Location: Alipore, Kolkata Work Hours: 12:00 PM – 10:00 PM Salary: ₹12000- (based on experience) + performance incentives We are hiring a CRM Executive who can bridge the gap between customer experience and our sales/marketing efforts. This role is perfect for someone with a proactive approach, strong people skills, and a knack for digital & on-ground interactions. Responsibilities: Manage and build client relationships (in-store + online) Drive sales conversions through offline presence and digital follow-ups Generate leads and manage customer databases Represent Bonntonn on platforms like LinkedIn and WhatsApp Handle basic data reporting for CRM metrics Requirements: Prior experience in CRM, sales, or customer handling , Strong written and verbal communication , LinkedIn-savvy (network building & lead generation is a plus),Passion for gourmet food and customer service Apply now at bonntonnemployee@gmail.com Office Location: #SalesJobs #MarketingJobs #CRMHiring #ClientRelations #BonntonnHiring #KolkataCareers Job Type: Full-time Pay: From ₹12,000.00 per month Schedule: Fixed shift Education: Bachelor's (Preferred) Language: English (Required) Work Location: In person Speak with the employer +91 8583830222 Expected Start Date: 01/07/2025
Job title: Bakery Chef Job role/ category: Cook / Chef / Kitchen Help Job type: Full Time | Day shift Salary: ₹ 15,000 - ₹ 35,000 per month (Fixed only) Additional perks: Food/Meals, Accommodation Minimum Education: 10th or 12th Experience: Minimum Experience 1+ years English: Basic English Age: 18 - 35 yrs Industry: Cloud Kitchen, Catering, Resorts Skills: Cake/Pastry/Dessert Preparation, Baking, Cake decorating, Bakery, Desserts. Key Responsibilities: Assist senior chefs in preparation and production of various types of breads, pastries, desserts, and specialty baked items. Prepare doughs, batters, fillings, and icings as per production schedule. Maintain strict standard for quality,hygine,food safety & sanitization. Label, store, and rotate ingredients and products following FIFO standards. Strong organisational skills , time management & ability to thrive in a fast-paced kitchen. Assist in receiving and checking deliveries of raw materials, ensuring quality and proper storage. Follow proper food handling, sanitation, and safety procedures as per company and regulatory standards. Participate in plating, packaging, and finishing of products for display, retail, or orders. Continuously learn new recipes, techniques, and bakery trends under the guidance of senior chefs. Assist junior chef also. Job Type: Full-time Pay: ₹15,000.00 - ₹35,000.00 per month Benefits: Food provided Expected Start Date: 27/08/2025
Job title: Bakery Chef Job role/ category: Cook / Chef / Kitchen Help Job type: Full Time | Day shift Salary: ₹ 15,000 - ₹ 35,000 per month (Fixed only) Additional perks: Food/Meals, Accommodation Minimum Education: 10th or 12th Experience: Minimum Experience 1+ years English: Basic English Age: 18 - 35 yrs Industry: Cloud Kitchen, Catering, Resorts Skills: Cake/Pastry/Dessert Preparation, Baking, Cake decorating, Bakery, Desserts. Key Responsibilities: Assist senior chefs in preparation and production of various types of breads, pastries, desserts, and specialty baked items. Prepare doughs, batters, fillings, and icings as per production schedule. Maintain strict standard for quality,hygine,food safety & sanitization. Label, store, and rotate ingredients and products following FIFO standards. Strong organisational skills , time management & ability to thrive in a fast-paced kitchen. Assist in receiving and checking deliveries of raw materials, ensuring quality and proper storage. Follow proper food handling, sanitation, and safety procedures as per company and regulatory standards. Participate in plating, packaging, and finishing of products for display, retail, or orders. Continuously learn new recipes, techniques, and bakery trends under the guidance of senior chefs. Assist junior chef also. Job Type: Full-time Pay: ₹15,000.00 - ₹35,000.00 per month Benefits: Food provided Expected Start Date: 27/08/2025
Good English communication skills Customer feedback calling, customer relations, customer profiling, customer ratings Part/full time- intern can also be hired. Job Type: Full-time Pay: ₹5,000.00 - ₹10,000.00 per month Language: Hindi (Preferred) English (Preferred) Work Location: In person
Good English communication skills Customer feedback calling, customer relations, customer profiling, customer ratings Part/full time- intern can also be hired. Job Type: Full-time Pay: ₹5,000.00 - ₹10,000.00 per month Language: Hindi (Preferred) English (Preferred) Work Location: In person
Bonntonn is a premium bakery and gourmet gifting brand known for innovation, design-led desserts, and luxurious gifting experiences. We are expanding rapidly and seeking a driven and experienced Head Chef to lead our kitchen operations. Role Overview: We are looking for a dynamic and creative Head Chef who can lead a team, develop innovative recipes, streamline kitchen operations, and ensure high-quality dispatch of goods across multiple verticals (retail, online, dark stores, and bulk gifting). Key Responsibilities: Lead day-to-day operations of the bakery kitchen with a strong focus on quality and hygiene. Develop and test new products aligned with market trends and seasonal launches. Build and maintain SOPs for baking, packaging, and dispatch processes. Manage kitchen staff, delegate tasks, and ensure smooth coordination for timely deliveries. Collaborate with the founder and creative team for product innovation and menu curation. Implement inventory control systems and ensure zero wastage. Train and upskill junior chefs and interns regularly. Requirements: 5+ years experience in bakery/patisserie kitchen (team leadership required). Strong understanding of bakery techniques, recipe development, and food costing. Excellent organizational skills and ability to handle high-pressure environments. Knowledge of cloud kitchen operations and multi-channel dispatch is a plus. Creative, passionate, and solution-oriented. Salary: Competitive, based on experience Start Date: Immediate Application: Apply with your updated resume and a short portfolio (if available). Job Type: Full-time Pay: ₹20,000.00 - ₹45,000.00 per month Work Location: In person
