We are looking for a creative and motivated Digital Marketing Assistant to join our team at our beachfront resort and restaurant. This role involves assisting in the development and execution of digital marketing strategies to drive online engagement, attract guests, and promote our unique offerings. If you’re passionate about social media, digital trends, and content creation, we’d love to hear from you! Key Roles and Responsibilities Content Creation & Management Develop engaging content (photos, videos, reels, blogs) to showcase the resort’s and restaurant’s amenities, services, and events. Create, schedule, and manage posts across social media platforms (Instagram, Facebook, Twitter, etc.). Assist in crafting email campaigns to promote special offers, events, and packages. Social Media & Digital Presence Monitor and respond to comments, messages, and reviews on social media platforms to build community engagement. Track and analyze the performance of social media campaigns and provide regular reports. Stay updated on trends, hashtags, and tools relevant to the hospitality industry. Advertising Campaigns Assist in planning and executing digital ad campaigns, including Google Ads, Facebook Ads, and Instagram Ads. Optimize ads to target the right audience and achieve campaign objectives. Website & SEO Optimization Update the resort and restaurant website with fresh content, offers, and visuals. Work with SEO tools to improve the website’s ranking and ensure high visibility in search results. Event Promotion Collaborate with the marketing team to promote events. Create event pages and promotional materials for online and offline distribution. Analytics & Reporting Track online traffic, reservations, and bookings generated through digital platforms. Provide insights and recommendations based on analytics to improve strategies. Collaboration Work closely with the operations team to align marketing initiatives with guest experiences. Coordinate with photographers, videographers, and graphic designers for content requirements. Job Types: Full-time, Permanent Schedule: Day shift Ability to commute/relocate: Chennai, Tamil Nadu: Reliably commute or planning to relocate before starting work (Preferred) Experience: total work: 3 years (Preferred) Willingness to travel: 25% (Preferred) Work Location: In person

We are currently seeking enthusiastic individuals to join our team as Restaurant Servers. If you are passionate about hospitality and enjoy providing excellent service to guests, we want to hear from you. As a Restaurant Server, you will play a key role in creating memorable dining experiences for our patrons. Responsibilities : Greet and seat guests, take orders, and serve food and beverages. Ensure guest satisfaction and address any concerns promptly. Maintain cleanliness and organization in the dining area. Process payments accurately and collaborate with team members for efficient service. Qualifications : Previous serving or customer service experience preferred. Strong communication and interpersonal skills. Ability to work well under pressure and in a fast-paced environment. Flexibility for varied shifts, including evenings, weekends, and holidays. If you're passionate about hospitality, apply now to join our team as a Restaurant Server. Job Type: Full-time Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Food provided Experience: total work: 2 years (Preferred) Work Location: In person

We are seeking a dedicated and experienced Restaurant Captain to join our team. The ideal candidate will be passionate about providing exceptional service to our guests and ensuring their satisfaction. As a Restaurant Captain, you will play a crucial role in overseeing the dining experience, taking orders, and ensuring efficient service delivery. Responsibilities: Welcome guests warmly and assist with menu selections. Take orders accurately and coordinate with kitchen and bar staff. Ensure cleanliness and compliance with sanitation standards. Address guest concerns promptly and professionally. Train and mentor junior staff. Manage transactions and assist with inventory. Collaborate with management to enhance guest satisfaction and revenue. Qualifications: Previous hospitality experience. Strong communication and organizational skills. Ability to work well under pressure. Flexibility. If you're passionate about delivering memorable dining experiences, apply now for the Restaurant Captain position. Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Ability to commute/relocate: Chennai, Tamil Nadu: Reliably commute or planning to relocate before starting work (Preferred) Experience: total work: 4 years (Preferred) Location: Chennai, Tamil Nadu (Preferred) Shift availability: Day Shift (Preferred) Work Location: In person

