Role Summary: We are seeking a hands-on and responsible Process Operator to oversee and manage day-to-day processing operations at our facility. This role is crucial in ensuring smooth production runs, equipment functionality, and adherence to food safety and quality standards. Key Responsibilities: Operate and monitor processing equipment to ensure smooth and efficient production Maintain proper records of batch processing, temperature, timing, and other key parameters Assist in setting up, cleaning, and maintaining machinery before and after processing Ensure strict adherence to hygiene, safety, and quality protocols Work closely with quality control and maintenance teams to report and resolve issues Load raw materials and monitor ingredient flow during production Identify any inconsistencies or abnormalities in the process and take corrective action Follow standard operating procedures (SOPs) and assist in updating them when needed Qualifications & Skills: Minimum 10+2 or ITI/diploma in food technology, mechanical, or a related field 1–3 years of experience in food or dairy processing (freshers with strong aptitude may be considered) Understanding of processing machinery and plant operations Basic knowledge of GMP, food safety, and plant hygiene standards Physically fit and comfortable working in a fast-paced, production-oriented environment Ability to work in shifts and as part of a team What We Offer: Competitive salary with overtime and shift allowance Training and growth opportunities within the company A clean, safe, and professionally managed work environment Opportunity to work with a leading brand in the food processing sector Job Type: Full-time Pay: ₹30,000.00 - ₹60,000.00 per month Schedule: Day shift Evening shift Morning shift Night shift Rotational shift Work Location: In person Expected Start Date: 25/04/2025
Role Summary: We are seeking a hands-on and responsible Process Operator to oversee and manage day-to-day processing operations at our facility. This role is crucial in ensuring smooth production runs, equipment functionality, and adherence to food safety and quality standards. Key Responsibilities: Operate and monitor processing equipment to ensure smooth and efficient production Maintain proper records of batch processing, temperature, timing, and other key parameters Assist in setting up, cleaning, and maintaining machinery before and after processing Ensure strict adherence to hygiene, safety, and quality protocols Work closely with quality control and maintenance teams to report and resolve issues Load raw materials and monitor ingredient flow during production Identify any inconsistencies or abnormalities in the process and take corrective action Follow standard operating procedures (SOPs) and assist in updating them when needed Qualifications & Skills: Minimum 10+2 or ITI/diploma in food technology, mechanical, or a related field 1–3 years of experience in food or dairy processing (freshers with strong aptitude may be considered) Understanding of processing machinery and plant operations Basic knowledge of GMP, food safety, and plant hygiene standards Physically fit and comfortable working in a fast-paced, production-oriented environment Ability to work in shifts and as part of a team What We Offer: Competitive salary with overtime and shift allowance Training and growth opportunities within the company A clean, safe, and professionally managed work environment Opportunity to work with a leading brand in the food processing sector Job Type: Full-time Pay: ₹30,000.00 - ₹60,000.00 per month Schedule: Day shift Evening shift Morning shift Night shift Rotational shift Work Location: In person Expected Start Date: 25/04/2025
About Us: At BK Anand Foods , we are committed to delivering quality food products with integrity and precision. As a growing leader in the food manufacturing sector, we pride ourselves on operational excellence and innovation across all departments — including finance. We’re now looking for a skilled and reliable Accountant to join our dynamic team at the facility. Role Summary: We are seeking a detail-oriented and proactive Accountant to manage the facility's financial operations. This role is pivotal in ensuring accurate financial reporting, maintaining smooth payment cycles, and supporting overall financial health. You will work closely with our operations and procurement teams to monitor expenditures, manage vendor accounts, and ensure compliance with company policies. Key Responsibilities: Manage day-to-day accounting operations including AP/AR, reconciliations, and bookkeeping Track and process vendor payments, staff reimbursements, and utility expenses Monitor and report cash flow, prepare financial statements, and assist in budgeting Maintain accurate records of all financial transactions Liaise with internal departments to verify and validate purchase and