Position: Electrician Job Location: North Guwahati Salary: 15K - 23K (In hand) Experience: 2-5 yrs Skills: Must have basic electrical and instrumentation knowledge. Must have experience in factory machinery electrical work and utility related electrical work ( Compressor, Diesel Generator, Transformer etc) Job Type: Full-time Pay: ₹15,000.00 - ₹23,000.00 per month Benefits: Provident Fund Schedule: Day shift Work Location: In person Expected Start Date: 15/06/2025
Position: Electrician Job Location: North Guwahati Salary: 15K - 23K (In hand) Experience: 2-5 yrs Skills: Must have basic electrical and instrumentation knowledge. Must have experience in factory machinery electrical work and utility related electrical work ( Compressor, Diesel Generator, Transformer etc) Job Type: Full-time Pay: ₹15,000.00 - ₹23,000.00 per month Benefits: Provident Fund Schedule: Day shift Work Location: In person Expected Start Date: 15/06/2025
Position - Packaging Maintenance Head Location: North Guwahati (Assam) Shift Timing: 12-hour rotational shift Salary: Upto to ₹35,000/month Experience: 6-7 yrs Apply Now: Send your CV to careers@kishlaygroup.com Roles & Responsibilities: 1) The role also involves maintaining machine spare parts ( Pace200, Astro, Catalis etc ), supervising operators, and coordinating with various departments to ensure smooth and timely operations. 2) The Packaging Maintenance Head is responsible for managing and overseeing the entire packing process. 3) He will be responsible for Packing Machine preventive maintenance, Problem solving, and ensuring all products are packed safely, efficiently, and in accordance with company standards. Job Type: Full-time Pay: ₹30,000.00 - ₹35,000.00 per month Benefits: Provident Fund Schedule: Day shift Work Location: In person Expected Start Date: 01/07/2025
Position: Extruder Operator Job Location: North Guwahati Shift Timing: 12-hour rotational shift Skills Required: Should have experience working in single or twin screw extruder in ring/puff in food manufacturing company etc. Job Type: Full-time Pay: ₹20,000.00 - ₹23,000.00 per month Benefits: Provident Fund Schedule: Day shift Work Location: In person
Position: Extruder Operator Job Location: North Guwahati Shift Timing: 12-hour rotational shift Skills Required: Should have experience working in single or twin screw extruder in ring/puff in food manufacturing company etc. Job Type: Full-time Pay: ₹20,000.00 - ₹23,000.00 per month Benefits: Provident Fund Schedule: Day shift Work Location: In person
As the Packaging Maintenance Head at our facility located in North Guwahati, Assam, you will be responsible for overseeing the maintenance of packaging machines, including Pace200, Astro, Catalis, and others. Your role will involve supervising operators, coordinating with different departments, and ensuring smooth and timely operations. You will play a crucial role in managing the entire packing process, from preventive maintenance of packing machines to problem-solving and ensuring that all products are packed safely, efficiently, and in line with company standards. This is a full-time position that requires a minimum of 6-7 years of experience in a similar role. The shift timing is 12-hour rotational shifts, and the salary offered can go up to 35,000/month. If you meet the requirements and are ready to take on this challenging role, please send your CV to careers@kishlaygroup.com. In this role, you will also be entitled to benefits such as Provident Fund. The expected start date for this position is 01/07/2025. If you are a proactive and skilled professional with a background in packaging maintenance, we invite you to apply for this exciting opportunity to lead our packaging maintenance team and contribute to our company's success.,
Job Title: Quality & Operation Executive – Bakery (3P Manufacturing). Department: Operations / Quality Location: Mirza / Guwahati, Assam Experience required: 3–5 years Qualification: Bachelor or Master in Food Science & Technology or equivalen t Industry: Bakery / Food Processing / FMCG Roles and Responsibilities: 1. Quality Assurance & Product Integrity Ensure all 3P bakery products (slice cakes, muffins, cookies, etc.) conform to the company’s quality standards, specifications, and sensory profiles. Conduct daily line audits at 3P units, including checks on hygiene, GMP compliance, and process adherence. Implement and monitor Quality Control measures across all stages of production — raw material, in-process, and finished goods. Supervise and approve sampling and testing protocols (microbiological, organoleptic, and physicochemical). 