Dietician

Profile :Dietician

Department: Nutrition & Dietetics

Qualifications: Bachelor’s degree in Nutrition, Dietetics, or a related field

Experience : 1 year

Key Responsibilities:

• Assess the nutritional status of clients through interviews, lab results, and medical history.
• Develop individualized meal plans tailored to patient needs, preferences, and medical conditions.
• Provide nutritional counseling and education to patients, families, and caregivers.
• Collaborate with healthcare providers (doctors, nurses, therapists) for comprehensive patient care.
• Monitor patient progress and make adjustments to nutrition plans as necessary.
• Conduct group sessions, workshops, or classes on general health, diet, and wellness topics.
• Maintain accurate records of assessments, plans, and follow-ups.
• Stay current with the latest nutritional science, guidelines, and industry trends.
• Ensure compliance with relevant laws, regulations, and ethical standards.

Job Type: Full-time

Work Location: In person