1. Candidates should have skill in stock management and stock handling. 2. He/she should work with the stock , take out material as and when order comes and place the material on the racks when any consignment comes. 3. Receives and inspects incoming shipments for correct quantity and quality of materials. 4. Ensuring efficient of material and maintaining count of material 5. Tracking & coordinating 6. Record Keeping & Reporting 7. Packaging of materials Desired Candidate Profile Candidate should be hardworking Willing to come to Byculla site for every day work Should be disciplined to work regularly Experience - 0-1yr Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Paid sick time Paid time off Provident Fund Schedule: Fixed shift Rotational shift Supplemental Pay: Overtime pay Ability to commute/relocate: Bangalore, Karnataka: Reliably commute or planning to relocate before starting work (Required) Experience: total work: 1 year (Preferred) Work Location: In person
Commi- Savoury Kitchen About us: Subko is committed to an ideal: to help reimagine, re-design. and re-invent an unlikely origin- the Indian Subcontinent--as a legitimate contributor to the global specialty coffee, craft baking and pod-to-bar chocolate making movements. Only raw materials enter Subko’s facilities: all of the coffee, bakehouse and cacao products are crafted from scratch, in house. From crop to cup, pod to bar, and farm to table. We aim to provide a detailed, high quality coffee, bake and chocolate experience to all our guests. Position Name: - Savoury Cook (Commi Level) We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients and assist with various kitchen duties. The Commis Chef is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient standards. They should demonstrate excellent organizational skills and ensure that all duties are completed in a timely manner. Ultimately, an outstanding commis chef should be able to follow all instructions and comply with food health and safety regulations. Description : - Commis level 2/1 SPECIFICALLY for taking care of the hygiene standards and making sure labeling in food production areas. Follow and maintain the protocol set by the head chef to make the whole operation smooth and flawless. They will also be actively involved in mise-en-place to help production activity. Roles & Responsibilities: This is NOT a position in the bakery. Fluency in management of FIFO, stock, inventory preferred. Keen to maintain SOPs in the kitchen regarding the finest level of cleaning, storage space maintenance, tagging of the storage area. Keen to learn and evolve in a constantly evolving and exciting kitchen environment. Must be proactive and have strong communication skills, Hindi and English are both acceptable. Perks of joining our team: You will be part of a company which is growing at an exponential rate, started just 3 days before the lockdown in 2020! We were able to grow from a team of 20 to 150+.in a span of 3 years We are a bunch of very young and ambitious people who are excited to learn and grow each passing day. One thing we can definitely bet on is that you will love working with us and grow in your career. Apart from that some benefits include: Mediclaim Travel Allowance Lunch Facilities Employee discount available at our outlets Provident Fund You can get in touch with us at : Email id :- [email protected] Contact Number :- +9170212 70456 (Monday-Friday - 11.00 AM to 6.00 PM) Job Types: Full-time, Fresher Pay: ₹20,000.00 - ₹30,000.00 per month Schedule: Day shift Morning shift Rotational shift Work Location: In person
The Maintenance Associate is responsible for the day-to-day upkeep and repair of equipment, infrastructure, and facilities across the outlet or central kitchen. This role ensures that all assets are in good working condition, adhering to safety and hygiene standards, and supports smooth business operations by proactively addressing maintenance needs. Key Responsibilities: Perform routine checks and preventive maintenance of kitchen equipment, plumbing, electrical, HVAC, and general infrastructure. Respond promptly to repair requests and resolve issues in a timely manner. Coordinate with vendors for specialized maintenance or part replacements. Maintain a daily log of inspections, repairs, and service schedules. Ensure tools, equipment, and materials are stored and used safely. Assist in setup and dismantling of appliances/equipment during events, deep cleaning, or layout changes. Follow safety protocols and report any potential hazards or incidents to the Manager. Support inventory management for maintenance supplies and spare parts. Collaborate with kitchen, service, and housekeeping teams to ensure all operational needs are met. Be available for emergency repairs during off-hours or weekends if needed. Requirements: Proven experience in general maintenance, preferably in F&B, hospitality, or retail. Basic knowledge of electrical, plumbing, and mechanical systems. Ability to use hand and power tools safely and effectively. Strong problem-solving skills and attention to detail. Physical stamina and ability to lift, bend, and be on your feet for long periods. Good communication and coordination skills. Minimum qualification: 10th pass or ITI preferred. Job Type: Full-time Pay: ₹11,214.86 - ₹25,339.94 per month Schedule: Day shift Work Location: In person
