Company Description S&S Hospitality is a premier hotel and restaurant company based in Indore, known for its commitment to excellence and heartfelt service. With a focus on creating memorable experiences, we blend warm hospitality with high operational standards to ensure every guest feels valued, comfortable, and cared for. From elegant stays to exceptional dining experiences, S&S Hospitality stands for quality, consistency, and a personal touch that makes every moment truly special. Role Description This is a full-time on-site role for a Restaurant Manager located in Indore. The Restaurant Manager will oversee day-to-day operations, ensure high levels of customer satisfaction, manage customer service, and handle hiring and training of staff. Additionally, the manager will be responsible for maintaining high standards in food and beverage service, ensuring effective communication among staff, and addressing any issues that arise promptly. Qualifications Skills in Customer Satisfaction and Customer Service Experience in Hiring and Training staff Strong Communication skills Knowledge of Food & Beverage service Leadership abilities and strong organizational skills Ability to work efficiently in a fast-paced environment Previous experience in a similar role is a plus Provide sales driven inputs
Company Description S&S Hospitality is a professional hospitality firm based in central India, dedicated to fostering warm and welcoming relationships with its guests. Committed to excellence, S&S Hospitality emphasizes quality service, ensuring every patron enjoys a memorable experience. With a focus on delivering superior hospitality standards, we strive to create an environment that reflects care, professionalism, and customer satisfaction. Role Description This is a full-time, on-site role located in Indore for a Tandoor Commi. The Tandoor Commi will be responsible for preparing and cooking tandoor-based dishes, maintaining high standards of hygiene and safety, assisting in daily kitchen operations, and ensuring the quality and presentation of food. The role also involves actively collaborating with team members to ensure smooth kitchen services and adhering to best practices in food preparation. Qualifications Proficiency in Food Preparation, Cooking, and Culinary Skills Strong understanding of Hygiene standards and kitchen safety practices Good Communication skills for effective teamwork and coordination Ability to follow recipes and ensure high-quality presentation of dishes Prior experience in a professional kitchen or tandoor station is a plus An educational background in culinary arts or related certifications is advantageous
**Job Description** As a Tandoor Commi at S&S Hospitality, you will be responsible for preparing and cooking tandoor-based dishes with the utmost care and attention to detail. Your role will involve maintaining high standards of hygiene and safety in the kitchen, ensuring that every dish meets our quality standards and is presented impeccably. Working closely with the kitchen team, you will contribute to the smooth operation of our services and uphold the best practices in food preparation. **Key Responsibilities** - Prepare and cook tandoor-based dishes according to established recipes - Maintain cleanliness and hygiene standards in the kitchen - Assist in daily kitchen operations to ensure efficient service - Collaborate with team members for effective coordination and teamwork - Ensure high-quality presentation of dishes to meet customer expectations **Qualifications** - Proficiency in Food Preparation, Cooking, and Culinary Skills - Strong understanding of Hygiene standards and kitchen safety practices - Good Communication skills for effective teamwork and coordination - Ability to follow recipes and ensure high-quality presentation of dishes - Prior experience in a professional kitchen or tandoor station is a plus - An educational background in culinary arts or related certifications is advantageous,