A growing cloud kitchen serving up bold, flavor-packed Asian, Thai, Chinese, and Continental dishes in the heart of Goa. We’re known for our Burmese Khao Suey, Asian rice bowls, juicy burgers, fried small plates, and homemade sauces. We're now looking for a dedicated Line Cook to join our kitchen team and grow with us. Key Responsibilities: Set up and stock the workstation with ingredients and supplies before service. Prep ingredients by chopping, slicing, mixing, and preparing sauces. Cook dishes according to recipes – stir-frying, sautéing, grilling, or deep frying with precision. Ensure kitchen cleanliness and adhere to food safety and hygiene standards. Clean and sanitize the workstation and equipment at the end of the shift. Assist in inventory checks and help maintain proper storage and labeling. What We're Looking For: Knowledge of safe food handling and hygiene practices. Food handling certification preferred. Good understanding of weights, measurements, and basic kitchen math. Strong palate and attention to flavor. Efficient, organized, and able to multitask during peak hours. Clear communicator who works well with a team. Able to follow kitchen SOPs and chef instructions quickly and accurately. Comfortable working in a high-paced, delivery-driven kitchen. Perks: Daily staff meal Room and board included (for out-of-town hires) Opportunity to grow with a local food brand Work in a dynamic, supportive kitchen culture Job Types: Full-time, Fresher Pay: ₹12,367.39 - ₹22,000.00 per month Benefits: Food provided Work Location: In person
A growing cloud kitchen serving up bold, flavor-packed Asian, Thai, Chinese, and Continental dishes in the heart of Goa. We’re known for our Burmese Khao Suey, Asian rice bowls, juicy burgers, fried small plates, and homemade sauces. We're now looking for a dedicated Line Cook to join our kitchen team and grow with us. Key Responsibilities: Set up and stock the workstation with ingredients and supplies before service. Prep ingredients by chopping, slicing, mixing, and preparing sauces. Cook dishes according to recipes – stir-frying, sautéing, grilling, or deep frying with precision. Ensure kitchen cleanliness and adhere to food safety and hygiene standards. Clean and sanitize the workstation and equipment at the end of the shift. Assist in inventory checks and help maintain proper storage and labeling. What We're Looking For: Knowledge of safe food handling and hygiene practices. Food handling certification preferred. Good understanding of weights, measurements, and basic kitchen math. Strong palate and attention to flavor. Efficient, organized, and able to multitask during peak hours. Clear communicator who works well with a team. Able to follow kitchen SOPs and chef instructions quickly and accurately. Comfortable working in a high-paced, delivery-driven kitchen. Perks: Daily staff meal Room and board included (for out-of-town hires) Opportunity to grow with a local food brand Work in a dynamic, supportive kitchen culture Job Types: Full-time, Fresher Pay: ₹12,367.39 - ₹22,000.00 per month Benefits: Food provided Work Location: In person
Responsibilities: Oversee and streamline daily café operations Lead and build a strong kitchen & service team Maintain food quality, hygiene, and consistency Collaborate on menu innovation and new product ideas Work closely with management on scaling strategies What We’re Looking For: 3+ years’ experience in Asian / Thai / Chinese food. Strong leadership and team-building skills Passion for creativity, food quality, and customer satisfaction A long-term mindset, open to growing into larger responsibilities Fluent in English speaking, reading and writing. What We Offer: Competitive salary and growth opportunities A chance to play a key role in building Asian café team The opportunity to be part of a brand expanding into FMCG markets A supportive, creative, and entrepreneurial work culture Job Type: Full-time Pay: ₹30,000.00 - ₹35,000.00 per month Benefits: Food provided License/Certification: Food safety Training Certification (Required) Work Location: In person
Pan Asian Restaurant in Siolim is Now Hiring! We’re looking for: Chinese Cooks (English Speaking) Kitchen Assistants Dishwasher - English speaking candidates only. - Food Safety Certification required. - Salary negotiable. - Own accommodation preferred. Job Type: Full-time Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Food provided Application Question(s): Are you food safety and hygiene certified? Language: English (Required) Work Location: In person
About Us: We’re a small, fast-growing Asian café known for our fresh, flavorful dishes inspired by Chinese, Thai, Filipino, and Burmese cuisines. We take pride in consistency, teamwork, and a passion for great food. Position Overview: We’re looking for an experienced Sous Chef to work directly under the Head Chef and help manage our small kitchen team. This is a hands-on role that requires strong leadership, communication skills, and the ability to maintain quality and speed during service. Key Responsibilities: Assist the Head Chef in daily kitchen operations and food preparation. Supervise and coordinate the kitchen team to ensure smooth service. Maintain food quality, hygiene, and presentation standards. Oversee inventory, mise-en-place, and daily prep schedules. Step in to cook during peak hours or when required. Train and support junior team members. Requirements: Minimum 3–5 years of experience in an Asian kitchen (Chinese/Thai/Asian fusion preferred). Strong communication skills — must be able to speak, read, write, and understand English. Leadership skills and ability to manage a small team effectively. Knowledge of hygiene and food safety standards. A positive attitude, reliability, and passion for cooking. Location: Goa Employment Type: Full-time Salary: Based on experience (with meals and accommodation provided, if required) If you’re passionate about Asian cuisine and ready to grow with a small but dedicated team, we’d love to hear from you. Send your CV or message us directly with your experience details and availability. Job Type: Full-time Pay: ₹28,000.00 - ₹30,000.00 per month Benefits: Food provided License/Certification: Food safety Training Certification (Required) Work Location: In person