Food & Beverage Server – Munjoh Ocean Resort (Havelock, Andaman & Nicobar Islands) About Us Munjoh Ocean Resort is a boutique luxury escape in the Andamans, known for thoughtful hospitality and seamless guest experiences. Job Summary We are looking for dynamic Food & Beverage Servers who can deliver exceptional guest service with speed, adaptability, and confidence. This role requires individuals who take initiative, think on their feet, and go beyond “order taking” to create memorable dining moments. Responsibilities Welcome and engage guests with warmth and fluent English communication. Take and serve orders with accuracy, efficiency, and attention to detail. Anticipate guest needs and adapt quickly to requests or changes. Upsell menu items and enhance the dining experience. Collaborate with kitchen and bar staff for smooth service. Maintain hygiene, grooming, and service standards at all times. Requirements Prior F&B service experience preferred (resort background a plus). Strong English communication skills (spoken & written). Positive, guest-first mindset with problem-solving ability. Energetic, adaptable, and able to work in a fast-paced environment. Only doers — if you wait for instructions every time, this role is not for you. Why Join Us Live and work in one of India’s most stunning island destinations. Be part of a close-knit, professional hospitality team. Career growth opportunities across our expanding resorts. Location : Havelock Island, Andaman & Nicobar Islands Job Type : Full-time, On-site Important : Apply only if you see yourself thriving in a fast-paced, guest-first environment and are willing to take ownership, not excuses. Job Type: Full-time Pay: ₹12,000.00 - ₹20,000.00 per month Benefits: Food provided Work Location: In person
Guest Service Associate – Munjoh Resorts (Havelock & Port Blair) About the Role Be the face of Munjoh Resorts. We need doers – quick, proactive, fluent in English – who make every guest feel special. Key Responsibilities Guest check-in & check-out Handle requests, feedback & complaints smoothly Coordinate with F&B, housekeeping & activities teams Keep records & reports accurate Anticipate needs before guests ask What We Expect (4 Ps) Proactive – act fast, no waiting for instructions Polished – well-groomed, well-spoken Pleasant – calm, friendly, positive Professional – reliable, detail-focused Requirements Fluent English (spoken & written) – must Prior hotel/resort guest service experience preferred Confident personality, problem-solving attitude Computer basics (emails, reports) Growth at Munjoh Fast-track for doers: Associate → Sr. Associate → Guest Relations Exec → Manager Why Join Us Peaceful island work environment (clean air, no long commute) Luxury boutique resorts with career growth Accommodation & meals provided Locations: Havelock & Port Blair Full-time, On-site Apply if you are a true doer with fluent English and passion for guest service. Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Paid time off Work Location: In person
Naturalist & Guest Activities Coordinator – Munjoh Ocean Resort (Havelock, Andaman Islands) About Us Munjoh Ocean Resort sits right on the beach, surrounded by nature, wildlife, and the sea. Guests come to experience more than a stay – they come for discovery, adventure, and stories they will carry home. Role We are looking for a Naturalist & Guest Activities Coordinator who is a doer – someone who brings nature alive, creates memorable activities, and acts without waiting for instructions. Work Includes Designing and leading guest activities: beach walks, snorkelling support, birdwatching, forest treks, tide-pool walks, stargazing, local culture interactions Educating guests about local flora, fauna, marine life, and eco-systems Ensuring guest safety during outdoor and sea-related activities Creating new, out-of-the-box experiences (e.g., sunrise meditations, nature journaling, eco workshops) Liaising with local experts/fisherfolk/divers for unique guest experiences Keeping equipment (snorkels, binoculars, kayaks, etc.) ready and safe What We Mean by “Doer” If you see guests standing idle, you invite them into an experience – you don’t wait to be asked. If you notice the tide is low, you immediately think of what activity can be offered. You are curious, proactive, and constantly create – not copy. You take ownership of delivering fun, safe, and unique experiences every day. Requirements Experience as a naturalist, activity guide, or eco-tourism coordinator (resort/eco-lodge/marine background preferred) Knowledge of local flora, fauna, marine