Role & responsibilities For a Chef-in-Charge at Hotel Mamalla Heritage Hotel, the following key skills would be essential:Culinary Expertise: Deep knowledge of various cuisines, with the ability to create, modify, and execute both traditional and modern dishes, particularly those suited to a heritage or regional theme. Leadership & Team Management: Ability to manage and inspire a kitchen team, ensuring high standards of performance, cleanliness, and teamwork. Menu Planning & Development: Expertise in creating seasonal, creative, and diverse menus that appeal to a wide range of guests, keeping in mind local ingredients and flavors. Budgeting & Cost Control: Strong skills in managing kitchen costs, including ingredient procurement, waste control, and ensuring profitability while maintaining quality. Food Safety & Hygiene: In-depth knowledge of food safety regulations and hygiene practices to ensure a clean and safe kitchen environment. Time Management & Organization: Ability to manage multiple kitchen operations efficiently, ensuring that meals are prepared, cooked, and served on time, especially during high-pressure periods. Customer Service Orientation: Focus on providing high-quality, customized experiences for guests, especially when dealing with special dietary needs or preferences. Communication Skills: Clear communication with kitchen staff, management, and other hotel departments to ensure smooth operations. Creativity & Innovation: Ability to bring new ideas, presentation techniques, and flavors to the menu while respecting the heritage theme of the hotel. Problem-Solving & Crisis Management: Ability to stay calm and find solutions when issues arise in the kitchen, such as ingredient shortages or equipment malfunctions. Attention to Detail: Ensuring every dish is prepared to perfection, from taste to presentation, maintaining the high standards of Mamalla Heritage. These skills would ensure a Chef-in-Charge can successfully lead the kitchen team, maintain consistent quality, and uphold the heritage hotel's reputation.