2 years

1 Lacs

Posted:1 day ago| Platform: GlassDoor logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Key Responsibilities / Duties:-

  • Wash, peel, cut, slice, chop, and otherwise prep ingredients for use by chefs and cooks.
  • Wash & sanitize dishes, utensils, cookware, cutting boards, workstations, etc
  • Clean kitchen areas and dispose of garbage responsibly.
  • Receive, unpack, and properly store deliveries and food items, rotating stock and checking for freshness.
  • Keep inventory of basic kitchen supplies; notify supervisor when items are low.
  • Assist in plating or assembling dishes, or aiding cooks during peak hours as needed.
  • Follow all food safety, personal hygiene, and sanitation standards strictly.
  • Help in setting up and closing the kitchen before and after service.

Benefits:

  • Competitive salary and incentives
  • Staff meals and Accomodation Provided
  • Training and career growth opportunities

Job Type: Full-time

Pay: ₹10,000.00 - ₹12,500.00 per month

Work Location: In person

Job Types: Full-time, Permanent

Pay: ₹10,000.00 - ₹12,500.00 per month

Benefits:

  • Food provided
  • Paid sick time

Education:

  • Secondary(10th Pass) (Preferred)

Experience:

  • Kitchen: 2 years (Required)

Work Location: In person

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