Assistant Restaurant Manager(TAKEAWAY)

Full job description

• Ensure customer satisfaction through personalized communication and proactive problem solving.
• Train a team of service team & hosts to provide a better customer service.
• Briefing service teams regarding customer feedbacks and for better improvements.
• Maintain a clean and organized restaurant environment, including enforcing health and safety standards.
• Develop and execute marketing strategies to increase restaurant traffic and revenue.
• Monitoring petty cash expenses.
• 2+ years of relevant experience in restaurant industry.
• Generate accurate customer bills using POS system.
• Handle cash, card, UPI, and other forms of payment.
• Prepare daily sales reports and submit to accounts/manager.
• Greet customers politely during billing.
• Handle complaints related to billing promptly and professionally.
• Maintain and operate billing software (e.g., Petpooja)

Job Types: Full-time, Permanent

Pay: ₹18000 per month

Experience:

• Restaurant management: 2 years (Required

Job Type: Full-time

Pay: From ₹18,000.00 per month

Work Location: In person