Oversee the day-to-day operations of the Store Ensure sufficient inventory of required materials all the time. Maintaining Inventory as per the project requirement. Physical stock verification and reconciliation of Stock Stocking / Storing of materials at right places Maintain security controls cash, keys, alarms and stock. Updating of Receipts Ensure that the store is free from pilferage. Responsible for security and safety of the store. Job Type: Full-time Pay: ₹15,000.00 - ₹18,000.00 per month Benefits: Food provided Health insurance Provident Fund Schedule: Day shift Supplemental Pay: Overtime pay Shift allowance Work Location: In person Expected Start Date: 17/06/2025

Oversee the day-to-day operations of the Store Ensure sufficient inventory of required materials all the time. Maintaining Inventory as per the project requirement. Physical stock verification and reconciliation of Stock Stocking / Storing of materials at right places Maintain security controls cash, keys, alarms and stock. Updating of Receipts Ensure that the store is free from pilferage. Responsible for security and safety of the store. Job Type: Full-time Pay: ₹15,000.00 - ₹18,000.00 per month Benefits: Food provided Health insurance Provident Fund Schedule: Day shift Supplemental Pay: Overtime pay Shift allowance Work Location: In person Expected Start Date: 17/06/2025

Cashier Experience: 6months - 1year Location: Compensation: 18k-20k Gross Education: Any Job description Core Responsibilities. Cash handling functions for the Restaurant and reconcile all cash, Preparing the vouchers for various payments are and when requirements under the supervision of Accounts Manager Assist with analysing the financial statements on a weekly, monthly basis and report any variances to the concerned department heads. Reconcile credit card back-up to General Cashier Summary and inform Controller of any discrepancies. Ensure correct taxation are applied on all billing software Process and follow-up on all returned checks accepted as cash payment. To update menu on POS To coordinate with Head office for any reports to be generated Job Types: Full-time, Permanent, Fresher Pay: ₹16,000.00 - ₹18,000.00 per month Benefits: Food provided Health insurance Paid sick time Provident Fund Schedule: Rotational shift Supplemental Pay: Overtime pay Shift allowance Work Location: In person Expected Start Date: 10/06/2025

Relevant Experience: 6-8 years with 1 year of relevant experience BHM or Relevant Certification Job Responsibilities: · Oversee and execute smooth functioning of area wise pastry outlets · Monitor quality and consistency of products as per standards · Ensure that all pastry units are operating under provided budgets · Ensure adequate staffing are stationed at each outlet · Consistently work on product development, new menu trials, etc.. · Visit outlets periodically to ensure standards are up to par · Set up of new outlets and handle pre opening tasks, i.e., pastry kitchen layout, tools, hiring, and training of staff Job Type: Full-time Pay: From ₹80,000.00 per month Benefits: Food provided Health insurance Paid sick time Provident Fund Schedule: Rotational shift Supplemental Pay: Overtime pay Performance bonus Shift allowance Work Location: In person Expected Start Date: 16/06/2025

Core Responsibilities. Always greet and welcome guests promptly in a warm and friendly manner. Always thank and give fond farewell to guests conveying anticipation for their next visit. Assist guest with table reservation. Assist guest while seating. Ensure guest is serviced within specified time. Has a good knowledge of menu and presentation standards. Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette. Able to answer any questions regarding menu and assist with menu selections. Always applies service techniques correctly at all times and serving Food Beverage items with enthusiasm. Serve food courses and beverages to guests. Set tables according to type of event and service standards. Communicate with the kitchen regarding any menu questions, the length of wait and product availability. Check with guests to ensure satisfaction with each food course and beverages. Responsible for clearing, collecting, and returning food and beverage items to proper area. Perform shift closing on the Point of sales terminal and tally cash and credit card settlements. Ensures that the restaurant is always kept clean and organized, both at the front as well as the back of house areas. Ensures that hotel brand standards and SOPs are consistently implemented. Work with fellow staffs and manager to ensure that the restaurant achieves its full potential. Completes the daily responsibilities that are set for each individual shift. Complete closing duties, including restocking items, turning off lights, etc. Conducts monthly inventory checks on all operating equipment and supplies. Take an active role in coaching and developing junior staff. Any other duties related to food and beverage service assigned by the manager. Job Types: Full-time, Permanent Pay: From ₹25,000.00 per month Benefits: Food provided Health insurance Paid sick time Provident Fund Schedule: Rotational shift Supplemental Pay: Overtime pay Performance bonus Work Location: In person Expected Start Date: 23/06/2025

Store Helper Stocks Maintain Goods receiving and dispatch Job Types: Full-time, Permanent, Fresher Pay: From ₹16,000.00 per month Benefits: Food provided Health insurance Paid sick time Provident Fund Schedule: Day shift Supplemental Pay: Overtime pay Work Location: In person Expected Start Date: 24/06/2025