We are currently seeking enthusiastic individuals to join our team as Restaurant Servers. If you are passionate about hospitality and enjoy providing excellent service to guests, we want to hear from you. As a Restaurant Server, you will play a key role in creating memorable dining experiences for our patrons. Responsibilities : Greet and seat guests, take orders, and serve food and beverages. Ensure guest satisfaction and address any concerns promptly. Maintain cleanliness and organization in the dining area. Process payments accurately and collaborate with team members for efficient service. Qualifications : Previous serving or customer service experience preferred. Strong communication and interpersonal skills. Ability to work well under pressure and in a fast-paced environment. Flexibility for varied shifts, including evenings, weekends, and holidays. If you're passionate about hospitality, apply now to join our team as a Restaurant Server. Job Type: Full-time Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Food provided Experience: total work: 2 years (Preferred) Work Location: In person

We are seeking a dedicated and experienced Restaurant Captain to join our team. The ideal candidate will be passionate about providing exceptional service to our guests and ensuring their satisfaction. As a Restaurant Captain, you will play a crucial role in overseeing the dining experience, taking orders, and ensuring efficient service delivery. Responsibilities: Welcome guests warmly and assist with menu selections. Take orders accurately and coordinate with kitchen and bar staff. Ensure cleanliness and compliance with sanitation standards. Address guest concerns promptly and professionally. Train and mentor junior staff. Manage transactions and assist with inventory. Collaborate with management to enhance guest satisfaction and revenue. Qualifications: Previous hospitality experience. Strong communication and organizational skills. Ability to work well under pressure. Flexibility. If you're passionate about delivering memorable dining experiences, apply now for the Restaurant Captain position. Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Ability to commute/relocate: Chennai, Tamil Nadu: Reliably commute or planning to relocate before starting work (Preferred) Experience: total work: 4 years (Preferred) Location: Chennai, Tamil Nadu (Preferred) Shift availability: Day Shift (Preferred) Work Location: In person

We are looking for an experienced indian chef to join our team. The ideal candidate should have a passion for culinary excellence, be able to handle a high-volume kitchen, and be well-versed in working with a combi oven. Responsibilities: Oversee all kitchen operations, including food preparation, cooking, and presentation Ensure all dishes are prepared according to the resort's standards and recipes Maintain a clean and organized kitchen environment Manage kitchen staff and delegate tasks as needed Monitor food inventory and order supplies as necessary Requirements: Proven experience as a chef in a high-volume kitchen Extensive knowledge of culinary techniques and practices Familiarity with working with a combi oven Strong leadership and communication skills Ability to work under pressure and in a fast-paced environment Culinary degree or equivalent certification is a plus Benefits: Salary is not a constraint for a right candidate. Accommodation provided Food Provided Opportunities for career growth and advancement Job Type: Full-time Pay: ₹25,000.00 - ₹35,000.00 per month Benefits: Food provided Experience: total work: 5 years (Preferred) Work Location: In person

We are looking for an experienced Chinese chef to join our team. The ideal candidate should have a passion for culinary excellence, be able to handle a high-volume kitchen, and be well-versed in working with a combi oven. Responsibilities: Oversee all kitchen operations, including food preparation, cooking, and presentation Ensure all dishes are prepared according to the resort's standards and recipes Maintain a clean and organized kitchen environment Manage kitchen staff and delegate tasks as needed Monitor food inventory and order supplies as necessary Requirements: Proven experience as a chef in a high-volume kitchen Extensive knowledge of culinary techniques and practices Familiarity with working with a combi oven Strong leadership and communication skills Ability to work under pressure and in a fast-paced environment Culinary degree or equivalent certification is a plus Benefits: Salary is not a constraint for a right candidate. Accommodation provided Food Provided Opportunities for career growth and advancement Job Type: Full-time Pay: ₹25,000.00 - ₹35,000.00 per month Benefits: Food provided Experience: total work: 5 years (Preferred) Work Location: In person

