Posted:15 hours ago|
Platform:
On-site
Full Time
Prepare and Cook continental dishes according to recipes.
Assist senior chefs in daily kitchen operations.
Ensure cleanliness and organization of the kitchen.
Maintain inventory and stock levels.
Comply with health and safety regulations.
Support in menu development and planning.
Train and mentor junior kitchen staff when required.
Job Type: Full-time
Pay: ₹18,000.00 - ₹20,000.00 per month
Benefits:
Work Location: In person
Times leisure LLP
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