You are an experienced and skilled Head Barista who will lead the coffee bar team, ensuring exceptional customer service, crafting high-quality beverages, and mentoring the baristas. You will be responsible for: - **Beverage Expertise:** - Prepare and serve high-quality beverages, such as espresso-based drinks, coffee, and tea. - Develop a deep understanding of coffee brewing methods, flavor profiles, and presentation styles. - **Team Leadership:** - Lead, train, and mentor the barista team, offering guidance on beverage preparation, customer service, and outlet operations. - Create a positive and inclusive work environment that encourages collaboration and teamwork. - **Customer Service:** - Maintain excellent customer service standards, handling customer complaints and feedback professionally. - Develop strategies to improve customer experience and loyalty. - **Outlet Operations:** - Assist in managing outlet operations, including inventory management, equipment maintenance, and cleanliness. - Ensure compliance with health and safety protocols, company policies, and procedures. - **Quality Control:** - Perform regular quality checks on beverages to maintain consistency and high standards. - Identify areas for improvement and implement corrective actions. - **Inventory Management:** - Manage inventory, including ordering, storage, and rotation of coffee beans, syrups, and other supplies. Requirements: - 5+ years of experience as a Barista or in a similar role. - Strong knowledge of coffee brewing methods, flavor profiles, and presentation styles. - Excellent leadership and communication skills. - Ability to work in a fast-paced environment, prioritize tasks effectively, and attention to detail. - Commitment to quality and customer service. Preferred Qualifications: - Certification in coffee brewing or barista skills (e.g., SCA, Barista Guild). - Experience with inventory management and outlet operations. - Familiarity with POS systems and basic math skills. You will have the opportunity to work in a collaborative and dynamic work environment that offers a competitive salary and benefits package. The job is full-time and permanent, with benefits including leave encashment and Provident Fund. The work schedule is during day shifts at the in-person work location.,
Experience: Fresher / up to 1 year Qualification: BBA / MBA / Hotel Management / Mass Communication graduate --- ### About the Role We’re looking for a smart, organized, and ambitious individual to work directly with the Founders across business operations, brand partnerships, and project coordination in the F&B and real estate sectors. The role offers hands-on exposure to how multiple businesses are built and managed from the ground up. --- ### Key Responsibilities Coordinate daily tasks, schedules, and meetings for all Founders. Assist in communication and follow-ups with internal teams, consultants, vendors, and brand partners. Draft professional emails, presentations, and reports. Maintain trackers and documentation for contracts, proposals, and approvals. Research new brands, concepts, and market opportunities. Support Founders during site visits, meetings, and project reviews. Handle basic administrative and operational follow-ups to ensure timely execution. * ### What We’re Looking For Excellent written and verbal communication skills. Proficiency in MS Office (Excel, PowerPoint, Word). High attention to detail, ownership mindset, and willingness to learn. Calm under pressure with the ability to multitask. Professional grooming and strong interpersonal skills. --- ### Why Join Direct exposure to founders and decision-making across multiple business verticals. Learn real-time operations, brand development, and project execution. Fast-tracked growth path for high performers into operations, brand, or strategy ro les. --- Compensation: As per industry standards (based on skill and learning attitude) Job Type: Full-time, in-office --- For someone eager to learn, contribute, and grow within a fast-moving entrepreneurial setup, this role offers the perfect start Job Types: Full-time, Permanent, Fresher Pay: ₹18,000.00 - ₹25,000.00 per month Work Location: In person
