Posted:3 hours ago|
Platform:
On-site
Full Time
A restaurant captain is a senior staff member responsible for overseeing a specific section of the dining room, managing a team of waiters, and ensuring a high-quality guest experience. Key responsibilities include leading pre-shift meetings, preparing the section for service, supervising and assisting servers, taking orders, resolving guest issues, and managing end-of-shift duties
Job Type: Full-time
Pay: ₹15,000.00 - ₹18,000.00 per month
Experience:
Work Location: In person
THE CENT HOTEL (A UNIT OF KSP HOTELS PVT LTD)
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