Waiter/service

• Customer service: Greet guests warmly, escort them to tables, and answer questions about the menu, including specials, ingredients, and potential allergens.
• Order taking: Accurately take food and drink orders using a POS system and communicate them clearly to kitchen and bar staff.
• Table service: Deliver prepared food and drinks promptly, check back with guests to ensure satisfaction, and refill beverages as needed.
• Table preparation: Set up tables with linens, silverware, and glasses before service, and clear and clean tables and surrounding areas after guests have left.
• Payment processing: Prepare bills, process various payment methods (cash, credit card), and handle change accurately.
• Maintaining the dining area: Keep the dining room clean, organized, and welcoming by following health and sanitation standards.
• Upselling: Offer recommendations and suggest additional items to enhance the customer experience and increase sales.

Job Types: Full-time, Fresher

Pay: ₹15,000.00 - ₹18,000.00 per month

Benefits:

• Food provided

Work Location: In person