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SOUS CHEF/ BAR MANAGER/ WAITER/HEAD CHEF/CDP/COMMI FOR GERMANY

3 years

0 Lacs

Posted:1 week ago| Platform: Linkedin logo

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Work Mode

On-site

Job Type

Full Time

Job Description

1. Sous chef -

Breakfast Chef -

3. Junior Sous chef -

4. Chef de Par-tie –

5. Comm Chef –

6. Chef de Rang –

7. Sommelier -

8. • Comm sommelier –

9. Head Chef :

10. BAR MANAGER -

Salary for the above all categories are : - €30,000/annum plus service charge between€2,000 -€3,000/year – Permanent

Requirements
Eligibility: Diploma/Degree in Hotel Management.3 Years experienceFluency in EnglishGERMAN LANGUAGE NOT REQUIREDBenefitsProcessing time - 8- 12 weeks.Service charge - Candidate should pay the government fees and processing charges, flight tickets and allied expenses.Candidates inside GERMANY can also apply. This is not a free recruitment, the candidate should pay all the government fees, associated charges, visa fees, registration fees, legal fees, flight and other allied expenses.

IF YOU ARE CAPABLE TO PAY THESE FESS ONLY YOU SHOULD APPLY

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