Posted:1 week ago|
Platform:
On-site
Part Time
Summary
To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.
Qualifications
1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge
Hyatt Place Hyderabad Banjara Hills
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2.5 - 4.25 Lacs P.A.
Hyderabad, Telangana
Salary: Not disclosed
2.5 - 4.25 Lacs P.A.
Hyderabad, Telangana
Salary: Not disclosed
