Role Summary: We are hiring enthusiastic and customer-oriented Waiters/Waitresses to provide a warm dining experience to our guests. You will be responsible for taking orders, serving food and beverages, and maintaining table hygiene. Key Responsibilities: Take food and beverage orders accurately Greet and serve guests promptly and courteously Maintain table cleanliness and reset for new guests Upsell menu items when appropriate Coordinate with kitchen and other team members for seamless service Requirements: Minimum 6 months experience in a similar role preferred Polite, efficient, and attentive to customer needs Knowledge of POS systems is a plus Good communication in English Job Type: Full-time Pay: ₹18,000.00 - ₹20,000.00 per month Schedule: Day shift Evening shift Fixed shift Morning shift Weekend availability Work Location: In person

Role Summary: We are hiring enthusiastic and customer-oriented Waiters/Waitresses to provide a warm dining experience to our guests. You will be responsible for taking orders, serving food and beverages, and maintaining table hygiene. Key Responsibilities: Take food and beverage orders accurately Greet and serve guests promptly and courteously Maintain table cleanliness and reset for new guests Upsell menu items when appropriate Coordinate with kitchen and other team members for seamless service Requirements: Minimum 6 months experience in a similar role preferred Polite, efficient, and attentive to customer needs Knowledge of POS systems is a plus Good communication in English Job Type: Full-time Pay: ₹18,000.00 - ₹20,000.00 per month Schedule: Day shift Evening shift Fixed shift Morning shift Weekend availability Work Location: In person

Role Summary: We are seeking enthusiastic and dedicated Kitchen Helpers (Commis I, II, III) to join our culinary team. You will assist in food preparation, basic cooking, and maintaining hygiene and safety standards in the kitchen. Key Responsibilities: Assist kitchen head with food prep and cooking based on station level (I, II, III) Ensure kitchen cleanliness and equipment maintenance Handle basic food cutting, chopping, and marination Follow food safety and hygiene practices strictly Support inventory and stock rotation procedures Requirements: 0–3 years of experience in a professional kitchen (based on commis level) Passion for cooking and learning Ability to follow instructions and work as part of a team Basic knowledge of kitchen tools and techniques Job Type: Full-time Schedule: Day shift Evening shift Fixed shift Morning shift Weekend availability Work Location: In person

Role Summary: We are seeking enthusiastic and dedicated Kitchen Helpers (Commis I, II, III) to join our culinary team. You will assist in food preparation, basic cooking, and maintaining hygiene and safety standards in the kitchen. Key Responsibilities: Assist kitchen head with food prep and cooking based on station level (I, II, III) Ensure kitchen cleanliness and equipment maintenance Handle basic food cutting, chopping, and marination Follow food safety and hygiene practices strictly Support inventory and stock rotation procedures Requirements: 0–3 years of experience in a professional kitchen (based on commis level) Passion for cooking and learning Ability to follow instructions and work as part of a team Basic knowledge of kitchen tools and techniques Job Type: Full-time Schedule: Day shift Evening shift Fixed shift Morning shift Weekend availability Work Location: In person