About us: Subko is committed to an ideal: to help reimagine, re-design. and re-invent an unlikely origin- the Indian Subcontinent--as a legitimate contributor to the global specialty coffee, craft baking and pod-to-bar chocolate making movements. Only raw materials enter Subko’s facilities: all of the coffee, bakehouse and cacao products are crafted from scratch, in house. From crop to cup, pod to bar, and farm to table. We aim to provide a detailed, high quality coffee, bake and chocolate experience to all our guests. About the job: Key notes:- Strong Communication skills – Should be able to communicate well in English Looks for work to do Can work well in a team Hunger to learn about food and beverages Open to be multi skilled Highly attentive at all times Basic accounting knowledge – ledger maintenance Description: - Will be at the counter communicating and helping the customers in placing the orders Punching the order in the system & ensuring that all coffees and baked goods are delivered to the right guest in a timely manner. Will be responsible for cleanliness of the tables once the guest vacates. Will engage in conversation with the guest and offer suggestions where required Will ensure that guests have a pleasant dining experience. Will ensure the service and dining areas are clean and replenished with supplies. Will ensure that the collection balances are accurate at the end of the shift Perks of joining our team: You will be part of a company which is growing at an exponential rate, started just 3 days before the lockdown in 2020! We were able to grow from a team of 20 to 120+.in a span of 3 years We are a bunch of very young and ambitious people who are excited to learn and grow each passing day. One thing we can definitely bet on is that you will love working with us and grow in your career. Apart from that some benefits include: Mediclaim Travel Allowance Lunch Facilities Employee discount available at our outlets Provident Fund You can get in touch with us at : Email id :- [email protected] Contact Number :- +91 7021 215 787 (Monday-Friday - 11.00 AM to 6.00 PM) Job Type: Full-time Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Food provided Health insurance Provident Fund Schedule: Rotational shift Education: Higher Secondary(12th Pass) (Preferred) Experience: Customer service: 1 year (Preferred) Language: English (Preferred) Work Location: In person
Roles & Responsibilities: Service: ● Responsible for executing service in a timely manner to all guests in assigned section ● Have knowledge of all 4 verticals including coffee, bakehouse and kitchen, cacao and service etiquette Reporting & Sales: ● Achieve Monthly Targets of sales as prescribed by Manager Maintenance and upkeep: ● Report any requirements of Maintenance and upkeep to Asst Store Lead Skills Required: 1. Good Communication skills – Should be able to communicate well in English 2. Looks for work to do 3. Can work well in a team 4. Hunger to learn about food and beverages 5. Open to be multi skilled 6. Highly attentive at all times Job Type: Full-time Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Food provided Provident Fund Schedule: Day shift Work Location: In person
Roles & Responsibilities: Service: ● Responsible for executing service in a timely manner to all guests in assigned section ● Have knowledge of all 4 verticals including coffee, bakehouse and kitchen, cacao and service etiquette Reporting & Sales: ● Achieve Monthly Targets of sales as prescribed by Manager Maintenance and upkeep: ● Report any requirements of Maintenance and upkeep to Asst Store Lead Skills Required: 1. Good Communication skills – Should be able to communicate well in English 2. Looks for work to do 3. Can work well in a team 4. Hunger to learn about food and beverages 5. Open to be multi skilled 6. Highly attentive at all times Job Type: Full-time Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Food provided Provident Fund Schedule: Day shift Work Location: In person
About us: Subko is committed to an ideal: to help reimagine, re-design. and re-invent an unlikely origin-the Indian Subcontinent--as a legitimate contributor to the global specialty coffee and craft baking movements. Only raw materials enter Subko's roastery: all of the coffee and bakehouse products are crafted from scratch, in house. From crop to cup, bean to bar, and farm to table. We aim to provide a detailed, high quality coffee and bake experience to all our guests. We are on the lookout for young motivated individuals to join our growing team As a Logistics and Packing Executive, you will be responsible for overseeing logistics operations and packing processes in a warehouse or manufacturing facility. You will ensure that products are properly packed, labelled, and prepared for shipment, and that logistics processes are efficient and adhere to quality standards. You will work closely with production, warehouse, shipping, and transportation teams to ensure smooth and timely movement of goods. Key Responsibilities: 1. Logistics Coordination: Coordinate transportation, distribution, warehousing, and inventory management activities to ensure smooth and efficient logistics operations. Arrange shipments, track shipments, and communicate with carriers, suppliers, and customers to ensure timely delivery of goods and materials. Coordinate with internal departments, such as procurement, production, sales, and customer service, to ensure seamless logistics processes. 2. Packing Operations : Oversee packing operations, including packing, labelling, and preparing products for shipment. Ensure that packing processes are carried out efficiently and according to established quality standards. Verify that packing materials are sufficient and appropriately used, and replenish supplies as needed. Inspect packed products for quality, accuracy, and adherence to packaging specifications. 3. Packaging Materials Management: Manage inventory of packaging materials, including boxes, cartons, labels, and other packing supplies. Monitor usage and replenish supplies as needed to ensure uninterrupted packing operations. Coordinate with procurement and warehouse teams to ensure timely availability of packaging materials and manage packaging materials' costs and waste. 4. Packing Process Improvement: Identify opportunities to improve packing processes and packaging techniques to optimize efficiency, accuracy, and quality. Implement process improvements and monitor their effectiveness. Collaborate with cross-functional teams, such as production, warehouse, and shipping, to streamline packing operations and minimize errors and delays. 5. Quality Control: Ensure that products are packed and labelled correctly, according to established quality standards, regulatory requirements, and customer specifications. Conduct quality checks on packed products to verify accuracy and adherence to specifications. Address any quality issues or non- conformities promptly and take corrective actions as needed. 