2. Third-Party (3P) Manufacturing Operations Coordinate day-to-day production activities at assigned 3P units, ensuring adherence to production planning, quality, and delivery timelines. Act as the single point of contact between company operations and the 3P manufacturing partner for technical, quality, and process-related matters. Monitor and support the implementation of SOPs, SSOPs, and batch manufacturing records (BMRs) at the 3P site. Validate process parameters and operating conditions for each product as per approved Product Master Sheets. 3. Regulatory Compliance & Food Safety Ensure 3P partners maintain compliance with applicable regulatory standards (FSSAI, BIS, Legal Metrology) and company-defined protocols. Support internal audits, third-party certifications (e.g., ISO 22000, FSSC 22000), and regulatory inspections. Train 3P unit staff in Food Safety, HACCP, GMP, and GHP practices. Ensure compliance to labelling requirements, shelf-life validations, and legal declarations on finished goods. 4. Vendor & Material Management Support Coordinate with internal procurement and supplier quality teams to validate new ingredients, packaging, or vendor changes at the 3P level. Monitor inventory levels for critical raw materials and packaging at 3P sites to prevent stock outs or overstock. Verify the traceability and documentation of all raw materials used in production. 5. Documentation, Reporting & MIS Maintain all necessary records, including: Batch manufacturing and packing records (BMR/BPR) Quality inspection records Audit reports and CAPA logs Deviation logs and incident reports Generate and share regular reports: Daily production reports Monthly quality metrics and dashboards Audit summaries and compliance trackers 6. NPD Trials & Commercialization Support Collaborate with the R&D and Innovation teams for New Product Development (NPD) and process validation at 3P sites. Conduct and document commercial-scale trials, line validations, and provide feedback for product and process improvement. Ensure first-time-right (FTR) for new launches by coordinating with packaging, procurement, and quality teams. 7. Process Improvement & Cost Optimization Identify opportunities for yield improvement, waste reduction, and cost-saving initiatives without compromising quality. Drive improvements in OEE (Overall Equipment Effectiveness) and process efficiency KPIs. 8. Cross-functional Collaboration Work closely with: R&D for formulation and process validation SCM for demand planning and dispatch coordination Marketing & QA for packaging approval and complaint resolution Legal/Regulatory for label and product compliance Requirements: 3–5 years of relevant experience in bakery production or quality (preferably with slice cakes, muffins, cookies). Bachelor's or Master’s degree in Food Technology, Food Science, or related disciplines. Good knowledge of bakery equipment, raw materials, and process controls. Strong understanding of food safety management systems and statutory regulations (FSSAI, ISO, HACCP). Experience in handling third-party or contract manufacturing units is highly desirable. Proficiency in MS Office and basic ERP systems. Excellent communication, coordination, and problem-solving skills. Job Type: Full-time Pay: ₹25,000.00 - ₹30,000.00 per month Benefits: Health insurance Provident Fund Work Location: In person
Job Title: Quality & Operation Executive – Bakery (3P Manufacturing). Department: Operations / Quality Location: Mirza / Guwahati, Assam Experience required: 3–5 years Qualification: Bachelor or Master in Food Science & Technology or equivalen t Industry: Bakery / Food Processing / FMCG Roles and Responsibilities: 1. Quality Assurance & Product Integrity Ensure all 3P bakery products (slice cakes, muffins, cookies, etc.) conform to the company’s quality standards, specifications, and sensory profiles. Conduct daily line audits at 3P units, including checks on hygiene, GMP compliance, and process adherence. Implement and monitor Quality Control measures across all stages of production — raw material, in-process, and finished goods. Supervise and approve sampling and testing protocols (microbiological, organoleptic, and physicochemical). 2. Third-Party (3P) Manufacturing Operations Coordinate day-to-day production activities at assigned 3P units, ensuring adherence to production planning, quality, and delivery timelines. Act as the single point of contact between company operations and the 3P manufacturing partner for technical, quality, and process-related matters. Monitor and support the implementation of SOPs, SSOPs, and batch manufacturing records (BMRs) at the 3P site. Validate process parameters and operating conditions for each product as per approved Product Master Sheets. 