Halwai Commi 1/2

We are looking for Halwai Chefs – Commi 1 / Commi 2 to join our hotel’s culinary team. The role requires someone hardworking, passionate about cooking, and committed to maintaining high culinary standards.

Job Responsibilities:

• Prepare Indian sweets and desserts as per restaurant standards and recipes.
• Assist in daily production of mithai, halwa, kheer, and other traditional sweets.
• Follow proper cooking methods, measurements, and presentation standards.
• Maintain cleanliness and hygiene of the halwai section at all times.
• Ensure food safety and follow kitchen SOPs.
• Assist in prep work, ingredient handling, and proper storage.
• Support senior chefs during bulk production and service hours.
• Minimise food wastage and use ingredients carefully.

Requirements:

• Previous experience in a halwai or Indian sweets section (level as per Commi grade).
• Basic knowledge of Indian sweets, ingredients, and cooking techniques.
• Ability to work in a fast-paced kitchen environment.
• Willingness to learn, take instructions with a positive attitude, and work as part of a team.
• Good hygiene, discipline, and time management skills.

What We Offer

• Competitive salary
• Duty Meals
• Uniform with laundry
• Growth opportunities within the company
• Supportive and professional work environment.

Job Types: Full-time, Permanent

Pay: ₹15,000.00 - ₹18,000.00 per month

Benefits:

• Food provided

Work Location: In person