We are looking for an experienced Chinese chef to join our team. The ideal candidate should have a passion for culinary excellence, be able to handle a high-volume kitchen, and be well-versed in working with a combi oven. Responsibilities: Oversee all kitchen operations, including food preparation, cooking, and presentation Ensure all dishes are prepared according to the resort's standards and recipes Maintain a clean and organized kitchen environment Manage kitchen staff and delegate tasks as needed Monitor food inventory and order supplies as necessary Requirements: Proven experience as a chef in a high-volume kitchen Extensive knowledge of culinary techniques and practices Familiarity with working with a combi oven Strong leadership and communication skills Ability to work under pressure and in a fast-paced environment Culinary degree or equivalent certification is a plus Benefits: Salary is not a constraint for a right candidate. Accommodation provided Food Provided Opportunities for career growth and advancement Job Type: Full-time Pay: ₹25,000.00 - ₹35,000.00 per month Benefits: Food provided Experience: total work: 5 years (Preferred) Work Location: In person

We are looking for a creative and motivated Social Media Manager to join our team at our beachfront resort and restaurant. This role involves assisting in the development and execution of digital marketing strategies to drive online engagement, attract guests, and promote our unique offerings. If you’re passionate about social media, digital trends, and content creation, we’d love to hear from you! Key Roles and Responsibilities Content Creation & Management Develop engaging content (photos, videos, reels, blogs) to showcase the resort’s and restaurant’s amenities, services, and events. Create, schedule, and manage posts across social media platforms (Instagram, Facebook, Twitter, etc.). Assist in crafting email campaigns to promote special offers, events, and packages. Social Media & Digital Presence Monitor and respond to comments, messages, and reviews on social media platforms to build community engagement. Track and analyze the performance of social media campaigns and provide regular reports. Stay updated on trends, hashtags, and tools relevant to the hospitality industry. Advertising Campaigns Assist in planning and executing digital ad campaigns, including Google Ads, Facebook Ads, and Instagram Ads. Optimize ads to target the right audience and achieve campaign objectives. Website & SEO Optimization Update the resort and restaurant website with fresh content, offers, and visuals. Work with SEO tools to improve the website’s ranking and ensure high visibility in search results. Event Promotion Collaborate with the marketing team to promote events. Create event pages and promotional materials for online and offline distribution. Analytics & Reporting Track online traffic, reservations, and bookings generated through digital platforms. Provide insights and recommendations based on analytics to improve strategies. Collaboration Work closely with the operations team to align marketing initiatives with guest experiences. Coordinate with photographers, videographers, and graphic designers for content requirements. Job Types: Full-time, Permanent Schedule: Day shift Ability to commute/relocate: Chennai, Tamil Nadu: Reliably commute or planning to relocate before starting work (Preferred) Experience: total work: 3 years (Preferred) Work Location: In person

We are looking for a creative and motivated Social Media Manager to join our team at our beachfront resort and restaurant. This role involves assisting in the development and execution of digital marketing strategies to drive online engagement, attract guests, and promote our unique offerings. If you’re passionate about social media, digital trends, and content creation, we’d love to hear from you! Key Roles and Responsibilities Content Creation & Management Develop engaging content (photos, videos, reels, blogs) to showcase the resort’s and restaurant’s amenities, services, and events. Create, schedule, and manage posts across social media platforms (Instagram, Facebook, Twitter, etc.). Assist in crafting email campaigns to promote special offers, events, and packages. Social Media & Digital Presence Monitor and respond to comments, messages, and reviews on social media platforms to build community engagement. Track and analyze the performance of social media campaigns and provide regular reports. Stay updated on trends, hashtags, and tools relevant to the hospitality industry. Advertising Campaigns Assist in planning and executing digital ad campaigns, including Google Ads, Facebook Ads, and Instagram Ads. Optimize ads to target the right audience and achieve campaign objectives. Website & SEO Optimization Update the resort and restaurant website with fresh content, offers, and visuals. Work with SEO tools to improve the website’s ranking and ensure high visibility in search results. Event Promotion Collaborate with the marketing team to promote events. Create event pages and promotional materials for online and offline distribution. Analytics & Reporting Track online traffic, reservations, and bookings generated through digital platforms. Provide insights and recommendations based on analytics to improve strategies. Collaboration Work closely with the operations team to align marketing initiatives with guest experiences. Coordinate with photographers, videographers, and graphic designers for content requirements. Job Types: Full-time, Permanent Schedule: Day shift Ability to commute/relocate: Chennai, Tamil Nadu: Reliably commute or planning to relocate before starting work (Preferred) Experience: total work: 3 years (Preferred) Work Location: In person

