Cleaning Staff

Core duties

• Dishwashing: Washing, drying, and putting away all crockery, cutlery, pots, pans, and utensils.
• Surface cleaning: Sanitizing countertops, equipment, and other surfaces.
• Floor maintenance: Regularly sweeping, mopping, and spot-cleaning spills in the kitchen area.
• Waste disposal: Emptying trash bins and removing food waste to designated areas in a sanitary manner.
• Hygiene and safety: Ensuring a high standard of kitchen hygiene and adhering to food safety, health, and fire safety regulations.
• Floor Care: Sweep, mop, vacuum, and sometimes wax floors to remove dirt, dust, and debris.
• Surface Cleaning: Dust and wipe down surfaces, including furniture, shelves, and counters.
• Restroom & Kitchen Maintenance: Clean, sanitize, and restock restrooms, as well as maintain the cleanliness of kitchens and break rooms.
• Waste Removal: Empty trash and recycling bins and dispose of waste in designated areas.
• Supply Management: Replenish cleaning supplies, such as soap, toilet paper, and paper towels.
• Window & Mirror Cleaning: Clean windows, mirrors, and other glass surfaces.
• Equipment Maintenance: Keep cleaning equipment in good working order and report any malfunctions.
• Safety & Reporting: Follow safety protocols, use personal protective equipment (PPE) when necessary, and report any safety hazards or damages to management.

Job Types: Full-time, Permanent

Pay: From ₹12,000.00 per month

Benefits:

• Food provided
• Health insurance
• Paid time off

Work Location: In person