Karol Bagh, Delhi, Delhi
INR 1.8 - 2.4 Lacs P.A.
On-site
Full Time
Position: Billing & Inventory Executive Location: Karol Bagh, Delhi Salary: ₹20,000 per month Job Timings: 11:00 AM – 07:00 PM Weekly Off: Fixed off on Monday Job Summary: We are looking for a skilled and reliable individual with hands-on experience in using Busy Accounting Software to manage daily billing, inventory, and basic accounts at our retail shop in Karol Bagh. The ideal candidate should be detail-oriented, efficient, and capable of managing the day-to-day store operations in a fast-paced retail environment. Key Responsibilities: Operate and manage Busy Software for daily billing and stock entries Maintain accurate and up-to-date inventory records Generate GST-compliant invoices and manage sales reports Monitor stock levels and coordinate with the purchase team for timely replenishments Assist in stock audits and monthly reconciliations Manage basic cash and bank entries as required Address customer queries and provide billing support when needed Ensure accurate and timely data entry of transactions Requirements: Minimum 2 years of experience working with Busy Accounting Software Familiarity with stock management and GST billing Basic understanding of accounting principles Strong attention to detail and organizational skills Ability to work independently and handle customer-facing roles when needed Must be punctual and dependable Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Cell phone reimbursement Schedule: Day shift Work Location: In person Expected Start Date: 01/07/2025
Karol Bāgh
INR 1.8 - 2.4 Lacs P.A.
On-site
Full Time
Position: Billing & Inventory Executive Location: Karol Bagh, Delhi Salary: ₹20,000 per month Job Timings: 11:00 AM – 07:00 PM Weekly Off: Fixed off on Monday Job Summary: We are looking for a skilled and reliable individual with hands-on experience in using Busy Accounting Software to manage daily billing, inventory, and basic accounts at our retail shop in Karol Bagh. The ideal candidate should be detail-oriented, efficient, and capable of managing the day-to-day store operations in a fast-paced retail environment. Key Responsibilities: Operate and manage Busy Software for daily billing and stock entries Maintain accurate and up-to-date inventory records Generate GST-compliant invoices and manage sales reports Monitor stock levels and coordinate with the purchase team for timely replenishments Assist in stock audits and monthly reconciliations Manage basic cash and bank entries as required Address customer queries and provide billing support when needed Ensure accurate and timely data entry of transactions Requirements: Minimum 2 years of experience working with Busy Accounting Software Familiarity with stock management and GST billing Basic understanding of accounting principles Strong attention to detail and organizational skills Ability to work independently and handle customer-facing roles when needed Must be punctual and dependable Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Cell phone reimbursement Schedule: Day shift Work Location: In person Expected Start Date: 01/07/2025
Karol Bagh, Delhi, Delhi
INR 4.8 - 6.0 Lacs P.A.
On-site
Full Time
Job Title: Mughlai Chef – Biryani Expert Location: Karol Bagh, New Delhi Salary: ₹50,000 per month Experience Required: 5+ years in Mughlai cuisine, specializing in Biryani preparation Job Summary: We are looking for a highly skilled and passionate Mughlai Chef with deep expertise in preparing authentic, flavorful Biryani (Chicken, Mutton, and Veg) and a wide range of Mughlai dishes. The ideal candidate will be well-versed in traditional techniques, marination processes, spice balancing, and dum cooking methods to deliver a rich culinary experience. The chef must also be committed to maintaining hygiene, consistency, and presentation standards. Key Responsibilities: Prepare and cook authentic Mughlai dishes with a strong focus on various Biryani preparations. Ensure consistency in taste, quality, and presentation for every order. Manage kitchen operations related to biryani prep – from marination to final dum. Supervise kitchen staff and train them where required in handling Mughlai cuisine. Maintain high standards of hygiene, safety, and cleanliness in the kitchen. Monitor inventory of spices, rice, meats, and other key biryani ingredients; ensure proper stock rotation. Collaborate with management to create new recipes or improve existing ones. Work efficiently during peak hours without compromising quality. Ensure timely preparation and delivery of all orders. Requirements: Proven experience as a Mughlai/Biryani Chef in a reputed kitchen. Deep knowledge of Mughlai spices, cooking techniques, and traditional dum biryani styles. Ability to handle high-volume kitchen operations. Strong leadership and communication skills. Familiarity with food safety and sanitation regulations. Flexibility with work hours; must be available during lunch and dinner rush. Benefits: Competitive salary of ₹50,000 per month Complimentary meals during shift Opportunity to work in a growing and respected food brand in Karol Bagh Job Type: Full-time Pay: ₹40,000.00 - ₹50,000.00 per month Schedule: Day shift Work Location: In person
Karol Bāgh
INR 4.8 - 6.0 Lacs P.A.
On-site
Full Time
Job Title: Mughlai Chef – Biryani Expert Location: Karol Bagh, New Delhi Salary: ₹50,000 per month Experience Required: 5+ years in Mughlai cuisine, specializing in Biryani preparation Job Summary: We are looking for a highly skilled and passionate Mughlai Chef with deep expertise in preparing authentic, flavorful Biryani (Chicken, Mutton, and Veg) and a wide range of Mughlai dishes. The ideal candidate will be well-versed in traditional techniques, marination processes, spice balancing, and dum cooking methods to deliver a rich culinary experience. The chef must also be committed to maintaining hygiene, consistency, and presentation standards. Key Responsibilities: Prepare and cook authentic Mughlai dishes with a strong focus on various Biryani preparations. Ensure consistency in taste, quality, and presentation for every order. Manage kitchen operations related to biryani prep – from marination to final dum. Supervise kitchen staff and train them where required in handling Mughlai cuisine. Maintain high standards of hygiene, safety, and cleanliness in the kitchen. Monitor inventory of spices, rice, meats, and other key biryani ingredients; ensure proper stock rotation. Collaborate with management to create new recipes or improve existing ones. Work efficiently during peak hours without compromising quality. Ensure timely preparation and delivery of all orders. Requirements: Proven experience as a Mughlai/Biryani Chef in a reputed kitchen. Deep knowledge of Mughlai spices, cooking techniques, and traditional dum biryani styles. Ability to handle high-volume kitchen operations. Strong leadership and communication skills. Familiarity with food safety and sanitation regulations. Flexibility with work hours; must be available during lunch and dinner rush. Benefits: Competitive salary of ₹50,000 per month Complimentary meals during shift Opportunity to work in a growing and respected food brand in Karol Bagh Job Type: Full-time Pay: ₹40,000.00 - ₹50,000.00 per month Schedule: Day shift Work Location: In person
Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.
We have sent an OTP to your contact. Please enter it below to verify.