Waiter / Steward

0 - 31 years

0 Lacs

Miraj

Posted:1 day ago| Platform: Apna logo

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Skills Required

service regulations flow billing

Work Mode

Remote

Job Type

Full Time

Job Description

Job Summary:The Waiter/Steward is responsible for providing excellent customer service to guests in dining establishments. They ensure that guests have a pleasant dining experience by delivering prompt, courteous, and efficient service of food and beverages. Key Responsibilities:Greet guests warmly and assist them with seating. Present menus and provide detailed information on menu items. Take accurate food and beverage orders and relay them to the kitchen/bar. Serve food and beverages in a timely and professional manner. Check-in with guests to ensure satisfaction and address any concerns. Clear and reset tables promptly between courses and after guests leave. Maintain cleanliness and organization of dining areas. Follow all safety and hygiene regulations. Assist in setting up and closing the restaurant as per standard procedures. Collaborate with kitchen and bar staff to ensure smooth service flow. Handle billing and payment processes if required.

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