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0.0 years
0 Lacs
bhubaneswar, odisha, india
On-site
Company Description Experienced Bengali Cook (2) & Helper (2) needed for a Bengali Restaurant in Bhubaneswar Role Description This is a full-time role for a Bengali Chef at a Bengali restaurant. The Bengali Chef will be responsible for preparing, cooking, and presenting a variety of traditional and contemporary Bengali dishes. The chef will also manage kitchen operations, ensure food quality and safety standards are met, and will work on existing menus and some curated dishes based on seasonal and local ingredients. This is an on-site role located in Bhubaneswar. Qualifications Expertise in Bengali cuisine and culinary techniques Experience in menu planning and recipe development Knowledge o...
Posted 1 week ago
4.0 - 8.0 years
2 - 3 Lacs
kolkata
Work from Office
Minimum 5 years of experience in Bengali, Chinese Cuisine
Posted 2 weeks ago
1.0 - 5.0 years
0 Lacs
siliguri, west bengal
On-site
You are currently seeking a Commis Chef with expertise in Bengali cuisine and Indian cuisine. The salary offered for this position is competitive and considered one of the best in the industry. The location of this job opportunity is in Siliguri. - Expertise in Bengali cuisine and Indian cuisine - Prepare and cook dishes as per the menu requirements - Maintain cleanliness and hygiene in the kitchen - Assist in inventory management and ordering supplies as needed - Minimum of 1 year of total work experience - Preferably with relevant experience in the field - Knowledge of Bengali and Indian culinary techniques - Ability to work in a fast-paced environment,
Posted 3 weeks ago
2.0 - 6.0 years
0 Lacs
kolkata, west bengal
On-site
As an India Chef for Kolkata, Newtown location at a Cloud Kitchen, you will be responsible for preparing delicious dishes with a focus on Bengali cuisine. Your expertise in gravies, Bengali breakfast items, and dishes like lemon rice, bara, or idli will be essential for this role. The starting salary for this position is 12 to 14k, and you will be involved in in-house cooking operations. If you are passionate about creating authentic Indian dishes, especially Bengali cuisine, and have the necessary skills to excel in this role, we encourage you to express your interest or share your resume with our HR department. Join our team and showcase your culinary talents in a dynamic and rewarding env...
Posted 1 month ago
1.0 - 5.0 years
0 Lacs
siliguri, west bengal
On-site
You are currently seeking a Commis Chef with expertise in Bengali cuisine and Indian cuisine. The salary offered for this position is competitive and considered one of the best in the industry. The location of this job opportunity is in Siliguri. This is a full-time and permanent position suitable for fresher candidates. The benefits of this role include paid sick time, paid time off, and Provident Fund. The working schedule may include day shifts as well as rotational shifts. Additionally, there is a performance bonus included as part of the compensation package. The ideal candidate should have a minimum of 1 year of total work experience, with preference given to those with relevant experi...
Posted 3 months ago
1.0 - 5.0 years
0 Lacs
siliguri, west bengal
On-site
As a Commis Chef specializing in Bengali and Indian cuisine, you will be responsible for preparing and cooking a variety of dishes to meet the culinary preferences of our guests. Your role will be crucial in maintaining the authenticity and quality of our traditional recipes while also assisting in the creation of new and innovative dishes. This is a full-time and permanent position, ideal for someone who is passionate about the art of cooking and eager to showcase their skills in a professional kitchen environment. We welcome fresher candidates who are willing to learn and grow in their culinary career. In addition to a competitive salary that is among the best in the industry, we offer a r...
Posted 3 months ago
1.0 - 2.0 years
2 - 2 Lacs
Kolkata
Work from Office
Job Description: - Prepare and cook traditional Bengali dishes, including fish, meat, and vegetarian options - Develop and maintain recipes, ensuring consistency and quality - Manage kitchen operations, including food preparation, presentation, and plating - Maintain high standards of food safety, hygiene, and kitchen cleanliness - Collaborate with the culinary team to create new menu items and specials - Train and mentor junior staff members to enhance their skills
Posted 3 months ago
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