We are seeking a proactive and motivated individual to join our team as a Resort and Restaurant Field Marketing Executive. This role offers an exciting opportunity to execute strategic marketing initiatives on the ground, driving brand awareness and revenue for our resort and restaurant. If you thrive in a dynamic environment and have a passion for marketing, we want to hear from you. Roles and Responsibilities: Execute field marketing activities to promote the resort and restaurant Includes Organize events, tastings, and distribution of promotional materials. Build local partnerships and community relationships. Conduct market research and analyze feedback. Represent the brand at local events and trade shows. Collaborate with internal teams and maintain accurate records. Qualifications: Previous field marketing experience preferred. Excellent communication and organizational skills. Self-motivated and results-driven. Flexibility for evening, weekend, and travel work. Valid driver's license and reliable vehicle. If you're passionate about marketing and engaging with the community, apply now for the Resort and Restaurant Field Marketing Executive role. Job Types: Full-time, Permanent Benefits: Food provided Schedule: Day shift Experience: total work: 4 years (Preferred) Work Location: In person

We are seeking a highly motivated and experienced receptionist to take care of inbound calls, Manage front desk and ensure exceptional guest experiences. ROLES AND RESPONSIBILITIES Communication: Answer phone calls and respond to emails promptly and courteously. Coordinate with other departments to ensure seamless service delivery. Maintain clear and effective communication with guests and staff. Guest Services: Oversee all front office operations to ensure smooth and efficient service. Greet guests warmly and assist with check-in and check-out processes. Address and resolve guest complaints and issues promptly and professionally. Ensure that all guest requests and inquiries are handled efficiently. Billing and Reservations: Manage reservations and ensure accurate recording and confirmation of bookings. Oversee billing processes for both the resort and restaurant, ensuring accuracy and efficiency. Utilize and manage billing software for both the resort and restaurant operations. Team Leadership: Train, supervise, and motivate front office staff to deliver excellent service. Conduct regular team meetings to discuss updates, challenges, and improvements. Schedule staff shifts and ensure adequate coverage at all times. Customer Relationship Management: Build and maintain positive relationships with guests to enhance their experience. Collect guest feedback and implement improvements based on their suggestions. Develop and maintain a database of regular guests and their preferences. Administrative Duties: Prepare and present reports on front office activities, occupancy rates, and guest feedback. Manage budgets and monitor expenses to ensure cost-effective operations. Ensure compliance with health and safety regulations and standards. Qualifications: Education: Bachelor’s degree in Hospitality Management, Business Administration, or a related field. How to Apply: Interested candidates are invited to send their resume and a cover letter outlining their suitability for the role to [email protected] . Please include "Front Office Manager - Chennai" in the subject line of your email. Experience: Minimum of 5 years of experience in front office management, preferably in a resort or restaurant setting. Skills: Proficiency in billing software used in resorts and restaurants. Strong leadership and team management skills. Excellent communication and interpersonal skills. Ability to handle stressful situations and resolve conflicts effectively. Attention to detail and strong organizational skills. Location: Candidate must be based in or willing to relocate to Chennai. Language: Fluency in English and Tamil is essential. Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹20,000.00 per month Benefits: Food provided Schedule: Day shift Experience: total work: 2 years (Preferred) Work Location: In person