Bonntonn is a premium bakery and gourmet gifting brand known for innovation, design-led desserts, and luxurious gifting experiences. We are expanding rapidly and seeking a driven and experienced Head Chef to lead our kitchen operations. Role Overview: We are looking for a dynamic and creative Head Chef who can lead a team, develop innovative recipes, streamline kitchen operations, and ensure high-quality dispatch of goods across multiple verticals (retail, online, dark stores, and bulk gifting). Key Responsibilities: Lead day-to-day operations of the bakery kitchen with a strong focus on quality and hygiene. Develop and test new products aligned with market trends and seasonal launches. Build and maintain SOPs for baking, packaging, and dispatch processes. Manage kitchen staff, delegate tasks, and ensure smooth coordination for timely deliveries. Collaborate with the founder and creative team for product innovation and menu curation. Implement inventory control systems and ensure zero wastage. Train and upskill junior chefs and interns regularly. Requirements: 5+ years experience in bakery/patisserie kitchen (team leadership required). Strong understanding of bakery techniques, recipe development, and food costing. Excellent organizational skills and ability to handle high-pressure environments. Knowledge of cloud kitchen operations and multi-channel dispatch is a plus. Creative, passionate, and solution-oriented. Salary: Competitive, based on experience Start Date: Immediate Application: Apply with your updated resume and a short portfolio (if available). Job Type: Full-time Pay: ₹20,000.00 - ₹45,000.00 per month Work Location: In person
Indeed Listing (Detailed & Professional) Position: Inventory & Procurement Executive Location: Alipore, Kolkata Company: Bonntonn Gourmet Gift Studio About Bonntonn Gourmet: Bonntonn Gourmet is a premium patisserie and gifting brand offering artisanal desserts, breads, and luxury hampers. We’re expanding through dark stores and online platforms and are looking for a detail-oriented Inventory & Procurement Executive to streamline stock, purchase, and vendor operations. Key Responsibilities: Maintain accurate daily stock records for raw materials, packaging, and finished goods. Conduct physical stock verification and reconcile discrepancies. Track sales, purchase, and consumption data to forecast requirements. Generate and process purchase orders; follow up with vendors for timely supply. Maintain GRNs, challans, and inward/outward registers. Ensure proper documentation of expiry dates, batch numbers, and storage conditions. Coordinate with production and dispatch teams for order readiness. Support accounts team in invoice matching and payment follow-up. Prepare weekly and monthly inventory reports for management review. Optimize purchase costs through vendor comparison and negotiation. Required Skills & Qualifications: Graduate (Commerce / Business / Supply Chain preferred). 1–3 years of experience in inventory or procurement. Proficient in MS Excel / Google Sheets. Knowledge of stock control systems and food operations preferred. Excellent communication and time management skills. Compensation: ₹16,000 – ₹25,000 per month (based on experience) Schedule: Full-time | 9AM – 7 PM | 12PM -10PM Job Type: Full-time Pay: ₹16,000.00 - ₹25,000.00 per month Work Location: In person
Indeed Listing (Detailed & Professional) Position: Inventory & Procurement Executive Location: Alipore, Kolkata Company: Bonntonn Gourmet Gift Studio About Bonntonn Gourmet: Bonntonn Gourmet is a premium patisserie and gifting brand offering artisanal desserts, breads, and luxury hampers. We’re expanding through dark stores and online platforms and are looking for a detail-oriented Inventory & Procurement Executive to streamline stock, purchase, and vendor operations. Key Responsibilities: Maintain accurate daily stock records for raw materials, packaging, and finished goods. Conduct physical stock verification and reconcile discrepancies. Track sales, purchase, and consumption data to forecast requirements. Generate and process purchase orders; follow up with vendors for timely supply. Maintain GRNs, challans, and inward/outward registers. Ensure proper documentation of expiry dates, batch numbers, and storage conditions. Coordinate with production and dispatch teams for order readiness. Support accounts team in invoice matching and payment follow-up. Prepare weekly and monthly inventory reports for management review. Optimize purchase costs through vendor comparison and negotiation. Required Skills & Qualifications: Graduate (Commerce / Business / Supply Chain preferred). 1–3 years of experience in inventory or procurement. Proficient in MS Excel / Google Sheets. Knowledge of stock control systems and food operations preferred. Excellent communication and time management skills. Compensation: ₹16,000 – ₹25,000 per month (based on experience) Schedule: Full-time | 9AM – 7 PM | 12PM -10PM Job Type: Full-time Pay: ₹16,000.00 - ₹25,000.00 per month Work Location: In person