Posted:5 days ago|
Platform:
On-site
Part Time
manages the dining experience, overseeing service and staff to ensure customer satisfaction. Key responsibilities include managing reservations, seating, and supervising waitstaff, as well as handling guest concerns and collaborating with the kitchen.Involvement in training new staff, maintaining dining area cleanliness, and potentially assisting with food and beverage service.
Job Types: Full-time, Part-time
Pay: ₹15,000.00 - ₹20,000.00 per month
Expected hours: 54 per week
Benefits:
Ability to commute/relocate:
Experience:
Work Location: In person
Countryside culture Restaurant
Upload Resume
Drag or click to upload
Your data is secure with us, protected by advanced encryption.
Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.
We have sent an OTP to your contact. Please enter it below to verify.
Instantly access job listings, apply easily, and track applications.
India
Experience: Not specified
1.86 - 2.16 Lacs P.A.
Chinniyampalayam, Coimbatore, Tamil Nadu
Experience: Not specified
1.86 - 2.16 Lacs P.A.
Bawadiya Kalan, Bhopal, Madhya Pradesh
Experience: Not specified
0.15 - 0.2 Lacs P.A.
Mumbai, Maharashtra
2.88 - 3.12 Lacs P.A.