We are seeking a highly motivated and experienced receptionist to take care of inbound calls, Manage front desk and ensure exceptional guest experiences. ROLES AND RESPONSIBILITIES Communication: Answer phone calls and respond to emails promptly and courteously. Coordinate with other departments to ensure seamless service delivery. Maintain clear and effective communication with guests and staff. Guest Services: Oversee all front office operations to ensure smooth and efficient service. Greet guests warmly and assist with check-in and check-out processes. Address and resolve guest complaints and issues promptly and professionally. Ensure that all guest requests and inquiries are handled efficiently. Billing and Reservations: Manage reservations and ensure accurate recording and confirmation of bookings. Oversee billing processes for both the resort and restaurant, ensuring accuracy and efficiency. Utilize and manage billing software for both the resort and restaurant operations. Team Leadership: Train, supervise, and motivate front office staff to deliver excellent service. Conduct regular team meetings to discuss updates, challenges, and improvements. Schedule staff shifts and ensure adequate coverage at all times. Customer Relationship Management: Build and maintain positive relationships with guests to enhance their experience. Collect guest feedback and implement improvements based on their suggestions. Develop and maintain a database of regular guests and their preferences. Administrative Duties: Prepare and present reports on front office activities, occupancy rates, and guest feedback. Manage budgets and monitor expenses to ensure cost-effective operations. Ensure compliance with health and safety regulations and standards. Qualifications: Education: Bachelor’s degree in Hospitality Management, Business Administration, or a related field. How to Apply: Interested candidates are invited to send their resume and a cover letter outlining their suitability for the role to uminobeachresort@gmail.com. Please include "Front Office Manager - Chennai" in the subject line of your email. Experience: Minimum of 5 years of experience in front office management, preferably in a resort or restaurant setting. Skills: Proficiency in billing software used in resorts and restaurants. Strong leadership and team management skills. Excellent communication and interpersonal skills. Ability to handle stressful situations and resolve conflicts effectively. Attention to detail and strong organizational skills. Location: Candidate must be based in or willing to relocate to Chennai. Language: Fluency in English and Tamil is essential. Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹20,000.00 per month Benefits: Food provided Schedule: Day shift Experience: total work: 2 years (Preferred) Work Location: In person

We are seeking a proactive and motivated individual to join our team as a Resort and Restaurant Field Marketing Executive. This role offers an exciting opportunity to execute strategic marketing initiatives on the ground, driving brand awareness and revenue for our resort and restaurant. If you thrive in a dynamic environment and have a passion for marketing, we want to hear from you. Roles and Responsibilities: Execute field marketing activities to promote the resort and restaurant Includes Organize events, tastings, and distribution of promotional materials. Build local partnerships and community relationships. Conduct market research and analyze feedback. Represent the brand at local events and trade shows. Collaborate with internal teams and maintain accurate records. Qualifications: Previous field marketing experience preferred. Excellent communication and organizational skills. Self-motivated and results-driven. Flexibility for evening, weekend, and travel work. Valid driver's license and reliable vehicle. If you're passionate about marketing and engaging with the community, apply now for the Resort and Restaurant Field Marketing Executive role. Job Types: Full-time, Permanent Benefits: Food provided Schedule: Day shift Experience: total work: 4 years (Preferred) Work Location: In person

We are looking for an experienced south indian chef to join our team. The ideal candidate should have a passion for culinary excellence, be able to handle a high-volume kitchen, and be well-versed in working with a combi oven. Responsibilities: Oversee all kitchen operations, including food preparation, cooking, and presentation Ensure all dishes are prepared according to the resort's standards and recipes Maintain a clean and organized kitchen environment Manage kitchen staff and delegate tasks as needed Monitor food inventory and order supplies as necessary Requirements: Proven experience as a chef in a high-volume kitchen Extensive knowledge of culinary techniques and practices Familiarity with working with a combi oven Strong leadership and communication skills Ability to work under pressure and in a fast-paced environment Culinary degree or equivalent certification is a plus Benefits: Salary is not a constraint for a right candidate. Accommodation provided Food Provided Opportunities for career growth and advancement Job Type: Full-time Pay: ₹25,000.00 - ₹35,000.00 per month Benefits: Food provided Experience: total work: 5 years (Preferred) Work Location: In person

