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1.0 - 5.0 years
0 Lacs
ramanagara, karnataka
On-site
You are a highly motivated and curious Technology and Engineering Services Officer who will be joining the Center for Technology Excellence in Bidadi, India. Your primary role will involve identifying and implementing new technologies within biscuit manufacturing to reduce manufacturing costs significantly by optimizing labor, power, and fuel usage. As a proactive problem-solver, you must have a passion for continuous learning and innovation within the food manufacturing industry. Your responsibilities will include continuously scanning and identifying emerging technologies within and outside the biscuit manufacturing industry, evaluating their feasibility and potential impact on cost reduction, and collaborating with local and international vendors to assess new technologies. Additionally, you will prepare and execute pilot projects for new technologies, develop comprehensive roadmaps for scaling successful technologies across multiple manufacturing lines in India, and support ongoing projects as a project management resource. You should have expertise in biscuit manufacturing technologies, demonstrating in-depth knowledge of processes such as mixers, moulders, baking ovens, and packaging machinery. Focus areas include advanced technologies like high-speed and flexible lines, fuel-efficient baking technology, automation and robotics, and AI-based inspection systems. Effective communication with stakeholders such as Manufacturing Managers, Factory Managers, and Quality Managers is crucial to ensure project success. The qualifications required for this role include a Bachelor's or Master's degree in Engineering, Manufacturing Technology, Production Management, or a related field, along with 1-2 years of field experience in a similar work environment, preferably within the biscuit manufacturing sector. You need to possess exceptional communication and interpersonal skills, be highly enthusiastic and proactive, and have a strong inclination towards continuous learning. The ability to work independently and collaboratively within a team, along with strong analytical and problem-solving abilities, is essential. Excellent project management capabilities are also required. In return, you will have the opportunity to work with a passionate team focused on continuous learning and innovation. You will develop and implement cutting-edge technologies that will transform the food manufacturing landscape, contributing significantly to cost reduction and efficiency improvements.,
Posted 3 days ago
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