life, and ecosystems Strong communication skills in English & Hindi (knowledge of Bengali/Tamil is a plus) Good swimmer; first-aid training preferred Energetic, guest-friendly, and creative problem solver Willing to live and work in Havelock Growth Path at Munjoh For true doers, the path is clear: Naturalist/Activities Coordinator → Senior Coordinator → Activities & Experiences Manager → Resort Guest Experience Head Why Join Us – The Lifestyle Advantage Live and work on one of India’s most beautiful beaches Fresh air, no pollution, no long commutes – everything is close by A peaceful, safe environment with a small, supportive team A chance to balance work with nature, the sea, and a better quality of life Location: Havelock (Munjoh Ocean Resort) Job Type: Full-time, On-site Apply only if you are a doer – proactive, creative, and passionate about nature, the sea, and making guests smile. Job Type: Full-time Pay: ₹20,000.00 - ₹30,000.00 per month Benefits: Food provided Paid time off Work Location: In person
Housekeeping Room Attendant – Munjoh Resorts (Andaman & Nicobar Islands) About Us At Munjoh Resorts, we believe luxury is in the details. Clean rooms, fresh linen, and spotless spaces are not just duties – they are promises to our guests. Role We need Housekeeping Room Attendants who are doers – people who notice and act without waiting for instructions. Your eye for detail and speed will directly shape the guest’s impression of Munjoh. Work Includes Cleaning and maintaining guest rooms, bathrooms, balconies, and common areas Changing bed linen, towels, replenishing supplies Reporting maintenance issues immediately (leaks, AC not cooling, bulbs fused, etc.) Keeping storage/linen areas organized and ready Supporting laundry and other housekeeping duties when needed What We Mean by “Doer” If you see a stain, you clean it – you don’t wait to be told. If a guest passes by, you greet them with warmth – not silence. If an amenity is low, you refill it before the guest asks. You think ahead, act fast, and deliver without excuses . Requirements Prior housekeeping experience in resorts/hotels preferred (island/luxury background a plus) Good communication in English & Hindi; polite and guest-friendly Physically fit, quick, and detail-oriented Must be dependable, proactive, and work with minimal supervision Willing to live and work in Havelock/Port Blair Growth Path at Munjoh We value people who perform and take initiative. A strong doer can quickly grow here: Room Attendant → Senior Attendant → Supervisor → Housekeeping In-Charge Why Join Us Be part of a warm, guest-focused luxury team Stable, long-term role in a beautiful island environment Your work is directly seen, felt, and appreciated by guests every day Location: Havelock & Port Blair, Andaman Islands Job Type: Full-time, On-site Apply only if you are a true doer – proactive, fast, and proud of delivering spotless rooms that wow guests. Job Type: Full-time Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Food provided Paid time off Work Location: In person
Bakery Assistant Chef (Savouries, Sweets, Cakes & Modern Desserts) Location: Munjoh Ocean Resort & Munjoh Island House About the Role We are looking for a talented Bakery Assistant Chef who is skilled in preparing savouries, cakes, breads, pastries, and modern plated desserts . The ideal candidate must be creative, precise, and consistent —able to support the Head Chef and also work independently in a small, focused team. Key Responsibilities Assist in preparing breads, cakes, tarts, mousses, cookies, puffs, crosissants, breads and modern desserts . Contribute ideas for seasonal menus, themed evenings, and innovative bakery items . Ensure high-quality presentation, taste, and portion control. Maintain a clean, hygienic, and well-organized bakery section. Handle orders and guest requests promptly and with care. Be a doer : proactive, adaptable, and hands-on—no waiting for instructions. Requirements Prior experience in a resort, hotel, or standalone bakery/patisserie . Skilled in both classic recipes and modern dessert trends . Strong eye for detail, plating, and finishing. Able to work alone with independence and discipline. Basic knowledge of food safety & hygiene standards. Passion for baking and innovation. Why Join Us Work in a serene island environment with clean air and peaceful surroundings. Opportunity to grow and take ownership of the bakery section. Be part of a resort that values creativity, quality, and guest delight . Job Type: फ़ुल-टाइम Pay: ₹15,000.00 - ₹25,000.00 per month Benefits: खाने की पेमेंट पेमेंट वाली छुट्टियाँ हेल्थ इंश्योरेंस Work Location: In person
