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Itc Ltd- Food Division
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Pastry Chef Commis 3

Pastry Chef Commis 3

Itc Ltd- Food Division

1 - 31 years

2 Lacs

Cox Town Bengaluru/Bangalore

Posted:1 month ago| Platform: Apna logo

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Skills Required

chef

Work Mode

On-site

Job Type

Full Time

Job Description

1. Candidates specialized in Bread Making : · Bread Shaping · Bread Kneading · Knowledge of bread structure & bread baking · Sourdough bread knowledge · Croissants making – layering & shaping ( lamination) · Rotary oven/ industrial oven , planetary mixers operating knowledge · Operating dough sheet maker 2. Candidates specialized in Pastry Making : · Large scale Pastry production · Basics knowledge- Brownies, sponges, mousse, ganache · Layering large sheet cakes & finishing · Knowledge of chocolate garnishes Skills which are not used in our Central Kitchen hence not desirable : · Cake decorators · Fondant work · Complex pastries

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Itc Ltd- Food Division

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Pastry Chef Commis 3

Itc Ltd- Food Division

Cox Town, Bengaluru/Bangalore

Pastry Chef Commis 3

Itc Ltd- Food Division

Cox Town, Bengaluru/Bangalore

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Pastry Chef Commis 3