Job Title: Restaurant Captain Location: MANTHAN BAR & RESTAURANT Reports To: Restaurant Manager Key Responsibilities: Ensure overall cleanliness and hygiene of the restaurant and service areas. Set up restaurant sections, tables, and mise en place before service. Assist in floor setup and ensure readiness of dining areas. Handle store pickups and maintain accurate stock counts. Supervise proper clearing of tables and support smooth guest service. Report daily updates, issues, and feedback to the Restaurant Manager. Maintain proper grooming, uniform standards, and professional conduct. Drive guest satisfaction by ensuring prompt, courteous, and efficient service. Assist Restaurant Manager in daily closing reports and reconciliations. Conduct downline briefings for team members and ensure staff readiness. Act as in-charge of the restaurant in the absence of the Restaurant Manager. Demonstrate energy, enthusiasm, and willingness to learn. Job Type: Permanent Pay: ₹14,000.00 - ₹15,000.00 per month Benefits: Food provided Provident Fund Work Location: In person
Job Title: Restaurant Captain Location: MANTHAN BAR & RESTAURANT Reports To: Restaurant Manager Key Responsibilities: Ensure overall cleanliness and hygiene of the restaurant and service areas. Set up restaurant sections, tables, and mise en place before service. Assist in floor setup and ensure readiness of dining areas. Handle store pickups and maintain accurate stock counts. Supervise proper clearing of tables and support smooth guest service. Report daily updates, issues, and feedback to the Restaurant Manager. Maintain proper grooming, uniform standards, and professional conduct. Drive guest satisfaction by ensuring prompt, courteous, and efficient service. Assist Restaurant Manager in daily closing reports and reconciliations. Conduct downline briefings for team members and ensure staff readiness. Act as in-charge of the restaurant in the absence of the Restaurant Manager. Demonstrate energy, enthusiasm, and willingness to learn. Job Type: Permanent Pay: ₹14,000.00 - ₹15,000.00 per month Benefits: Food provided Provident Fund Work Location: In person
Job Title: Bartender / Mixologist Location: Manthan Bar & Restaurant Reports To: Restaurant Manager / Bar Manager Key Responsibilities: Maintain overall cleanliness and hygiene of the bar area. Ensure proper opening and closing of the bar, following standard procedures. Stagger beverages and organize beer fridge efficiently. Handle bar stock pickups and maintain accurate inventory. Maintain daily bar book and prepare bar indent for store pickups. Have thorough knowledge of cocktails, mocktails, and hard beverages. Invent new cocktails and mocktails to enhance the beverage menu. Dispense beverages accurately with proper garnishing and presentation. Follow LIFO & FIFO principles for stock usage and rotation. Monitor and maintain bar stock levels, minimizing wastage. Report daily updates, issues, and feedback to the Restaurant Manager. Ensure timely and proper closing of the bar as per operational standards. Job Type: Permanent Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Food provided Provident Fund Work Location: In person
Job Title: Conti CDP Chef Location: MANTHAN BAR & RESYAURANT Reports To: Owner/ Kitchen Supervisor Key Responsibilities: Ensure overall kitchen cleanliness, hygiene, and food safety compliance. Check daily kitchen requisitions and coordinate timely store pickups and updates. Maintain high standards in food quality, taste, and presentation. Ensure proper food pickup timing and accurate garnishing as per restaurant standards. Supervise and guide Indian kitchen staff during daily briefings. Handle guest food complaints promptly and professionally. Monitor and control kitchen wastage and ensure efficient use of resources. Maintain kitchen budget by controlling costs and minimizing theft. Support menu planning and recipe consistency with the Head Chef. Uphold discipline, teamwork, and smooth kitchen operations at all times. Job Type: Full-time Pay: ₹25,000.00 - ₹30,000.00 per month Benefits: Food provided Provident Fund Work Location: In person
Job Title: Restaurant Manager Outlet: Manthan Restaurant & Bar Location: 3, Waterloo Street, Kolkata 700069 Reports To: Owner Key Responsibilities: Ensure overall cleanliness and hygiene of the restaurant at all times. Supervise table setups, side stations, and ensure readiness before service. Maintain and update daily log books; allocate stations and tasks to team members. Conduct daily staff briefings to communicate priorities, promotions, and service standards. Interact with guests to ensure satisfaction and resolve complaints promptly. Drive upselling of food, beverages, and promotions to maximize revenue. Collect and record customer feedback to improve service quality. Prepare weekly duty rosters and manage staff schedules effectively. Monitor and ensure smooth service flow during operations. Oversee proper closing of the restaurant, including cash reconciliation and end-of-day reports. Job Type: Full-time Pay: ₹25,000.00 - ₹27,000.00 per month Benefits: Food provided Provident Fund Work Location: In person
Job Title: Steward Location: MANTHAN BAR & RESTAURANT Reports To: Restaurant Manager Key Responsibilities: Maintain overall cleanliness and hygiene of the restaurant and work areas. Set up restaurant sections, tables, and mise en place before service. Assist in floor setup and ensure readiness of dining areas. Handle store pickups and maintain accurate stock counts. Assist in proper closing of the restaurant and reconciliation of closing stock. Clear tables efficiently and support smooth guest service during operations. Report daily updates, issues, and feedback to the Restaurant Manager. Maintain proper grooming and adhere to restaurant uniform standards. Demonstrate energy, enthusiasm, and a willingness to learn. Gain knowledge of food, drinks, and hard beverages to assist in service. Ensure proper handling and storage of all restaurant equipment and supplies. Job Type: Full-time Pay: ₹11,000.00 - ₹13,000.00 per month Benefits: Food provided Provident Fund Work Location: In person Expected Start Date: 01/11/2025
Job Title: Chinese CDP Chef Location: Manthan Bar & Restaurant Reports To: Owner/ Kitchen Supervisor Key Responsibilities: Ensure overall kitchen cleanliness, hygiene, and food safety compliance. Check daily kitchen requisitions and coordinate timely store pickups and updates. Maintain high standards in food quality, taste, and presentation. Ensure proper food pickup timing and accurate garnishing as per restaurant standards. Supervise and guide Indian kitchen staff during daily briefings. Handle guest food complaints promptly and professionally. Monitor and control kitchen wastage and ensure efficient use of resources. Maintain kitchen budget by controlling costs and minimizing theft. Support menu planning and recipe consistency with the Head Chef. Uphold discipline, teamwork, and smooth kitchen operations at all times. Job Type: Permanent Pay: ₹20,000.00 - ₹22,000.00 per month Benefits: Food provided Provident Fund Work Location: In person