mixes and serves drinks to customers in a bar or restaurant, adhering to safety standards and local laws. They are responsible for greeting guests, taking orders, preparing beverages, processing payments, and maintaining a clean and organized workspace. Bartenders also need strong customer service and communication skills, and the ability to work in a fast-paced environment. Key Responsibilities: Customer Service: Greeting guests, taking drink orders, and providing recommendations. Mixology: Preparing a variety of alcoholic and non-alcoholic beverages, following recipes and potentially creating new ones. Cash Handling: Processing payments and handling cash transactions accurately. Inventory Management: Restocking bar supplies and monitoring inventory levels. Maintaining a Clean and Safe Environment: Cleaning the bar area, glassware, and ensuring compliance with safety regulations. Age Verification: Checking identification to ensure customers are of legal drinking age. Collaboration: Working with other staff, including servers and kitchen staff, to ensure smooth service. Responsible Service of Alcohol: Monitoring customer intoxication levels and adhering to responsible alcohol service practices. Essential Skills: Customer Service: Excellent communication and interpersonal skills. Mixology Knowledge: Familiarity with classic and contemporary cocktails and ability to learn new recipes. Speed and Efficiency: Ability to work quickly and accurately in a fast-paced environment. Attention to Detail: Ensuring accuracy in drink preparation and cash handling. Problem-Solving: Addressing customer concerns and resolving issues effectively. Teamwork: Collaborating with other staff members. Physical Stamina: Standing for extended periods and handling bar equipment. Additional Notes: Bartenders may be required to work evenings, weekends, and holidays. Experience in the food and beverage industry is often preferred. Formal bartending training or certifications may be beneficial. Bartender Job Description - Betterteam11 Feb 2024 — The bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare ...Betterteam Bartender job description - Recruiting Resources - Workable1 Feb 2022 — Bartenders work directly with customers by mixing and serving drink orders. Their responsibilities include verifying age...Recruiting Resources - Workable Bartender Job Description [Updated for 2025] - IndeedBartenders mix and serve alcoholic beverages based on customer requests. Their duties include verifying the identification and age...Indeed Show all Job Type: Full-time Pay: ₹15,000.00 - ₹22,000.00 per month Benefits: Commuter assistance Schedule: Evening shift Night shift Work Location: In person

Restaurant Manager is responsible for overseeing the day-to-day operations of a restaurant, including managing staff, ensuring customer satisfaction, handling finances, and maintaining inventory. ensure compliance with health and safety regulations and often play a role in marketing and business development. Job Type: Full-time Pay: ₹35,000.00 - ₹50,000.00 per month Benefits: Commuter assistance Schedule: Evening shift Night shift Supplemental Pay: Performance bonus Ability to commute/relocate: Juhu, Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (Required) Education: Bachelor's (Required) Experience: Management: 2 years (Required) Work Location: In person