5.0 years

0 Lacs

gir gadhada, gujarat, india

On-site

We are looking for a talented and driven Sous Chef who is well-versed in multi-cuisine cooking , with Knowledge in authentic Gujarati cuisine . The ideal candidate will have excellent team management skills, a keen eye for detail, and a commitment to long-term growth with the brand. • Prepare and supervise high-quality, well-presented dishes across Indian, Continental, and Gujarati cuisines • Maintain consistency in taste, texture, and hygiene across all kitchen sections • Lead, train, and motivate junior staff to ensure efficient team performance • Monitor kitchen inventory, assist with procurement, and minimize wastage • Uphold all food safety and hygiene standards in compliance with brand...

Posted 1 day ago

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