chef de question (CDC)
Company Description We suggest you enter details here. Role Description This is a full-time on-site role for an Assistant Manager located in Bengaluru. The Assistant Manager will be responsible for overseeing daily hotel operations, managing staff, ensuring customer satisfaction, and maintaining high standards of service. Duties include handling guest complaints, coordinating with different departments, ensuring compliance with safety and hygiene standards, and assisting in budget management. The Assistant Manager will also be responsible for scheduling, training staff, and maintaining inventory levels. Qualifications Strong leadership and team management skills Excellent customer service and communication skills Knowledge of hotel management software and systems Experience in handling guest complaints and issues Ability to work efficiently in a fast-paced environment Strong organizational and problem-solving skills Flexibility to work various shifts, including weekends and holidays Bachelor's degree in Hospitality Management or related field Previous experience in hospitality or hotel management is preferred
Company Description We suggest you enter details here. Role Description This is a full-time on-site role for a Room Attendant located in Mumbai. The Room Attendant will be responsible for maintaining the cleanliness and orderliness of guest rooms, providing laundry services, and ensuring a high standard of hospitality for all guests. Daily tasks include making beds, vacuuming, dusting, replenishing supplies, and responding to guest requests promptly. The Room Attendant will also work closely with other housekeeping staff to deliver exceptional customer service and maintain the overall cleanliness of the hotel. Qualifications Skills in Housekeeping and Clean Rooms Experience in Laundry services Strong Communication and Customer Service skills Attention to detail and ability to work independently Previous experience in a hotel or similar environment is a plus Ability to manage time efficiently and prioritize tasks
Key Responsibilities : Identify and target potential clients (corporate,inbound, travel agencies, event planners, etc.) across assigned regions. Promote the hotels services and packages through personal visits, calls, and online channels. Develop and maintain strong client relationships to encourage repeat business. Conduct regular field visits to different cities as part of sales outreach and market expansion. Prepare and present customized proposals to clients. Meet monthly and quarterly sales targets. Collaborate with marketing and operations teams to align sales strategies. Maintain accurate records of leads, sales activity, and client interactions using CRM tools. Represent the brand professionally in all interactions and at industry events. Reply to company mails. Requirements : 12 years of experience in sales, preferably in the hospitality or related service industries. Minimum educational qualification: Graduate (Bachelor’s Degree in Business, Hospitality, or related field preferred). Excellent spoken communication and interpersonal skills. A dynamic, outgoing personality with confidence in public dealings. Willingness to travel extensively across different cities. Self-motivated, target-driven, and well-organized. Proficient in MS Office and familiar with CRM, Channel manager systems is a plus.
Key Responsibilities : - Maintain day-to-day accounting records and entries. - Manage accounts payable and receivable. - Prepare bank reconciliations and handle petty cash transactions. - Generate daily/weekly/monthly financial reports. - Ensure accurate data entry in Tally and Excel. - Support in GST filing and tax compliance tasks. - Coordinate with internal departments for billing and expenses. - Maintain and organize accounting documentation and files. Requirements: - 1-2 years of experience in accounting or finance. - Proficiency in Tally and Microsoft Excel. - Basic knowledge of accounting principles and GST compliance. - Strong attention to detail and accuracy. - Ability to work independently and manage multiple tasks. - Good communication and organizational skills.
The role available is a full-time on-site position for an Apprentice in the Kitchen at a hotel in Hyderabad. As an Apprentice, your main responsibilities will include assisting in daily food preparation and cooking, upholding hygiene standards, and providing support to senior chefs. You will also have the opportunity to learn and implement various cooking techniques, maintain the organization of the kitchen, and ensure that all customer service standards are consistently met. To excel in this role, you should possess skills in food preparation and cooking, as well as a solid understanding of hygiene and safety practices. Effective communication and customer service abilities are essential, along with the capacity to thrive in a fast-paced environment. A willingness to learn and follow directions is crucial, and while prior experience in a kitchen setting is advantageous, it is not mandatory. A high school diploma or equivalent qualification is required for this position.,
Company Description We suggest you enter details here. Role Description This is a full-time on-site role located in Bengaluru. As a team member in the hotel industry, you will be responsible for ensuring exceptional customer service, managing guest check-ins and check-outs, handling reservations, and addressing guest inquiries. Additional responsibilities include maintaining records, coordinating with housekeeping and maintenance staff, and ensuring a high standard of cleanliness and safety. You will also support marketing efforts, manage social media presence, and assist in event planning and execution. Qualifications \n Excellent communication, interpersonal, and customer service skills Experience in guest relations and hospitality management Ability to handle reservations, billing, and administrative functions effectively Proficiency in using hotel management software and office applications Strong organizational skills and attention to detail Ability to work flexible hours, including weekends and holidays Previous experience in the hotel industry is a plus Degree or diploma in Hospitality Management or related field
As a Guest Relations Executive at our company, you will play a crucial role in ensuring the satisfaction of our guests. Your primary responsibilities will include warmly welcoming and assisting guests, addressing their inquiries effectively, ensuring their overall satisfaction during their stay, and promptly resolving any complaints they might have. Your daily tasks will also involve collaborating with various departments to deliver exceptional service, maintaining accurate guest records, and actively promoting and upselling our hotel services. To excel in this role, you must possess strong Guest Relations and Customer Service skills, along with excellent Communication abilities. Prior experience in Receptionist Duties is highly preferred, and having Sales and promotional skills will be advantageous. Your exceptional interpersonal skills and problem-solving abilities will be essential in handling various guest-related situations effectively. Additionally, you should be willing to work flexible hours, including weekends and holidays, to meet the needs of our guests. While experience in the hospitality industry is a plus, it is not mandatory. A high school diploma or equivalent qualification is required, and a Bachelor's degree in Hospitality, Business, or a related field would be considered a valuable asset in this role. Join our team in Rajkot and contribute to creating memorable experiences for our valued guests.,