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1.0 - 10.0 years
2 - 3 Lacs
chandigarh, india
On-site
Description We are looking for a talented and passionate DCDP & Commi 1 specializing in Indian Curry to join our culinary team. The ideal candidate will have a strong background in Indian cuisine and a keen interest in creating authentic curry dishes. Responsibilities Assist the Head Chef in preparing and cooking Indian curry dishes according to traditional recipes. Ensure that all dishes are prepared to the highest standard and presentation. Maintain cleanliness and organization of the kitchen and workstations. Monitor food inventory and assist in ordering supplies as needed. Adhere to food safety and hygiene regulations at all times. Collaborate with team members to ensure efficient kitche...
Posted 3 weeks ago
4.0 - 8.0 years
0 Lacs
haryana
On-site
As a Chef de Partie (CDP) specializing in Tandoor & Curry, your role involves leading and executing all culinary operations in the Indian Tandoor and Curry sections. You will be responsible for preparing and presenting authentic Indian dishes, maintaining high standards of hygiene and consistency, and supervising junior kitchen staff to ensure smooth kitchen operations. Collaboration on menu development and upholding quality and flavor in every dish are essential aspects of your job. Key Responsibilities: - Prepare, cook, and present a wide variety of traditional Indian dishes, specializing in tandoori items (like naan, roti, kebabs, tikka) and curries (North & South Indian styles). - Operat...
Posted 1 month ago
1.0 - 5.0 years
0 Lacs
lucknow, uttar pradesh
On-site
Fashion TV is a leading global network renowned for its luxury fashion and lifestyle content, reaching over 2 billion viewers in 190+ countries. With a successful track record of 23 years and over 150 ventures, we are continuously pushing boundaries in the industry. We are currently seeking a dedicated Commis 1 Chef specializing in Indian Cuisine to join our team. In this role, you will work under the guidance of senior chefs to prepare and cook authentic Indian dishes. Maintaining consistency, quality, and hygiene standards in all food preparation processes will be a key responsibility. The ideal candidate will be proficient in managing mise en place, supporting daily kitchen operations, an...
Posted 3 months ago
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