Experience: Fresher / up to 1 year Qualification: BBA / MBA / Hotel Management / Mass Communication graduate --- ### About the Role We’re looking for a smart, organized, and ambitious individual to work directly with the Founders across business operations, brand partnerships, and project coordination in the F&B and real estate sectors. The role offers hands-on exposure to how multiple businesses are built and managed from the ground up. --- ### Key Responsibilities Coordinate daily tasks, schedules, and meetings for all Founders. Assist in communication and follow-ups with internal teams, consultants, vendors, and brand partners. Draft professional emails, presentations, and reports. Maintain trackers and documentation for contracts, proposals, and approvals. Research new brands, concepts, and market opportunities. Support Founders during site visits, meetings, and project reviews. Handle basic administrative and operational follow-ups to ensure timely execution. * ### What We’re Looking For Excellent written and verbal communication skills. Proficiency in MS Office (Excel, PowerPoint, Word). High attention to detail, ownership mindset, and willingness to learn. Calm under pressure with the ability to multitask. Professional grooming and strong interpersonal skills. --- ### Why Join Direct exposure to founders and decision-making across multiple business verticals. Learn real-time operations, brand development, and project execution. Fast-tracked growth path for high performers into operations, brand, or strategy ro les. --- Compensation: As per industry standards (based on skill and learning attitude) Job Type: Full-time, in-office --- For someone eager to learn, contribute, and grow within a fast-moving entrepreneurial setup, this role offers the perfect start Job Types: Full-time, Permanent, Fresher Pay: ₹18,000.00 - ₹25,000.00 per month Work Location: In person
About the Role We’re looking for a young, energetic Café Manager (male/female) who knows the pulse of QSR and café operations. The role blends hands-on floor management with supply-chain coordination and team motivation . If you’ve ever worked with quick-service formats (coffee, bakery, pizza, burgers, or highway cafés) and love keeping systems tight while making customers smile — you’ll fit right in. Key Responsibilities Operations & Service: Supervise day-to-day café operations — order taking, counter flow, dispatch, hygiene, and customer experience. Ensure all food & beverages meet company SOPs in taste, presentation, and quality. Manage cash, POS closing, and basic daily reporting. Inventory & Supply Chain: Track inward/outward material movement — from bakery items to frozen supply SKUs. Coordinate with central vendors and supply partners (ice cream, beverage, bakery, snacks, etc.) for timely replenishment. Maintain daily stock sheets and wastage logs; ensure FIFO & hygiene. Team Management: Supervise staff. Conduct daily briefings; monitor grooming, attendance, and training. Build a positive team culture — efficient yet friendly. Customer Interaction & Reporting: Handle customer feedback gracefully; ensure repeat satisfaction. Send daily sales, inventory, and petty cash reports to the Operations Head. What We’re Looking For Age: 22–25 years preferred Experience: 1–2 years in QSR, café, or highway F&B brand (e.g., CCD, Hocco, Barista, Burgrill, La Pino’z, Wow Momo, etc.) Hands-on with POS systems, vendor supply coordination, and stock control Basic command over English & Hindi/Gujarati for customer interface Personality: dependable, energetic, with a “can-do” attitude Education: Graduate / Hotel Management / Diploma in F&B or relevant field You’ll be part of a growing café ecosystem under FoodMojo Global (FMG) — a highway F&B operator developing cafés and food courts across Gujarat & North India. This outlet is among our first flagship café formats, combining speed, aesthetics, and solid processes. Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹20,000.00 per month Work Location: In person
About the Role We’re looking for a young, energetic Café Manager (male/female) who knows the pulse of QSR and café operations. The role blends hands-on floor management with supply-chain coordination and team motivation . If you’ve ever worked with quick-service formats (coffee, bakery, pizza, burgers, or highway cafés) and love keeping systems tight while making customers smile — you’ll fit right in. Key Responsibilities Operations & Service: Supervise day-to-day café operations — order taking, counter flow, dispatch, hygiene, and customer experience. Ensure all food & beverages meet company SOPs in taste, presentation, and quality. Manage cash, POS closing, and basic daily reporting. Inventory & Supply Chain: Track inward/outward material movement — from bakery items to frozen supply SKUs. Coordinate with central vendors and supply partners (ice cream, beverage, bakery, snacks, etc.) for timely replenishment. Maintain daily stock sheets and wastage logs; ensure FIFO & hygiene. Team Management: Supervise staff. Conduct daily briefings; monitor grooming, attendance, and training. Build a positive team culture — efficient yet friendly. Customer Interaction & Reporting: Handle customer feedback gracefully; ensure repeat satisfaction. Send daily sales, inventory, and petty cash reports to the Operations Head. What We’re Looking For Age: 22–25 years preferred Experience: 1–2 years in QSR, café, or highway F&B brand (e.g., CCD, Hocco, Barista, Burgrill, La Pino’z, Wow Momo, etc.) Hands-on with POS systems, vendor supply coordination, and stock control Basic command over English & Hindi/Gujarati for customer interface Personality: dependable, energetic, with a “can-do” attitude Education: Graduate / Hotel Management / Diploma in F&B or relevant field You’ll be part of a growing café ecosystem under FoodMojo Global (FMG) — a highway F&B operator developing cafés and food courts across Gujarat & North India. This outlet is among our first flagship café formats, combining speed, aesthetics, and solid processes. Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹20,000.00 per month Work Location: In person
