Supply Chain Manager (F&B Industry) - Nanakramguda (Hyderabad)

0 - 3 years

0 Lacs

Nanakramguda, Hyderabad, Telangana

Posted:1 week ago| Platform: Indeed logo

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Skills Required

planning procurement inventory management efficiency strategies sourcing logistics forecast tracking lean coordination manufacturing dispatch risk data analysis analytics collaboration leadership erp software research

Work Mode

On-site

Job Type

Full Time

Job Description

Job Title: Supply Chain Manager Location: Hyderabad Department: Supply Chain / Operations Type: Full-Time Position Summary: The Supply Chain Manager is responsible for the centralized end-to-end supply chain operations planning of the entire company operations in India, ensuring seamless planning and generation of execution plans spanning procurement, inventory management, production, warehousing, and distribution. Requires a strong focus on efficiency and timely delivery of raw materials and products to meet business and customer demands by actively collaborating with the respective teams. Key Responsibilities: Strategic Planning & Execution • Develop and implement supply chain strategies aligned with business goals for sourcing, production, warehousing, and logistics. • Forecast demand and production needs based on market trends, promotions, and seasonality · Use computer systems for real-time tracking and control. Inventory & Materials Management • Generate Procurement and Inventory Plans • Liaise with Procurement, Stores and Distribution teams to ensure timely • Monitor raw material and finished goods inventory across multiple locations. • Implement lean inventory models to reduce waste and holding costs. • Maintain adherence to shelf-life requirements and freshness of perishable items. Production Coordination • Liaise with production and retail teams to ensure timely manufacturing & supply. • Maintain adherence to shelf-life requirements and freshness of perishable items. Logistics & Distribution • Manage third-party logistics (3PL) partners and in-house fleets. • Generate & Optimize dispatch schedules. • Implement safety protocols and hygienic handling standards across warehouses. Risk Management • Develop contingency plans for supply disruptions, spoilage, and recalls. • Monitor and mitigate supply chain risks (e.g., seasonal shortages, logistics delays). Data Analysis & Continuous Improvement • Track KPIs such as OTIF (On-Time In-Full), fill rate, inventory turnover etc • Evaluate performance through dashboards, data analytics, and regular reviews. Key Skills & Competencies: • In-depth knowledge of food & beverage supply chains, cold chain logistics, and perishables. • Strong collaboration, analytical, and leadership skills. • Hands-on experience with ERP and supply chain management software. • Ability to multitask and operate in a fast-paced, dynamic environment. • Familiarity with sustainable and ethical sourcing practices. Qualifications: • Degree in Supply Chain or Operations Management/Industrial or Production Engineering/ Operations Research. Master’s Degree or PG Diploma or equivalent experience would preferred. • 5–10 years in supply chain management in the F&B industry. Preferred Industry Background: • Packaged Food & Beverage Manufacturing • QSR/Restaurant Chains • FMCG (Food Products) • Dairy, Bakery, or Beverage Companies • Grocery/Retail Chains Job Types: Full-time, Permanent Pay: Up to ₹1,200,000.00 per year Ability to commute/relocate: Nanakramguda, Hyderabad, Telangana: Reliably commute or planning to relocate before starting work (Required) Experience: F&B Supply Chain Operations : 5 years (Required) (Cold chain logistics or Perishable inventory): 3 years (Required) Work Location: In person

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