3. Regulatory Compliance & Food Safety Ensure 3P partners maintain compliance with applicable regulatory standards (FSSAI, BIS, Legal Metrology) and company-defined protocols. Support internal audits, third-party certifications (e.g., ISO 22000, FSSC 22000), and regulatory inspections. Train 3P unit staff in Food Safety, HACCP, GMP, and GHP practices. Ensure compliance to labelling requirements, shelf-life validations, and legal declarations on finished goods. 4. Vendor & Material Management Support Coordinate with internal procurement and supplier quality teams to validate new ingredients, packaging, or vendor changes at the 3P level. Monitor inventory levels for critical raw materials and packaging at 3P sites to prevent stock outs or overstock. Verify the traceability and documentation of all raw materials used in production. 5. Documentation, Reporting & MIS Maintain all necessary records, including: Batch manufacturing and packing records (BMR/BPR) Quality inspection records Audit reports and CAPA logs Deviation logs and incident reports Generate and share regular reports: Daily production reports Monthly quality metrics and dashboards Audit summaries and compliance trackers 6. NPD Trials & Commercialization Support Collaborate with the R&D and Innovation teams for New Product Development (NPD) and process validation at 3P sites. Conduct and document commercial-scale trials, line validations, and provide feedback for product and process improvement. Ensure first-time-right (FTR) for new launches by coordinating with packaging, procurement, and quality teams. 7. Process Improvement & Cost Optimization Identify opportunities for yield improvement, waste reduction, and cost-saving initiatives without compromising quality. Drive improvements in OEE (Overall Equipment Effectiveness) and process efficiency KPIs. 8. Cross-functional Collaboration Work closely with: R&D for formulation and process validation SCM for demand planning and dispatch coordination Marketing & QA for packaging approval and complaint resolution Legal/Regulatory for label and product compliance Requirements: 3–5 years of relevant experience in bakery production or quality (preferably with slice cakes, muffins, cookies). Bachelor's or Master’s degree in Food Technology, Food Science, or related disciplines. Good knowledge of bakery equipment, raw materials, and process controls. Strong understanding of food safety management systems and statutory regulations (FSSAI, ISO, HACCP). Experience in handling third-party or contract manufacturing units is highly desirable. Proficiency in MS Office and basic ERP systems. Excellent communication, coordination, and problem-solving skills. Job Type: Full-time Pay: ₹25,000.00 - ₹30,000.00 per month Benefits: Health insurance Provident Fund Work Location: In person
Job Title: Quality & Operation Executive – Bakery (3P Manufacturing). Department: Operations / Quality Location: Mirza / Guwahati, Assam Experience required: 3–5 years Qualification: Bachelor or Master in Food Science & Technology or equivalen t Industry: Bakery / Food Processing / FMCG Roles and Responsibilities: 1. Quality Assurance & Product Integrity Ensure all 3P bakery products (slice cakes, muffins, cookies, etc.) conform to the company’s quality standards, specifications, and sensory profiles. Conduct daily line audits at 3P units, including checks on hygiene, GMP compliance, and process adherence. Implement and monitor Quality Control measures across all stages of production — raw material, in-process, and finished goods. Supervise and approve sampling and testing protocols (microbiological, organoleptic, and physicochemical). 2. Third-Party (3P) Manufacturing Operations Coordinate day-to-day production activities at assigned 3P units, ensuring adherence to production planning, quality, and delivery timelines. Act as the single point of contact between company operations and the 3P manufacturing partner for technical, quality, and process-related matters. Monitor and support the implementation of SOPs, SSOPs, and batch manufacturing records (BMRs) at the 3P site. Validate process parameters and operating conditions for each product as per approved Product Master Sheets. 3. Regulatory Compliance & Food Safety Ensure 3P partners maintain compliance with applicable regulatory standards (FSSAI, BIS, Legal Metrology) and company-defined protocols. Support internal audits, third-party certifications (e.g., ISO 22000, FSSC 22000), and regulatory inspections. Train 3P unit staff in Food Safety, HACCP, GMP, and GHP practices. Ensure compliance to labelling requirements, shelf-life validations, and legal declarations on finished goods. 