Commi II North Indian & Tandoor

Job Description

A Commi 2 specializing in Indian and Tandoor cuisine is a junior chef responsible for preparation, cooking, and presentation of Indian dishes, with a focus on tandoori items. Cuisine Focus - Indian (curries, breads) & Tandoor (tikka, kebab, naan, etc.) Key Duties- Prep, cook, serve, maintain station, follow recipes, assist seniors Skills Required- Tandoor operation, marination, hygiene, teamwork, time management Experience/Education- Culinary diploma/training; 1-2 years experience preferred Job Types: Full-time, Permanent Pay: ₹17,000.00 - ₹20,000.00 per month Benefits: Provident Fund Schedule: Monday to Friday Rotational shift Weekend availability Supplemental Pay: Yearly bonus Work Location: In person