Handling Front Office Operations Job Type: Full-time Pay: From ₹14,000.00 per month Experience: total work: 1 year (Preferred) Work Location: In person
Handling Front Office Operations Job Type: Full-time Pay: From ₹14,000.00 per month Experience: total work: 1 year (Preferred) Work Location: In person
responsibility is to oversee all back-of-house operations, including menu development, food preparation, quality control, staff management, and cost management. They are the leader of the kitchen, ensuring high-quality dishes, adherence to food safety standards, and a positive working environment. Job Type: Full-time Pay: ₹40,000.00 - ₹50,000.00 per month Experience: total work: 7 years (Preferred) Work Location: In person
assisting the executive chef in all aspects of kitchen operations. They manage food preparation, supervise staff, oversee inventory, and ensure food safety standards are met. Key responsibilities include preparing dishes, scheduling staff, training new employees, and developing menu items. Job Type: Full-time Pay: ₹25,000.00 - ₹35,000.00 per month Experience: total work: 5 years (Preferred) Work Location: In person
responsibility is to oversee all back-of-house operations, including menu development, food preparation, quality control, staff management, and cost management. They are the leader of the kitchen, ensuring high-quality dishes, adherence to food safety standards, and a positive working environment. Job Type: Full-time Pay: ₹40,000.00 - ₹50,000.00 per month Experience: total work: 7 years (Preferred) Work Location: In person
assisting the executive chef in all aspects of kitchen operations. They manage food preparation, supervise staff, oversee inventory, and ensure food safety standards are met. Key responsibilities include preparing dishes, scheduling staff, training new employees, and developing menu items. Job Type: Full-time Pay: ₹25,000.00 - ₹35,000.00 per month Experience: total work: 5 years (Preferred) Work Location: In person
prepare authentic South Indian dishes, ensuring consistency in taste, quality, and presentation. This includes cooking a variety of dishes like dosa, idli, vada, sambar, rasam, and various chutneys, adhering to traditional recipes and culinary standards. They also assist in planning and developing menus, managing inventory, and maintaining a clean and organized kitchen environment. Job Type: Full-time Pay: ₹28,000.00 - ₹35,000.00 per month Experience: total work: 3 years (Preferred) Work Location: In person
prepare authentic South Indian dishes, ensuring consistency in taste, quality, and presentation. This includes cooking a variety of dishes like dosa, idli, vada, sambar, rasam, and various chutneys, adhering to traditional recipes and culinary standards. They also assist in planning and developing menus, managing inventory, and maintaining a clean and organized kitchen environment. Job Type: Full-time Pay: ₹28,000.00 - ₹35,000.00 per month Experience: total work: 3 years (Preferred) Work Location: In person
Ahousekeeping supervisor is responsible for overseeing the work of housekeeping staff to ensure cleanliness and hygiene standards are met, often in hotels, restaurants, or other commercial buildings. They manage staff, assign tasks, monitor work quality, and ensure compliance with safety and sanitation policies Job Type: Full-time Pay: Up to ₹18,000.00 per month Work Location: In person
Ahousekeeping supervisor is responsible for overseeing the work of housekeeping staff to ensure cleanliness and hygiene standards are met, often in hotels, restaurants, or other commercial buildings. They manage staff, assign tasks, monitor work quality, and ensure compliance with safety and sanitation policies Job Type: Full-time Pay: Up to ₹18,000.00 per month Work Location: In person
prepare authentic South Indian dishes, ensuring consistency in taste, quality, and presentation. This includes cooking a variety of dishes like dosa, idli, vada, sambar, rasam, and various chutneys, adhering to traditional recipes and culinary standards. They also assist in planning and developing menus, managing inventory, and maintaining a clean and organized kitchen environment. Job Type: Full-time Pay: From ₹25,000.00 per month Experience: total work: 3 years (Preferred) Work Location: In person
prepare authentic South Indian dishes, ensuring consistency in taste, quality, and presentation. This includes cooking a variety of dishes like dosa, idli, vada, sambar, rasam, and various chutneys, adhering to traditional recipes and culinary standards. They also assist in planning and developing menus, managing inventory, and maintaining a clean and organized kitchen environment. Job Type: Full-time Pay: From ₹25,000.00 per month Experience: total work: 3 years (Preferred) Work Location: In person
Looking for a skilled and experienced Electrician/Plumber . Cont.no. 8078716057 Job Type: Full-time Work Location: In person
Looking for a skilled and experienced Electrician/Plumber . Cont.no. 8078716057 Job Type: Full-time Work Location: In person
SEEKING HARDWORKING AND WELL BEHAVED CLEANING STAFF Job Type: Full-time Work Location: In person
SEEKING HARDWORKING AND WELL BEHAVED CLEANING STAFF Job Type: Full-time Work Location: In person
responsible for preparing and cooking Indian flatbreads like porata and chapati, ensuring they meet quality standards. responsible for preparing and cooking a variety of Indian dishes using the tandoor oven Contact employer: 8078716057 Job Type: Full-time Pay: From ₹20,000.00 per month Experience: total work: 1 year (Preferred) Work Location: In person
responsible for preparing and cooking Indian flatbreads like porata and chapati, ensuring they meet quality standards. responsible for preparing and cooking a variety of Indian dishes using the tandoor oven Contact employer: 8078716057 Job Type: Full-time Pay: From ₹20,000.00 per month Experience: total work: 1 year (Preferred) Work Location: In person
As a Kitchen Supervisor, you will play a vital role in supporting the executive chef in various kitchen operations. Your primary responsibilities will include managing food preparation, supervising kitchen staff, overseeing inventory, and ensuring compliance with food safety standards. You will be actively involved in preparing dishes, scheduling staff, training new employees, and contributing to the development of menu items. This is a full-time position that requires a total of 5 years of relevant work experience. The work location for this role is on-site, requiring your presence in person to effectively carry out your responsibilities.,
Handling Front Office Operations Job Type: Full-time Pay: From ₹12,000.00 per month Experience: total work: 2 years (Preferred) Work Location: In person