4. Vendor & Material Management Support Coordinate with internal procurement and supplier quality teams to validate new ingredients, packaging, or vendor changes at the 3P level. Monitor inventory levels for critical raw materials and packaging at 3P sites to prevent stock outs or overstock. Verify the traceability and documentation of all raw materials used in production. 5. Documentation, Reporting & MIS Maintain all necessary records, including: Batch manufacturing and packing records (BMR/BPR) Quality inspection records Audit reports and CAPA logs Deviation logs and incident reports Generate and share regular reports: Daily production reports Monthly quality metrics and dashboards Audit summaries and compliance trackers 6. NPD Trials & Commercialization Support Collaborate with the R&D and Innovation teams for New Product Development (NPD) and process validation at 3P sites. Conduct and document commercial-scale trials, line validations, and provide feedback for product and process improvement. Ensure first-time-right (FTR) for new launches by coordinating with packaging, procurement, and quality teams. 7. Process Improvement & Cost Optimization Identify opportunities for yield improvement, waste reduction, and cost-saving initiatives without compromising quality. Drive improvements in OEE (Overall Equipment Effectiveness) and process efficiency KPIs. 8. Cross-functional Collaboration Work closely with: R&D for formulation and process validation SCM for demand planning and dispatch coordination Marketing & QA for packaging approval and complaint resolution Legal/Regulatory for label and product compliance Requirements: 3–5 years of relevant experience in bakery production or quality (preferably with slice cakes, muffins, cookies). Bachelor's or Master’s degree in Food Technology, Food Science, or related disciplines. Good knowledge of bakery equipment, raw materials, and process controls. Strong understanding of food safety management systems and statutory regulations (FSSAI, ISO, HACCP). Experience in handling third-party or contract manufacturing units is highly desirable. Proficiency in MS Office and basic ERP systems. Excellent communication, coordination, and problem-solving skills. Job Type: Full-time Pay: ₹25,000.00 - ₹30,000.00 per month Benefits: Health insurance Provident Fund Work Location: In person
Position: Sr. Electrical Executive Job Location: North Guwahati Qualification: Diploma/Degree in Electrical Engineering Salary: 35K - 40K Experience: 4-5 yrs Skills: Must have electrical and instrumentation knowledge. Must have experience in factory machinery electrical work and utility related electrical work ( Compressor, Diesel Generator, Transformer etc) Job Type: Full-time Pay: ₹35,000.00 - ₹40,000.00 per month Benefits: Provident Fund Work Location: In person
Position - Packaging Maintenance Head Location: North Guwahati (Assam) Shift Timing: 12-hour rotational shift Salary: Upto to ₹40,000/month Experience: 6-7 yrs Apply Now: Send your CV to [email protected] Roles & Responsibilities: 1) The role also involves maintaining machine spare parts ( Pace200, Astro, Catalis etc ), supervising operators, and coordinating with various departments to ensure smooth and timely operations. 2) The Packaging Maintenance Head is responsible for managing and overseeing the entire packing process. 3) He will be responsible for Packing Machine preventive maintenance, Problem solving, and ensuring all products are packed safely, efficiently, and in accordance with company standards. Job Types: Full-time, Permanent Pay: ₹35,000.00 - ₹40,000.10 per month Benefits: Health insurance Provident Fund Work Location: In person
Position - Packaging Maintenance Head Location: North Guwahati (Assam) Shift Timing: 12-hour rotational shift Salary: Upto to ₹40,000/month Experience: 6-7 yrs Apply Now: Send your CV to careers@kishlaygroup.com Roles & Responsibilities: 1) The role also involves maintaining machine spare parts ( Pace200, Astro, Catalis etc ), supervising operators, and coordinating with various departments to ensure smooth and timely operations. 2) The Packaging Maintenance Head is responsible for managing and overseeing the entire packing process. 3) He will be responsible for Packing Machine preventive maintenance, Problem solving, and ensuring all products are packed safely, efficiently, and in accordance with company standards. Job Types: Full-time, Permanent Pay: ₹35,000.00 - ₹40,000.10 per month Benefits: Health insurance Provident Fund Work Location: In person