6. Documentation and Record Keeping: Prepare and maintain accurate logistics-related documentation and records, such as shipping documents, delivery receipts, bills of lading, and inventory records. Ensure compliance with logistics regulations, laws, and standards, and maintain records in accordance with company policies and procedures. 7. Supplier and Carrier Coordination: Collaborate with suppliers, carriers, and other logistics service providers to ensure smooth logistics operations. Communicate and coordinate with suppliers and carriers on shipment details, schedules, and changes. Resolve logistics-related issues, such as transportation delays, shipment discrepancies, and inventory discrepancies, in a timely and effective manner. 8. Logistics Performance Monitoring: Monitor and analyse key performance indicators (KPIs) to assess logistics performance and identify areas for improvement. Prepare logistics performance reports, dashboards, and presentations for management review. Identify and report on logistics issues, risks, and opportunities for improvement. 9. Technology and Systems: Utilize logistics and supply chain management software and tools to support logistics operations and reporting. Maintain up- to-date knowledge of logistics technology advancements and best practices, and suggest improvements to current systems and processes. Qualifications: ● Bachelor's degree in logistics, supply chain management, business, or a related field (required) ●Knowledge of logistics operations, transportation, warehousing, and inventory management Skills Required: ● Ability to use logistics and supply chain management software or tools, and proficiency in Microsoft Office Suite ● Strong attention to detail and accuracy in documentation and record keeping ● Strong communication skills, both verbal and written ● The candidate should stay nearby Chinchpokli. ● Excellent organizational and time management skills ● Ability to work collaboratively with cross-functional teams and external partners ● Ability to adapt to changing priorities and work in a fast-paced environment ● Knowledge of logistics regulations, compliance, and risk management ● Ability to learn and apply new skills and knowledge quickly ● Ability to work independently with minimal supervision ● Positive attitude, self-motivated, and eager to learn and grow in the field of logistics Perks of joining our team: You will be part of a company which is growing at an exponential rate, started just 3 days before the lockdown in 2020! We were able to grow from a team of 20 to 120+.in a span of 3 years We are a bunch of very young and ambitious people who are excited to learn and grow each passing day. One thing we can definitely bet on is that you will love working with us and grow in your career. Apart from that some benefits include: ● Mediclaim ● Travel allowance ● Lunch facilities ● Employee discount available at our outlets ● Provident Fund You can get in touch with us at : Email id :- [email protected] Contact Number :- +91 7021 215 787 (Monday-Friday - 11.00 AM to 6.00 PM) Job Type: Full-time Pay: ₹20,000.00 - ₹40,000.00 per month Benefits: Health insurance Paid sick time Provident Fund Work Location: In person
Locations- Colaba, Bandra, Lower Parel, Byculla Interested candidates can react out at 8928028160 from Monday to Friday 10am to 5 pm. Roles & Responsibilities: Service: ● Responsible for executing service in a timely manner to all guests in assigned section ● Have knowledge of all 4 verticals including coffee, bakehouse and kitchen, cacao and service etiquette Reporting & Sales: ● Achieve Monthly Targets of sales as prescribed by Manager Maintenance and upkeep: ● Report any requirements of Maintenance and upkeep to Asst Store Lead Skills Required: 1. Good Communication skills – Should be able to communicate well in English 2. Looks for work to do 3. Can work well in a team 4. Hunger to learn about food and beverages 5. Open to be multi skilled 6. Highly attentive at all times Job Type: Full-time Pay: ₹20,000.00 - ₹28,000.00 per month Benefits: Food provided Provident Fund Work Location: In person
You will be a part of Subko, a company dedicated to revolutionizing the Indian Subcontinent's specialty coffee, craft baking, and pod-to-bar chocolate making industries. From sourcing raw materials to crafting products in-house, you will play a crucial role in delivering a high-quality coffee, bake, and chocolate experience to our guests. - Communicate effectively in English and engage with customers at the counter to assist with placing orders. - Punch orders into the system and ensure timely delivery of coffees and baked goods to guests. - Maintain cleanliness of tables after guests leave and engage in conversations to offer suggestions when needed. - Ensure guests have a pleasant dining experience and that service and dining areas are clean and well-supplied. - Maintain accurate collection balances at the end of each shift. - Strong communication skills in English. - Ability to work well in a team and seek out tasks. - Eagerness to learn about food and beverages. - Willingness to be multi-skilled. - High level of attentiveness. - Basic knowledge of accounting and ledger maintenance. You will have the opportunity to join a rapidly growing company that started just before the lockdown in 2020 and has expanded from a team of 20 to 120+ within 3 years. As part of our young and ambitious team, you will have the chance to learn and grow every day. Benefits include mediclaim, travel allowance, lunch facilities, employee discounts at our outlets, and provident fund. If you are interested, please contact us at: Email: whatsyourspecialty@subko.coffee Contact Number: +91 7021 215 787 (Monday-Friday, 11.00 AM to 6.00 PM) Job Type: Full-time Benefits: - Food provided - Health insurance - Provident Fund Schedule: - Rotational shift Education: - Higher Secondary (12th Pass) preferred Experience: - 1 year of customer service experience preferred Language: - English preferred Work Location: In person,