Guest Service Associate – Munjoh Resorts (Havelock & Port Blair) About the Role Be the face of Munjoh Resorts. We need doers – quick, proactive, fluent in English – who make every guest feel special. Key Responsibilities Guest check-in & check-out Handle requests, feedback & complaints smoothly Coordinate with F&B, housekeeping & activities teams Keep records & reports accurate Anticipate needs before guests ask What We Expect (4 Ps) Proactive – act fast, no waiting for instructions Polished – well-groomed, well-spoken Pleasant – calm, friendly, positive Professional – reliable, detail-focused Requirements Fluent English (spoken & written) – must Prior hotel/resort guest service experience preferred Confident personality, problem-solving attitude Computer basics (emails, reports) Growth at Munjoh Fast-track for doers: Associate → Sr. Associate → Guest Relations Exec → Manager Why Join Us Peaceful island work environment (clean air, no long commute) Luxury boutique resorts with career growth Accommodation & meals provided Locations: Havelock & Port Blair Full-time, On-site Apply if you are a true doer with fluent English and passion for guest service. Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Paid time off Work Location: In person
Naturalist & Guest Activities Coordinator – Munjoh Ocean Resort (Havelock, Andaman Islands) About Us Munjoh Ocean Resort sits right on the beach, surrounded by nature, wildlife, and the sea. Guests come to experience more than a stay – they come for discovery, adventure, and stories they will carry home. Role We are looking for a Naturalist & Guest Activities Coordinator who is a doer – someone who brings nature alive, creates memorable activities, and acts without waiting for instructions. Work Includes Designing and leading guest activities: beach walks, snorkelling support, birdwatching, forest treks, tide-pool walks, stargazing, local culture interactions Educating guests about local flora, fauna, marine life, and eco-systems Ensuring guest safety during outdoor and sea-related activities Creating new, out-of-the-box experiences (e.g., sunrise meditations, nature journaling, eco workshops) Liaising with local experts/fisherfolk/divers for unique guest experiences Keeping equipment (snorkels, binoculars, kayaks, etc.) ready and safe What We Mean by “Doer” If you see guests standing idle, you invite them into an experience – you don’t wait to be asked. If you notice the tide is low, you immediately think of what activity can be offered. You are curious, proactive, and constantly create – not copy. You take ownership of delivering fun, safe, and unique experiences every day. Requirements Experience as a naturalist, activity guide, or eco-tourism coordinator (resort/eco-lodge/marine background preferred) Knowledge of local flora, fauna, marine life, and ecosystems Strong communication skills in English & Hindi (knowledge of Bengali/Tamil is a plus) Good swimmer; first-aid training preferred Energetic, guest-friendly, and creative problem solver Willing to live and work in Havelock Growth Path at Munjoh For true doers, the path is clear: Naturalist/Activities Coordinator → Senior Coordinator → Activities & Experiences Manager → Resort Guest Experience Head Why Join Us – The Lifestyle Advantage Live and work on one of India’s most beautiful beaches Fresh air, no pollution, no long commutes – everything is close by A peaceful, safe environment with a small, supportive team A chance to balance work with nature, the sea, and a better quality of life Location: Havelock (Munjoh Ocean Resort) Job Type: Full-time, On-site Apply only if you are a doer – proactive, creative, and passionate about nature, the sea, and making guests smile. Job Type: Full-time Pay: ₹20,000.00 - ₹30,000.00 per month Benefits: Food provided Paid time off Work Location: In person
Food & Beverage Server – Munjoh Ocean Resort (Havelock, Andaman & Nicobar Islands) About Us Munjoh Ocean Resort is a boutique luxury escape in the Andamans, known for thoughtful hospitality and seamless guest experiences. Job Summary We are looking for dynamic Food & Beverage Servers who can deliver exceptional guest service with speed, adaptability, and confidence. This role requires individuals who take initiative, think on their feet, and go beyond “order taking” to create memorable dining moments. Responsibilities Welcome and engage guests with warmth and fluent English communication. Take and serve orders with accuracy, efficiency, and attention to detail. Anticipate guest needs and adapt