Position - Packaging Maintenance Head Location: North Guwahati (Assam) Shift Timing: 12-hour rotational shift Salary: Upto to ₹40,000/month Experience: 6-7 yrs Apply Now: Send your CV to careers@kishlaygroup.com Roles & Responsibilities: 1) The role also involves maintaining machine spare parts ( Pace200, Astro, Catalis etc ), supervising operators, and coordinating with various departments to ensure smooth and timely operations. 2) The Packaging Maintenance Head is responsible for managing and overseeing the entire packing process. 3) He will be responsible for Packing Machine preventive maintenance, Problem solving, and ensuring all products are packed safely, efficiently, and in accordance with company standards. Job Types: Full-time, Permanent Pay: ₹35,000.00 - ₹40,000.10 per month Benefits: Health insurance Provident Fund Work Location: In person
Job Title: Ductable AC Technician Job Summary: We are looking for a skilled Ductable AC Technician to handle the installation, operation, and maintenance of ductable air-conditioning systems, mainly 11 TR and 5.5 TR units from reputed brands such as Carrier, Daikin, and Bluestar. The technician will ensure smooth functioning, troubleshoot issues, and maintain systems as per industry and safety standards. Key Responsibilities: Installation, servicing, and preventive maintenance of Carrier, Daikin, and Bluestar ductable AC units (11 TR & 5.5 TR capacity). Troubleshoot and repair electrical and mechanical faults in HVAC systems. Perform refrigerant charging, leak detection, and recovery as required. Inspect and clean filters, coils, blowers, and duct connections. Maintain detailed service logs, reports, and checklists. Ensure proper ducting, insulation, and control wiring during installation. Provide immediate response to breakdowns and coordinate with maintenance teams. Follow all safety procedures and company policies during work. Requirements: ITI / Diploma in Refrigeration & Air Conditioning or equivalent. Minimum 2–5 years of hands-on experience with ductable AC systems (preferably Carrier, Daikin, Bluestar). Strong knowledge of refrigeration cycles, electrical panels, and ducting systems. Ability to read and understand technical manuals and wiring diagrams. Physically fit and willing to work in plant/commercial environments. Good troubleshooting, problem-solving, and communication skills. Preferred Skills: Exposure to VRF/VRV systems will be an added advantage. Knowledge of energy-efficient operation and optimization practices. Ability to work independently with minimal supervision. Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹35,000.00 per month Benefits: Provident Fund Work Location: In person
Job Title: Ductable AC Technician Job Summary: We are looking for a skilled Ductable AC Technician to handle the installation, operation, and maintenance of ductable air-conditioning systems, mainly 11 TR and 5.5 TR units from reputed brands such as Carrier, Daikin, and Bluestar. The technician will ensure smooth functioning, troubleshoot issues, and maintain systems as per industry and safety standards. Key Responsibilities: Installation, servicing, and preventive maintenance of Carrier, Daikin, and Bluestar ductable AC units (11 TR & 5.5 TR capacity). Troubleshoot and repair electrical and mechanical faults in HVAC systems. Perform refrigerant charging, leak detection, and recovery as required. Inspect and clean filters, coils, blowers, and duct connections. Maintain detailed service logs, reports, and checklists. Ensure proper ducting, insulation, and control wiring during installation. Provide immediate response to breakdowns and coordinate with maintenance teams. Follow all safety procedures and company policies during work. Requirements: ITI / Diploma in Refrigeration & Air Conditioning or equivalent. Minimum 2–5 years of hands-on experience with ductable AC systems (preferably Carrier, Daikin, Bluestar). Strong knowledge of refrigeration cycles, electrical panels, and ducting systems. Ability to read and understand technical manuals and wiring diagrams. Physically fit and willing to work in plant/commercial environments. Good troubleshooting, problem-solving, and communication skills. Preferred Skills: Exposure to VRF/VRV systems will be an added advantage. Knowledge of energy-efficient operation and optimization practices. Ability to work independently with minimal supervision. Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹35,000.00 per month Benefits: Provident Fund Work Location: In person
