raining Program Development: Design, develop, and implement comprehensive training programs tailored to the specific needs of the food and beverage department. Curriculum Creation: Develop training materials, including manuals, presentations, and online resources, covering topics such as food safety, hygiene, service standards, product knowledge, and point-of-sale systems. Training Delivery: Conduct training sessions, workshops, and on-the-job training for all levels of food and beverage staff, from entry-level to management. Training Needs Assessment: Identify training needs through observation, performance evaluations, and feedback from staff and management. Performance Evaluation: Evaluate the effectiveness of training programs through assessments, feedback, and observation of staff performance. Compliance: Ensure all training programs adhere to relevant health, safety, and hygiene regulations. Inventory Management: In some cases, the training manager may also be involved in managing food and beverage inventory and related costs. Leadership and Mentorship: Lead and mentor staff, providing guidance and support to foster a positive and productive work environment. Job Type: Full-time Pay: ₹30,000.00 - ₹50,000.00 per month Schedule: Day shift Rotational shift Work Location: In person
Staff Management: Hiring, training, scheduling, and supervising all restaurant staff, including servers, cooks, and support staff. Customer Service: Ensuring high levels of customer satisfaction by addressing complaints, resolving issues, and creating a positive dining experience. Inventory Management: Overseeing ordering, tracking, and maintaining adequate stock levels of food, beverages, and supplies, while minimizing waste and controlling costs. Financial Management: Managing budgets, tracking sales, controlling expenses, and contributing to the restaurant's profitability. Job Type: Full-time Pay: ₹50,000.00 - ₹65,000.00 per month Schedule: Day shift Rotational shift Work Location: In person
Customer Interaction: Baristas greet customers, take orders, and ensure customer satisfaction by providing friendly and efficient service. Beverage Preparation: They prepare a variety of hot and cold beverages according to Starbucks recipes and standards. Food Handling: Baristas handle and prepare food items, ensuring they meet health, safety, and sanitation guidelines. Cash Handling: They accurately process customer payments, including cash and credit card transactions. Maintaining the Store: Baristas keep the store clean and organized, including cleaning equipment, tables, and the overall workspace. Teamwork: They collaborate with other team members, contributing to a positive and efficient work environment. Job Type: Full-time Pay: ₹20,000.00 - ₹30,000.00 per month Work Location: In person
Food Preparation: Peeling vegetables, dicing ingredients, marinating meats, and preparing other components for dishes. Kitchen Maintenance: Keeping the kitchen clean and tidy, adhering to food hygiene and safety standards. Ingredient Management: Measuring ingredients accurately, rotating stock, and discarding expired food to reduce waste. Assisting Senior Chefs: Working under the direct supervision of a Chef de Partie and learning from them. Supporting Kitchen Flow: Assisting with deliveries, ensuring station cleanliness, and performing other duties as needed to maintain efficiency. Job Type: Full-time Pay: ₹9,468.27 - ₹13,000.00 per month Benefits: Food provided Work Location: In person
Food Preparation: Peeling vegetables, dicing ingredients, marinating meats, and preparing other components for dishes. Kitchen Maintenance: Keeping the kitchen clean and tidy, adhering to food hygiene and safety standards. Ingredient Management: Measuring ingredients accurately, rotating stock, and discarding expired food to reduce waste. Assisting Senior Chefs: Working under the direct supervision of a Chef de Partie and learning from them. Supporting Kitchen Flow: Assisting with deliveries, ensuring station cleanliness, and performing other duties as needed to maintain efficiency. Job Type: Full-time Pay: ₹9,468.27 - ₹13,000.00 per month Benefits: Food provided Work Location: In person