2.0 - 6.0 years

0 Lacs

karnataka

On-site

The Chemist role involves performing standard chemical and physical analysis of inner and outer nutritional products in the quality control lab using wet chemistry techniques and instrumental analyses. As a Chemist, you will contribute by conducting laboratory testing, including qualitative and quantitative chemical and physical analysis of raw materials, finished products, and stability samples. You will be responsible for preparing standards and reagents, calibrating and operating sophisticated laboratory instrumentation such as HPLC, FTIR, UV-Visible spectrophotometer, and reviewing product certificates of analysis for accuracy and conformance. Additionally, you will perform routine calibration and performance verification of lab equipment and instrumentation, provide input on Standard Operating Procedures (SOPs), Test Methods, and laboratory documents, and participate in investigations, address Out of Specifications (OOS), resolve deviations, and implement Corrective and Preventive Actions (CAPA) under general supervision. Adhering strictly to current Good Manufacturing Practices (cGMP) and Good Documentation Practices (GDP) is essential, including detailing data in lab notebooks and following cGMP guidelines. You will interpret test results, compare them with determined standards and limits, and analyze records for trend verification under supervision while maintaining a safe, clean, and efficient laboratory environment. This role does not have any supervisory responsibilities but requires the ability to adapt as the external environment and organization evolve. To be successful in this position, you should have the ability to complete testing according to established methods, demonstrate basic proficiency in lab instrumentation and multiple test methods, solve problems and carry out responsibilities under supervision, coordinate workload effectively, demonstrate strong customer and results orientation, interact effectively at all levels with sensitivity to diversity, and function as a team member. The ideal candidate will possess a Bachelor/Master of Science in Chemistry, Biochemistry, or related scientific fields, or equivalent experience, along with knowledge of LC/MS and GC/MS, previous cGMP regulation and compliance knowledge, nutraceutical or pharmaceutical laboratory work experience, and knowledge in ISO17025 Lab Management. Join us for this exceptional opportunity to contribute to world-class research and shape the future of nutritional science!,

Posted 2 weeks ago

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Chemist Herbalife International India Pvt. Ltd.

1.0 - 5.0 years

0 Lacs

karnataka

On-site

The Chemist role involves performing standard chemical and physical analysis of inner and outer nutritional products in the quality control lab using wet chemistry techniques and instrumental analyses. As a Chemist, you will contribute by conducting laboratory testing, preparing standards and reagents, calibrating and operating sophisticated laboratory instrumentation, reviewing product certificates of analysis, maintaining Certificates of Analysis (C of A) files, and providing input on Standard Operating Procedures (SOPs), Test Methods, and laboratory documents. You will also participate in investigations, address Out of Specifications (OOS), resolve deviations, and implement CAPA with general supervision while strictly adhering to current Good Manufacturing Practices (cGMP) and Good Documentation Practices (GDP). Key responsibilities include interpreting test results, maintaining a safe, clean, and efficient laboratory environment, and ensuring routine calibration and performance verification of lab equipment and instrumentation. Although there are no supervisory responsibilities, you should possess the ability to adapt as the external environment and organization evolve. Successful candidates will demonstrate the ability to complete testing according to established methods, proficiency in lab instrumentation and multiple test methods, problem-solving skills, and the capacity to coordinate workload effectively. The ideal candidate will hold a Bachelor/Master of Science in Chemistry, Biochemistry, or related scientific fields, or equivalent experience. Additionally, knowledge of LC/MS and GC/MS, previous cGMP regulation and compliance knowledge, nutraceutical or pharmaceutical laboratory work experience, and familiarity with ISO17025 Lab Management are preferred. Join us in this exceptional opportunity to contribute to world-class research and shape the future of nutritional science.,

Posted 2 months ago

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