Job Title: MIS Executive Location: North Guwahati Experience required: 1-2 yrs Qualification: Degree/Diploma in computer application Salary: ₹ 20K-22K per month Industry: FMCG Skills: Must have good knowledge of advance excel Job Type: Full-time Pay: ₹20,000.00 - ₹22,000.00 per month Benefits: Health insurance Provident Fund Work Location: In person
Job Title: MIS Executive Location: North Guwahati Experience required: 1-2 yrs Qualification: Degree/Diploma in computer application Salary: ₹ 20K-22K per month Industry: FMCG Skills: Must have good knowledge of advance excel Job Type: Full-time Pay: ₹20,000.00 - ₹22,000.00 per month Benefits: Health insurance Provident Fund Work Location: In person
Position : Production In-Charge - Namkeen Company: Tulsi Speciality Foods Private Limited Department: Production / Operations Location: North Guwahati, Assam Experience: 12+ Years in Namkeen / Snack Foods Manufacturing Salary: Salary will be based on the interview and the current salary Reporting To: Factory Manager/ GM- Manufacturing Key Responsibilities 1. Production Planning & Management: Plan and oversee the daily production schedule for namkeen products to meet targets efficiently. Ensure production is carried out as per Standard Operating Procedures (SOPs) and quality specifications. Monitor and control critical process parameters like frying temperature, time, moisture content, mixing ratios, and seasoning. 2. New Product Development & Product Enhancement: Lead the New Product Development (NPD) initiatives for the namkeen division from concept to commercialization. Collaborate with the R&D and Marketing teams to create innovative products that meet consumer trends. Work on the enhancement of existing products to improve taste, texture, shelf-life, and cost-effectiveness. Scale up new and improved recipes from the lab to full-scale production, ensuring consistency and quality. 3. Quality & Safety Assurance: Ensure strict adherence to FSSAI regulations, GMP (Good Manufacturing Practices), and all quality control standards. Implement and monitor HACCP protocols in the production area. Conduct regular quality checks on raw materials (e.g., besan, oil, spices), in-process materials, and finished goods. 4. Team Leadership & Development: Lead, mentor, and manage the production team, including operators and helpers. Schedule shifts, allocate tasks, and ensure optimal manpower utilization. Foster a culture of continuous improvement and quality consciousness within the team. 5. Process Improvement & Cost Control: Drive initiatives to optimize production processes, reduce wastage (oil, raw materials), and improve yield. Monitor the consumption of raw materials and packing materials to control costs. Troubleshoot production issues and implement effective corrective and preventive actions. Required Qualifications & Experience B.Tech / B.E. in Food Technology, Chemical Engineering, or a related field. A Diploma with exceptional experience may be considered. Experience: A minimum of 12 years of hands-on experience in a production role within a namkeen or snack food manufacturing company. In-depth knowledge of the entire namkeen production process (from raw material preparation to frying, seasoning, and packaging). Strong understanding of quality standards, food safety, and hygiene protocols (FSSAI, GMP). Experience with operating and troubleshooting namkeen production machinery. Job Types: Full-time, Permanent Pay: ₹40,000.00 - ₹45,000.00 per month Benefits: Health insurance Provident Fund Work Location: In person
Position : Production In-Charge - Namkeen Company: Tulsi Speciality Foods Private Limited Department: Production / Operations Location: North Guwahati, Assam Experience: 12+ Years in Namkeen / Snack Foods Manufacturing Salary: Salary will be based on the interview and the current salary Reporting To: Factory Manager/ GM- Manufacturing Key Responsibilities 1. Production Planning & Management: Plan and oversee the daily production schedule for namkeen products to meet targets efficiently. Ensure production is carried out as per Standard Operating Procedures (SOPs) and quality specifications. Monitor and control critical process parameters like frying temperature, time, moisture content, mixing ratios, and seasoning. 2. New Product Development & Product Enhancement: Lead the New Product Development (NPD) initiatives for the namkeen division from concept to commercialization. Collaborate with the R&D and Marketing teams to create innovative products that meet consumer trends. Work on the enhancement of existing products to improve taste, texture, shelf-life, and cost-effectiveness. Scale up new and improved recipes from the lab to full-scale production, ensuring consistency and quality. 