quickly to requests or changes. Upsell menu items and enhance the dining experience. Collaborate with kitchen and bar staff for smooth service. Maintain hygiene, grooming, and service standards at all times. Requirements Prior F&B service experience preferred (resort background a plus). Strong English communication skills (spoken & written). Positive, guest-first mindset with problem-solving ability. Energetic, adaptable, and able to work in a fast-paced environment. Only doers — if you wait for instructions every time, this role is not for you. Why Join Us Live and work in one of India’s most stunning island destinations. Be part of a close-knit, professional hospitality team. Career growth opportunities across our expanding resorts. Location : Havelock Island, Andaman & Nicobar Islands Job Type : Full-time, On-site Important : Apply only if you see yourself thriving in a fast-paced, guest-first environment and are willing to take ownership, not excuses. Job Type: Full-time Pay: ₹12,000.00 - ₹20,000.00 per month Benefits: Food provided Work Location: In person
Housekeeping Room Attendant – Munjoh Resorts (Andaman & Nicobar Islands) About Us At Munjoh Resorts, we believe luxury is in the details. Clean rooms, fresh linen, and spotless spaces are not just duties – they are promises to our guests. Role We need Housekeeping Room Attendants who are doers – people who notice and act without waiting for instructions. Your eye for detail and speed will directly shape the guest’s impression of Munjoh. Work Includes Cleaning and maintaining guest rooms, bathrooms, balconies, and common areas Changing bed linen, towels, replenishing supplies Reporting maintenance issues immediately (leaks, AC not cooling, bulbs fused, etc.) Keeping storage/linen areas organized and ready Supporting laundry and other housekeeping duties when needed What We Mean by “Doer” If you see a stain, you clean it – you don’t wait to be told. If a guest passes by, you greet them with warmth – not silence. If an amenity is low, you refill it before the guest asks. You think ahead, act fast, and deliver without excuses . Requirements Prior housekeeping experience in resorts/hotels preferred (island/luxury background a plus) Good communication in English & Hindi; polite and guest-friendly Physically fit, quick, and detail-oriented Must be dependable, proactive, and work with minimal supervision Willing to live and work in Havelock/Port Blair Growth Path at Munjoh We value people who perform and take initiative. A strong doer can quickly grow here: Room Attendant → Senior Attendant → Supervisor → Housekeeping In-Charge Why Join Us Be part of a warm, guest-focused luxury team Stable, long-term role in a beautiful island environment Your work is directly seen, felt, and appreciated by guests every day Location: Havelock & Port Blair, Andaman Islands Job Type: Full-time, On-site Apply only if you are a true doer – proactive, fast, and proud of delivering spotless rooms that wow guests. Job Type: Full-time Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Food provided Paid time off Work Location: In person
Head Chef – Modern Indian & Seafood Munjoh Resorts- Andaman Islands About the Role We’re looking for a visionary chef – someone who wants to make their mark in the culinary world. At Munjoh Ocean Resort, you will have the creative freedom to craft modern Indian cuisine with a strong seafood focus , while also running a small, tight, efficient kitchen. This role is ideal for a chef-creator : someone who can design, execute, and elevate dining into a signature experience that guests remember. Key Responsibilities Lead menu creation for modern Indian & seafood cuisine , blending tradition with innovation Curate seasonal menus that highlight local produce & fresh catch Execute dishes consistently at high standards , even in a small team setup Train & mentor a small kitchen brigade – instill discipline, hygiene, and creativity Manage kitchen operations: procurement, cost control, portioning & wastage reduction Collaborate with F&B and resort leadership to create unique dining experiences (beach grills, chef’s table, wine dinners, pop-ups) Ensure compliance with food safety, HACCP standards, and sustainability practices What We Expect 6–12 years of culinary experience (hotel, resort, or fine dining background) Strong expertise in modern Indian cuisine + seafood handling & plating Ability to run a compact kitchen without dependence on a large team Creative thinker with passion for flavor innovation & presentation A doer – disciplined, reliable, and outcome-driven Good