Culinary & Hospitality Internship Coffee Mechanics

0.0 - 4.0 years

0 Lacs

karnataka

On-site

As an Intern at Coffee Mechanics, you will have the opportunity to participate in our 3-month internship program tailored for culinary, hospitality, and F&B enthusiasts. This immersive program aims to provide real-world exposure in the innovative food & beverage industry. If you have a Bachelor's degree in Hotel Management, Hospitality Management, or an equivalent diploma, and possess basic knowledge of safety, hygiene, and commercial kitchen processes, we encourage you to apply. We are seeking aspiring Chefs, Bakers, Coffee experts, and Service professionals who are eager to learn and grow. This internship is ideal for hospitality students and early-career professionals who are passionate about gourmet global food, intrigued by local and seasonal ingredients, and keen on gaining hands-on experience in a modern, experiential kitchen & caf setting. You will have the opportunity to work in various areas such as hot kitchen operations, specialty coffee brewing, bakery production, pastry work, and community engagement. During the 3-month program located at Coffee Mechanics in Bangalore, you will receive a stipend for your participation. High-performing interns may even be considered for full-time positions upon successful completion of the internship. This opportunity is perfect for students in Hotel Management, Culinary Arts, F&B programs, and recent graduates seeking to kickstart their career in the contemporary food and caf culture.,

Posted 2 weeks ago

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Chef Orbitouch Hr

0.0 - 5.0 years

2 - 6 Lacs

Mumbai

Work from Office

Assist in meal planning and recipe development, ensuring that all meals meet our nutritional guidelines and standards of quality and taste Oversee food preparation, ensuring that all meals are prepared to the highest standards of safety, and hygiene Required Candidate profile 2 years of experience as a Chef or professional kitchen. (Freshers allowed) Passion for healthy cooking and experience working with fresh, seasonal ingredients. Strong knowledge of culinary techniques

Posted 2 months ago

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