payment data Ensure GST, TDS, and other statutory compliance and filings Assist with internal audits and financial analysis to support decision-making Recommend process improvements to enhance financial efficiency at the facility Qualifications & Skills: Bachelor’s degree in Accounting, Finance, or a related field (CA Inter or equivalent is a plus) Minimum 2-4 years of accounting experience, preferably in a manufacturing or facility-based setup Strong knowledge of accounting principles, taxation, and compliance requirements Proficient in Tally, MS Excel, and accounting software Excellent attention to detail, organizational, and communication skills Ability to work independently and manage time effectively What We Offer: Competitive salary based on experience A collaborative and professional work environment Opportunity to be part of a fast-growing food manufacturing company Career development and learning opportunities Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹50,000.00 per month Benefits: Paid time off Work Location: In person
We are seeking a proactive and skilled Maintenance Manager to oversee maintenance operations at our dairy processing facility. You will be responsible for ensuring optimal performance, reliability, and safety of all machinery and equipment, minimizing downtime, and supporting continuous production efficiency. Your key responsibilities will include developing and implementing maintenance programs for dairy processing equipment, leading a team of maintenance technicians, diagnosing and resolving equipment failures, ensuring safety and compliance with regulations, managing projects and budgets, controlling inventory, and maintaining accurate records and reports. The ideal candidate should hold a Bachelor's degree in Mechanical Engineering, Industrial Maintenance, Dairy Technology, or related field, with a minimum of 5-7 years of experience in industrial maintenance, preferably in the dairy or food processing industry. Strong leadership, problem-solving, and communication skills are essential, along with a solid understanding of dairy processing equipment and relevant systems. This is a full-time position with potential for on-call duties and overtime. The role may involve exposure to cold storage areas, production lines, and physical demands such as lifting and standing for extended periods. The work schedule may include day, evening, morning, night, and rotational shifts. If you possess the required qualifications, skills, and experience, and are ready to take on the challenge of leading maintenance operations in a dynamic dairy processing environment, we encourage you to apply for this exciting opportunity.,
As a Process Operator in the dairy production team, your role will involve running and monitoring equipment used in processing milk and dairy products such as pasteurizers, separators, homogenizers, and fermenters. Your attention to detail and reliability are crucial in maintaining food safety, quality, and hygiene standards while ensuring production efficiency and minimizing product loss. Key Responsibilities: - Supervise milk unloading, storage, and pre-processing in silos and chilling systems. - Operate, monitor, and maintain dairy processing equipment (e.g., pasteurizers, homogenizers, separators). - Execute production steps for dairy products such as cream, curd, buttermilk, paneer, and flavored milk. - Perform Cleaning-in-Place (CIP) and sanitation procedures as per SOPs. - Monitor process parameters via SCADA/PLC systems and ensure they stay within defined limits. - Record and report daily production data including volumes, losses, and downtime. - Collaborate with Quality Assurance and Maintenance teams for smooth operations. - Comply with all safety, hygiene, and regulatory protocols (FSSAI, HACCP, GMP). - Troubleshoot minor equipment issues and escalate technical problems. - Ensure minimal wastage and optimum resource usage during operations. Required Knowledge and Skills: - Solid understanding of dairy processing operations and food safety standards. - Familiarity with process control systems (PLC/SCADA). - Basic mechanical aptitude to understand and operate dairy machinery. - Ability to read and interpret flow charts, temperature logs, and process checklists. - Strong record-keeping and documentation skills. - Good teamwork, communication, and problem-solving abilities. In addition to the above responsibilities and qualifications, you will be working full-time with a schedule that may include day shift, evening shift, morning shift, night shift, and rotational shifts. The work location is in person. Please note that 2+ years of experience as a Process Operator in a dairy or food processing plant is preferred. An ITI/Diploma in Dairy Technology, Mechanical, Food Processing, or related field is required. Knowledge of FSSAI guidelines and HACCP systems is an advantage.,