Posted:7 hours ago|
Platform:
On-site
Full Time
Prepare and cook continental cuisines such as pasta, steak, grills, salads, and sauces.
Develop new dishes and improve menu offerings.
Supervise commis in the continental section.
Monitor portion control and reduce food wastage.
Ensure HACCP compliance and kitchen cleanliness.
Job Types: Full-time, Permanent
Pay: ₹15,000.00 - ₹20,000.00 per month
Benefits:
Work Location: In person
Belgundi Resort Pvt Ltd
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