About the Role We’re hiring a Café Assistant who’s hands-on, fast on their feet, and loves the buzz of a quick-service café. You’ll be the backbone of daily café operations — brewing, serving, and keeping things smooth behind the counter. Key Responsibilities Assist in day-to-day café operations: order taking, food prep, dispatch, and table service. Operate coffee machine & handle beverages, snacks, and bakery items as per SOP. Maintain cleanliness & hygiene of the counter, equipment, and dining zone. Refill inventory and support the manager in stock counting. Manage POS billing and cash counter (training will be provided). Ensure a friendly, prompt, and consistent guest experience. What We’re Looking For Experience: 6 months – 1.5 years in a café, QSR, or restaurant (CCD / Barista / Hocco / La Pino’z / Subway / Burger brand preferred) Age: 20 – 26 years Basic communication in Hindi / Gujarati / simple English Polite, punctual, and reliable team player Must be comfortable with rotational shifts (morning/evening) Bonus: Familiarity with stock handling, POS, or coffee brewing You’ll be part of a growing café ecosystem under FoodMojo Global (FMG) — a highway F&B operator developing cafés and food courts across Gujarat & North India. This outlet is among our first flagship café formats, combining speed, aesthetics, and solid processes. Job Types: Full-time, Permanent Pay: ₹13,000.00 - ₹18,000.00 per month Work Location: In person
About the Role We’re hiring a Café Assistant who’s hands-on, fast on their feet, and loves the buzz of a quick-service café. You’ll be the backbone of daily café operations — brewing, serving, and keeping things smooth behind the counter. Key Responsibilities Assist in day-to-day café operations: order taking, food prep, dispatch, and table service. Operate coffee machine & handle beverages, snacks, and bakery items as per SOP. Maintain cleanliness & hygiene of the counter, equipment, and dining zone. Refill inventory and support the manager in stock counting. Manage POS billing and cash counter (training will be provided). Ensure a friendly, prompt, and consistent guest experience. What We’re Looking For Experience: 6 months – 1.5 years in a café, QSR, or restaurant (CCD / Barista / Hocco / La Pino’z / Subway / Burger brand preferred) Age: 20 – 26 years Basic communication in Hindi / Gujarati / simple English Polite, punctual, and reliable team player Must be comfortable with rotational shifts (morning/evening) Bonus: Familiarity with stock handling, POS, or coffee brewing You’ll be part of a growing café ecosystem under FoodMojo Global (FMG) — a highway F&B operator developing cafés and food courts across Gujarat & North India. This outlet is among our first flagship café formats, combining speed, aesthetics, and solid processes. Job Types: Full-time, Permanent Pay: ₹13,000.00 - ₹18,000.00 per month Work Location: In person
About the Role We’re hiring a Café Assistant who’s hands-on, fast on their feet, and loves the buzz of a quick-service café. You’ll be the backbone of daily café operations — brewing, serving, and keeping things smooth behind the counter. Key Responsibilities Assist in day-to-day café operations: order taking, food prep, dispatch, and table service. Operate coffee machine & handle beverages, snacks, and bakery items as per SOP. Maintain cleanliness & hygiene of the counter, equipment, and dining zone. Refill inventory and support the manager in stock counting. Manage POS billing and cash counter (training will be provided). Ensure a friendly, prompt, and consistent guest experience. What We’re Looking For Experience: 6 months – 1.5 years in a café, QSR, or restaurant (CCD / Barista / Hocco / La Pino’z / Subway / Burger brand preferred) Age: 20 – 26 years Basic communication in Hindi / Gujarati / simple English Polite, punctual, and reliable team player Must be comfortable with rotational shifts (morning/evening) Bonus: Familiarity with stock handling, POS, or coffee brewing You’ll be part of a growing café ecosystem under FoodMojo Global (FMG) — a highway F&B operator developing cafés and food courts across Gujarat & North India. This outlet is among our first flagship café formats, combining speed, aesthetics, and solid processes. Job Types: Full-time, Permanent Pay: ₹13,000.00 - ₹18,000.00 per month Work Location: In person