communication skills in English (must be able to explain menus to guests) Who You Are A chef with ambition to be known for your craft Excited by the chance to innovate, experiment, and create signature dishes Entrepreneurial in spirit – you want to make a name, not just a living Comfortable with island life: resourceful, adaptable, and resilient Why Join Munjoh A chance to create your own identity as a chef – we will showcase your talent Direct access to the freshest seafood & island produce A platform to experiment with pop-ups, chef’s tables, collaborations Work in a peaceful island setting with no long commutes, clean air, and natural beauty Growth potential: opportunity to lead F&B development across Munjoh resorts Location: Havelock, Andaman Islands Full-time | Immediate joining preferred Apply if you’re a chef-creator ready to bring passion, skill, and innovation to Munjoh. Job Type: Full-time Pay: ₹30,000.00 - ₹50,000.00 per month Benefits: Food provided Health insurance Paid time off Work Location: In person
Electrical & Plumbing Technician – Munjoh Resorts (Andaman & Nicobar Islands) About Us Munjoh Resorts is a boutique luxury group in the Andamans. We want you to set up smooth guest experiences, which means our back-end systems must run without excuses. Role We need a senior technician who is a true doer – someone who does not wait for instructions , but spots problems early, fixes them fast, and keeps everything running without reminders . Work Includes Generators, VRVs, split ACs, geysers Pumps, pipelines, plumbing repairs STP (sewage treatment plant) & WTP (water treatment plant) Preventive maintenance + emergency breakdown repair Maintaining logs and ensuring safety at all times What We Mean by “Doer” If a light is flickering, you fix it before anyone tells you. If water pressure drops, you check the pump immediately. If the STP/WTP is due for cleaning, you plan it – not wait for instructions. You think ahead, act fast, and solve without excuses . Requirements 8–10+ years’ experience in resorts/hotels/industries with all systems listed above Strong technical skills and independent problem-solving ability Hindi required; English useful; Tamil/Bengali an advantage Must be dependable, proactive, and ready to work without constant supervision Willing to live and work in Havelock/Port Blair Why Join Us Long-term, stable role with a respected resort brand Work in a peaceful island environment Direct impact: your work keeps the resort running every day Location: Havelock & Port Blair, Andaman Islands Job Type: Full-time, On-site Apply only if you are a true doer – proactive, hands-on, and confident in handling resort systems independently. Job Type: Full-time Pay: ₹12,000.00 - ₹25,000.00 per month Benefits: Food provided Paid time off Ability to commute/relocate: Port Blair, Andaman and Nicobar Islands: Reliably commute or willing to relocate with an employer-provided relocation package (Required) Education: Diploma (Required) Work Location: In person
Bakery Assistant Chef (Savouries, Sweets, Cakes & Modern Desserts) Location: Munjoh Ocean Resort & Munjoh Island House About the Role We are looking for a talented Bakery Assistant Chef who is skilled in preparing savouries, cakes, breads, pastries, and modern plated desserts . The ideal candidate must be creative, precise, and consistent —able to support the Head Chef and also work independently in a small, focused team. Key Responsibilities Assist in preparing breads, cakes, tarts, mousses, cookies, puffs, crosissants, breads and modern desserts . Contribute ideas for seasonal menus, themed evenings, and innovative bakery items . Ensure high-quality presentation, taste, and portion control. Maintain a clean, hygienic, and well-organized bakery section. Handle orders and guest requests promptly and with care. Be a doer : proactive, adaptable, and hands-on—no waiting for instructions. Requirements Prior experience in a resort, hotel, or standalone bakery/patisserie . Skilled in both classic recipes and modern dessert trends . Strong eye for detail, plating, and finishing. Able to work alone with independence and discipline. Basic knowledge of food safety & hygiene standards. Passion for baking and innovation. Why Join Us Work in a serene island environment with clean air and peaceful surroundings. Opportunity to grow and take ownership of the bakery section. Be part of a resort that values creativity, quality, and guest delight . Job Type: फ़ुल-टाइम Pay: ₹15,000.00 - ₹25,000.00 per month Benefits: खाने की पेमेंट पेमेंट वाली छुट्टियाँ हेल्थ इंश्योरेंस Work Location: In person