Key Responsibilities: Menu Planning & Preparation: Develop and prepare a diverse range of dishes, ensuring creativity, flavor, and presentation. Kitchen Management: Supervise kitchen staff, delegate tasks, and ensure smooth kitchen operations. Food Safety & Hygiene: Maintain high standards of cleanliness and compliance with food safety regulations. Inventory & Cost Control: Monitor stock levels, order supplies, and minimize food waste while controlling costs. Quality Control: Ensure consistency in food quality, taste, and portion sizes. Training & Development: Train and mentor kitchen staff to improve skills and maintain a productive work environment. Collaboration: Work with management to plan seasonal menus, special events, and promotions. Requirements: Proven experience as a Chef or relevant role. Culinary degree or relevant certification preferred. Knowledge of food safety regulations and best practices. Strong leadership, communication, and time management skills. Ability to work in a fast-paced environment and handle pressure. Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹30,000.00 per month Benefits: Flexible schedule Food provided Health insurance Paid sick time Paid time off Schedule: Day shift Evening shift Monday to Friday Morning shift Rotational shift Weekend availability Work Location: In person

Key Responsibilities: Menu Planning & Preparation: Develop and prepare a diverse range of dishes, ensuring creativity, flavor, and presentation. Kitchen Management: Supervise kitchen staff, delegate tasks, and ensure smooth kitchen operations. Food Safety & Hygiene: Maintain high standards of cleanliness and compliance with food safety regulations. Inventory & Cost Control: Monitor stock levels, order supplies, and minimize food waste while controlling costs. Quality Control: Ensure consistency in food quality, taste, and portion sizes. Training & Development: Train and mentor kitchen staff to improve skills and maintain a productive work environment. Collaboration: Work with management to plan seasonal menus, special events, and promotions. Requirements: Proven experience as a Chef or relevant role. Culinary degree or relevant certification preferred. Knowledge of food safety regulations and best practices. Strong leadership, communication, and time management skills. Ability to work in a fast-paced environment and handle pressure. Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹30,000.00 per month Benefits: Flexible schedule Food provided Health insurance Paid sick time Paid time off Schedule: Day shift Evening shift Monday to Friday Morning shift Rotational shift Weekend availability Work Location: In person

Key Responsibilities:Operations Management: Oversee daily business operations and ensure process efficiency and quality control. Monitor supply chain, logistics, vendor relationships, and inventory management. Develop and implement SOPs (Standard Operating Procedures) across departments. Analyze performance metrics and KPIs to identify and resolve bottlenecks. Lead cross-functional teams and drive improvements in productivity and service delivery. Ensure compliance with health, safety, and legal regulations. Marketing Management: Develop and execute comprehensive marketing strategies aligned with business goals. Plan and manage digital campaigns (SEO, PPC, social media, email marketing). Oversee content creation, branding, and promotional materials. Conduct market research and competitor analysis to identify opportunities. Coordinate with sales and product teams to support lead generation and conversions. Manage marketing budgets, agency/vendor partnerships, and performance analytics. Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹40,000.00 per month Benefits: Food provided Life insurance Schedule: Day shift Evening shift Monday to Friday Morning shift Rotational shift Weekend availability Work Location: In person

We are looking for a smart and vibrant candidate for our 3 star hotel Position : GSA (Guest service associate) - Male Candidate Experience : 1 to 2 years Knowledge in Accounting , Guest handling Reception cum Front office management Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹25,000.00 per month Benefits: Cell phone reimbursement Commuter assistance Flexible schedule Internet reimbursement Leave encashment Paid sick time Paid time off Work Location: In person

Key Responsibilities: Handle all reservation inquiries and bookings via phone, email, OTA (Online Travel Agencies), and direct walk-ins. Process individual and group reservations in the property management system (PMS), ensuring accuracy in dates, rates, and guest details. Upsell room categories and promote packages to maximize revenue. Maintain up-to-date knowledge of room availability, rates, promotions, and hotel services. Monitor and respond to booking requests through OTAs and ensure parity across all platforms. Coordinate with the Front Office and Housekeeping teams to manage special requests and ensure room readiness. Maintain accurate records of all reservations, cancellations, and modifications. Follow up on no-shows and process applicable charges as per hotel policy. Prepare and analyze reservation reports for management. Maintain guest confidentiality and handle sensitive information with discretion. Provide excellent customer service to enhance guest satisfaction and loyalty. Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹20,000.00 per month Benefits: Food provided Life insurance Schedule: Day shift Monday to Friday Morning shift Weekend availability Work Location: In person Speak with the employer +91 9207806444

We are looking for a smart and vibrant candidate for our 3 star hotel Position : GSA (Guest service associate) - Male Candidate Experience : 1 to 2 years Knowledge in Accounting , Guest handling Reception cum Front office management Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹25,000.00 per month Benefits: Cell phone reimbursement Commuter assistance Flexible schedule Internet reimbursement Leave encashment Paid sick time Paid time off Work Location: In person

Key Responsibilities: Handle all reservation inquiries and bookings via phone, email, OTA (Online Travel Agencies), and direct walk-ins. Process individual and group reservations in the property management system (PMS), ensuring accuracy in dates, rates, and guest details. Upsell room categories and promote packages to maximize revenue. Maintain up-to-date knowledge of room availability, rates, promotions, and hotel services. Monitor and respond to booking requests through OTAs and ensure parity across all platforms. Coordinate with the Front Office and Housekeeping teams to manage special requests and ensure room readiness. Maintain accurate records of all reservations, cancellations, and modifications. Follow up on no-shows and process applicable charges as per hotel policy. Prepare and analyze reservation reports for management. Maintain guest confidentiality and handle sensitive information with discretion. Provide excellent customer service to enhance guest satisfaction and loyalty. Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹20,000.00 per month Benefits: Food provided Life insurance Schedule: Day shift Monday to Friday Morning shift Weekend availability Work Location: In person Speak with the employer +91 9207806444

Develop and implement strategic marketing plans to increase brand awareness and drive revenue. Lead all hotel sales initiatives including corporate bookings, travel agent relations, and event sales. Manage online and offline marketing campaigns, including social media, website content, and email marketing. Establish and maintain relationships with travel agencies, corporate clients, and local businesses. Analyze market trends and competitor activities to identify opportunities for growth. Coordinate with external vendors for advertising, public relations, and promotional events. Oversee content creation, promotional materials, and hotel collateral. Monitor ROI of marketing campaigns and adjust strategies as needed. Work closely with the operations and front office teams to ensure brand consistency and guest satisfaction. Represent Niko Hotel at industry events and networking forums. Job Type: Full-time Pay: Up to ₹60,000.00 per month Work Location: In person