Bakery Production Manager

CIEL HR

4 - 7 years

3 - 4 Lacs

madurai

Posted:23 hours ago| Platform:

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Skills Required

bakery products

Work Mode

Work from Office

Job Type

Full Time

Job Description

Position:

Bakery Production Manager

Key Responsibilities:

Plan, organize, and control bakery production operations to meet demand and quality standards.
Supervise daily production activities, including mixing, baking, and packaging.
Ensure consistency in product quality, taste, and presentation.
Manage raw material inventory and coordinate with purchase and stores department.
Maintain hygiene, cleanliness, and food safety standards as per FSSAI guidelines.
Train and supervise production staff to ensure best manufacturing practices.
Monitor production costs and work towards minimizing waste.
Coordinate with sales and dispatch teams for timely order fulfillment.
Conduct regular maintenance checks on bakery equipment.

Required Skills & Qualifications:

Diploma / Degree in Food Technology, Hotel Management, or related field.
Minimum 5 years of experience in bakery or food manufacturing industry.
Strong leadership and team management skills.
Good knowledge of baking processes, recipes, and production machinery.
Familiar with food safety, quality control, and hygiene standards.
Problem-solving mindset and ability to work under pressure.

Employment Type:

Gender:

Call HR 9843216432

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