We are looking for a creative and motivated Social Media Manager to join our team at our beachfront resort and restaurant. This role involves assisting in the development and execution of digital marketing strategies to drive online engagement, attract guests, and promote our unique offerings. If you’re passionate about social media, digital trends, and content creation, we’d love to hear from you! Key Roles and Responsibilities Content Creation & Management Develop engaging content (photos, videos, reels, blogs) to showcase the resort’s and restaurant’s amenities, services, and events. Create, schedule, and manage posts across social media platforms (Instagram, Facebook, Twitter, etc.). Assist in crafting email campaigns to promote special offers, events, and packages. Social Media & Digital Presence Monitor and respond to comments, messages, and reviews on social media platforms to build community engagement. Track and analyze the performance of social media campaigns and provide regular reports. Stay updated on trends, hashtags, and tools relevant to the hospitality industry. Advertising Campaigns Assist in planning and executing digital ad campaigns, including Google Ads, Facebook Ads, and Instagram Ads. Optimize ads to target the right audience and achieve campaign objectives. Website & SEO Optimization Update the resort and restaurant website with fresh content, offers, and visuals. Work with SEO tools to improve the website’s ranking and ensure high visibility in search results. Event Promotion Collaborate with the marketing team to promote events. Create event pages and promotional materials for online and offline distribution. Analytics & Reporting Track online traffic, reservations, and bookings generated through digital platforms. Provide insights and recommendations based on analytics to improve strategies. Collaboration Work closely with the operations team to align marketing initiatives with guest experiences. Coordinate with photographers, videographers, and graphic designers for content requirements. Job Types: Full-time, Permanent Schedule: Day shift Ability to commute/relocate: Chennai, Tamil Nadu: Reliably commute or planning to relocate before starting work (Preferred) Experience: total work: 1 year (Preferred) Work Location: In person

We are looking for a creative and motivated Social Media Manager to join our team at our beachfront resort and restaurant. This role involves assisting in the development and execution of digital marketing strategies to drive online engagement, attract guests, and promote our unique offerings. If you’re passionate about social media, digital trends, and content creation, we’d love to hear from you! Key Roles and Responsibilities Content Creation & Management Develop engaging content (photos, videos, reels, blogs) to showcase the resort’s and restaurant’s amenities, services, and events. Create, schedule, and manage posts across social media platforms (Instagram, Facebook, Twitter, etc.). Assist in crafting email campaigns to promote special offers, events, and packages. Social Media & Digital Presence Monitor and respond to comments, messages, and reviews on social media platforms to build community engagement. Track and analyze the performance of social media campaigns and provide regular reports. Stay updated on trends, hashtags, and tools relevant to the hospitality industry. Advertising Campaigns Assist in planning and executing digital ad campaigns, including Google Ads, Facebook Ads, and Instagram Ads. Optimize ads to target the right audience and achieve campaign objectives. Website & SEO Optimization Update the resort and restaurant website with fresh content, offers, and visuals. Work with SEO tools to improve the website’s ranking and ensure high visibility in search results. Event Promotion Collaborate with the marketing team to promote events. Create event pages and promotional materials for online and offline distribution. Analytics & Reporting Track online traffic, reservations, and bookings generated through digital platforms. Provide insights and recommendations based on analytics to improve strategies. Collaboration Work closely with the operations team to align marketing initiatives with guest experiences. Coordinate with photographers, videographers, and graphic designers for content requirements. Job Types: Full-time, Permanent Schedule: Day shift Ability to commute/relocate: Chennai, Tamil Nadu: Reliably commute or planning to relocate before starting work (Preferred) Experience: total work: 1 year (Preferred) Work Location: In person