3. Quality & Safety Assurance: Ensure strict adherence to FSSAI regulations, GMP (Good Manufacturing Practices), and all quality control standards. Implement and monitor HACCP protocols in the production area. Conduct regular quality checks on raw materials (e.g., besan, oil, spices), in-process materials, and finished goods. 4. Team Leadership & Development: Lead, mentor, and manage the production team, including operators and helpers. Schedule shifts, allocate tasks, and ensure optimal manpower utilization. Foster a culture of continuous improvement and quality consciousness within the team. 5. Process Improvement & Cost Control: Drive initiatives to optimize production processes, reduce wastage (oil, raw materials), and improve yield. Monitor the consumption of raw materials and packing materials to control costs. Troubleshoot production issues and implement effective corrective and preventive actions. Required Qualifications & Experience B.Tech / B.E. in Food Technology, Chemical Engineering, or a related field. A Diploma with exceptional experience may be considered. Experience: A minimum of 12 years of hands-on experience in a production role within a namkeen or snack food manufacturing company. In-depth knowledge of the entire namkeen production process (from raw material preparation to frying, seasoning, and packaging). Strong understanding of quality standards, food safety, and hygiene protocols (FSSAI, GMP). Experience with operating and troubleshooting namkeen production machinery. Job Types: Full-time, Permanent Pay: ₹40,000.00 - ₹45,000.00 per month Benefits: Health insurance Provident Fund Work Location: In person
Position : Production In-Charge - Namkeen Company: Tulsi Speciality Foods Private Limited Department: Production / Operations Location: North Guwahati, Assam Experience: 12+ Years in Namkeen / Snack Foods Manufacturing Salary: Salary will be based on the interview and the current salary Reporting To: Factory Manager/ GM- Manufacturing Key Responsibilities 1. Production Planning & Management: Plan and oversee the daily production schedule for namkeen products to meet targets efficiently. Ensure production is carried out as per Standard Operating Procedures (SOPs) and quality specifications. Monitor and control critical process parameters like frying temperature, time, moisture content, mixing ratios, and seasoning. 2. New Product Development & Product Enhancement: Lead the New Product Development (NPD) initiatives for the namkeen division from concept to commercialization. Collaborate with the R&D and Marketing teams to create innovative products that meet consumer trends. Work on the enhancement of existing products to improve taste, texture, shelf-life, and cost-effectiveness. Scale up new and improved recipes from the lab to full-scale production, ensuring consistency and quality. 3. Quality & Safety Assurance: Ensure strict adherence to FSSAI regulations, GMP (Good Manufacturing Practices), and all quality control standards. Implement and monitor HACCP protocols in the production area. Conduct regular quality checks on raw materials (e.g., besan, oil, spices), in-process materials, and finished goods. 4. Team Leadership & Development: Lead, mentor, and manage the production team, including operators and helpers. Schedule shifts, allocate tasks, and ensure optimal manpower utilization. Foster a culture of continuous improvement and quality consciousness within the team. 5. Process Improvement & Cost Control: Drive initiatives to optimize production processes, reduce wastage (oil, raw materials), and improve yield. Monitor the consumption of raw materials and packing materials to control costs. Troubleshoot production issues and implement effective corrective and preventive actions. Required Qualifications & Experience B.Tech / B.E. in Food Technology, Chemical Engineering, or a related field. A Diploma with exceptional experience may be considered. Experience: A minimum of 12 years of hands-on experience in a production role within a namkeen or snack food manufacturing company. In-depth knowledge of the entire namkeen production process (from raw material preparation to frying, seasoning, and packaging). Strong understanding of quality standards, food safety, and hygiene protocols (FSSAI, GMP). Experience with operating and troubleshooting namkeen production machinery. Job Types: Full-time, Permanent Pay: ₹40,000.00 - ₹45,000.00 per month Benefits: Health insurance Provident Fund Work Location: In person