Bakery Patties Bread Chef Commi II

Job Description: Commi II Chef – Patties, Puffs & Bread Section (Bakery)

Position Overview:
We are looking for a skilled and motivated Commi II Chef for our patties, puff, and bread section. The ideal candidate should have hands-on experience in bakery production, particularly in preparing dough, shaping, baking, and finishing savoury items and breads, while maintaining quality and hygiene standards.

Key Responsibilities:

• Assist in the preparation and production of patties, puffs, breads, and other savoury bakery items.
• Prepare doughs (shortcrust, puff, bread) as per standard recipes and process requirements.
• Shape, fill, and assemble products like veg patties, chicken puffs, rolls, etc.
• Monitor proofing and baking time/temperature to ensure proper texture and quality.
• Support in portioning, layering, glazing, and garnishing as required.
• Ensure correct usage and storage of raw materials and finished goods (FIFO).
• Maintain cleanliness and hygiene in work areas, ovens, and equipment.
• Follow all food safety and kitchen SOPs.
• Assist the CDP and Commi I in daily kitchen operations.
• Coordinate with the dispatch and packaging team to ensure timely output.

Job Types: Full-time, Permanent

Pay: ₹9,000.00 - ₹20,000.00 per month

Benefits:

• Food provided
• Provident Fund

Schedule:

• Day shift
• Night shift
• Rotational shift

Ability to commute/relocate:

• Sodepur, Kolkata, West Bengal: Reliably commute or willing to relocate with an employer-provided relocation package (Required)

Work Location: In person