*Chef de Partie* Conti and Cafe experience We're looking for a skilled Chef de Partie to join our kitchen team! As a key member of our culinary crew, you'll be responsible for: - Preparing and cooking dishes to perfection - Maintaining high standards of food quality and presentation - Working efficiently in a fast-paced environment *Requirements:* - Culinary degree or equivalent experience - Strong cooking skills and attention to detail - Ability to work well under pressure *What We Offer:* - Competitive salary and benefits - Opportunities for growth and development - A dynamic and supportive kitchen team If you're passionate about cooking and want to join a talented team, apply now! Job Types: Full-time, Permanent Pay: From ₹20,000.00 per month Schedule: Day shift Morning shift Work Location: In person

*Chef de Partie* Conti and Cafe experience We're looking for a skilled Chef de Partie to join our kitchen team! As a key member of our culinary crew, you'll be responsible for: - Preparing and cooking dishes to perfection - Maintaining high standards of food quality and presentation - Working efficiently in a fast-paced environment *Requirements:* - Culinary degree or equivalent experience - Strong cooking skills and attention to detail - Ability to work well under pressure *What We Offer:* - Competitive salary and benefits - Opportunities for growth and development - A dynamic and supportive kitchen team If you're passionate about cooking and want to join a talented team, apply now! Job Types: Full-time, Permanent Pay: From ₹20,000.00 per month Schedule: Day shift Morning shift Work Location: In person

*Cafe Manager Extraordinaire* Lady Only We're seeking a warm and wonderful Cafe Manager to oversee our cozy cafe. If you're a people person with a passion for good food and great vibes, we'd love to meet you! *Your Role:* - Manage daily operations with a smile - Lead a team of friendly staff - Ensure top-notch food and drink quality - Keep customers coming back for more *Requirements:* - 5+ years of cafe management experience - Excellent leadership and customer service skills - Food and beverage expertise *Perks:* - Competitive salary and benefits - Free food and drinks - A fun and supportive team environment If you're ready to spread joy and serve up smiles, apply now! Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month Schedule: Day shift Morning shift Language: English (Preferred) Work Location: In person

Looking for a experienced Barista for Goregaon West for an upcoming Cafe Job Types: Full-time, Fresher, Internship Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Flexible schedule Food provided Paid time off Schedule: Day shift Morning shift Rotational shift Weekend availability Work Location: In person

Looking for a experienced Barista for Goregaon West for an upcoming Cafe Job Types: Full-time, Fresher, Internship Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Flexible schedule Food provided Paid time off Schedule: Day shift Morning shift Rotational shift Weekend availability Work Location: In person

Here's a job profile for a Culinary Associate at Gourmet Guys Restaurant Consultant Mumbai: *Job Title:* Culinary Associate *Reports to:* [Manager's Name] *Location:* Mumbai, India (13 Bharat Industrial Estate, LBS Road, Bhandup West, Mumbai - 400078) *Job Summary:* We're looking for a talented and passionate Culinary Associate to join our team at Gourmet Guys Restaurant Consultant Mumbai. As a Culinary Associate, you will work closely with our team of restaurant consultants to provide culinary expertise and support to our clients. Your role will involve menu development, kitchen operations, and culinary innovation to help our clients achieve their business goals. *Key Responsibilities:* - Collaborate with restaurant consultants to develop menus, recipes, and culinary concepts for clients - Conduct kitchen operations audits and provide recommendations for improvement - Develop and maintain relationships with suppliers and vendors to source high-quality ingredients - Stay up-to-date with culinary trends and innovations to provide expert advice to clients - Assist in menu engineering and pricing strategies to optimize profitability - Participate in food tastings, menu development sessions, and culinary events - Provide culinary training and support to client staff as needed - Conduct food safety and quality control audits to ensure high standards *Requirements:* - Diploma or degree in culinary arts or a related field - 1-3 years of experience in a culinary role, preferably in a restaurant or hospitality setting - Strong knowledge of Indian and international cuisine - Excellent communication and interpersonal skills - Ability to work in a fast-paced environment and meet deadlines - Passion for food and culinary innovation *Preferred Qualifications:* - Experience working with restaurant consultants or in a similar role - Knowledge of menu engineering and pricing strategies - Certification in food safety and quality control - Familiarity with kitchen operations software and technology *What We Offer:* - Competitive salary and benefits package - Opportunity to work with a dynamic and growing company - Collaborative and supportive team environment - Professional development and growth opportunities If you're a passionate and talented culinary professional looking to join a dynamic team, please submit your resume and a cover letter explaining why you'd be a great fit for this role. L Job Types: Full-time, Part-time, Permanent, Fresher, Internship, Contractual / Temporary, Volunteer Pay: ₹11,275.60 - ₹15,000.00 per month Benefits: Flexible schedule Schedule: Day shift Rotational shift Weekend availability Work Location: In person

Looking for an Pan Asian Chef for a new upcoming brand in Mumbai, Knowledge of stir fry and wok handling is must Job Types: Fresher, Internship, Contractual / Temporary, Volunteer Pay: ₹26,308.36 - ₹86,600.67 per month Benefits: Flexible schedule Schedule: Day shift Rotational shift Weekend availability Work Location: In person

*Job Title: CDC (Asian Cuisine) Chef - Wok Specialist* *Location:* Mumbai, India *Job Type:* Full-time *About Us:* We're launching a new Asian cuisine restaurant in Mumbai, serving authentic and innovative dishes. We're looking for an experienced CDC Chef specializing in wok cooking and Asian cuisine. *Job Summary:* We're seeking a skilled CDC Chef with expertise in wok cooking, stir-fries, and Asian flavors. You'll lead our kitchen team, prepare delicious dishes, and maintain high culinary standards. *Key Responsibilities:* - Prepare and cook Asian dishes, including stir-fries and noodle dishes - Lead and manage the kitchen team - Develop and maintain recipes and menus - Conduct R&D to innovate and experiment with new Asian-inspired dishes and flavors *Requirements:* - 6+ years of experience in Asian cuisine, with a focus on wok cooking and stir-fry techniques - In-depth knowledge of Asian flavors and cooking methods - Strong leadership and team management skills - Ability to work in a fast-paced kitchen environment - Open to experimentation and innovation in the kitchen - Resident of Mumbai, with ability to work flexible hours *What We Offer:* - Competitive salary and benefits package - Opportunity to work in a new and innovative Asian cuisine restaurant - Collaborative and dynamic work environment - Professional growth and development opportunities Job Types: Fresher, Internship, Contractual / Temporary, Volunteer Pay: ₹40,000.00 - ₹90,000.00 per month Benefits: Flexible schedule Schedule: Day shift Rotational shift Weekend availability Ability to commute/relocate: Andheri West, Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (Preferred) Application Question(s): Do you stay in Mumbai Education: Bachelor's (Preferred) Experience: Restaurant: 6 years (Required) Language: English (Required) Location: Andheri West, Mumbai, Maharashtra (Required) Work Location: In person