Chief Steward- KST St. Regis Hotels & Resorts

1.0 - 3.0 years

0 Lacs

goa, india

Remote

Additional Information Job Number 25172577 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India, 403731VIEW ON MAP Schedule Full Time Located Remotely N Position Type Non-Management Position Summary Organize cleaning chemicals and supplies. Organize supply rack, including pots, pans, serving spoons, utensils, etc. Rotate stock, bringing wares from storage bin or areas into kitchen. Complete cleaning checklists to determine appropriate timelines for cleaning and sanitizing. Collect dirty pans from the cooking line and transport to pot station for cleaning. Clean and maintain sanitation areas and organize cleaning supplies including han...

Posted 3 days ago

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KST Associate Westin Hotels & Resorts

0.0 - 4.0 years

0 Lacs

maharashtra

On-site

**Role Overview:** You will be responsible for operating and maintaining cleaning equipment and tools in the kitchen area at The Westin Mumbai Garden City. Your duties will include washing dishes, disinfecting kitchen areas, receiving deliveries, storing perishables, rotating stock, and ensuring clean wares are stored appropriately. Additionally, you will be required to use detergent, rinsing, and sanitizing chemicals to clean dishes and maintain cleanliness in the assigned departments. **Key Responsibilities:** - Operate and maintain cleaning equipment such as dishwashing machine, hand wash stations, and trash compactor. - Wash and disinfect kitchen and store room areas, tables, tools, kniv...

Posted 1 month ago

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Kitchen Stewarding Executive - JW Marriott Bengaluru Prestige Golfshire Resort & Spa Marriott International

2.0 - 4.0 years

0 Lacs

bengaluru, karnataka, india

Remote

Additional Information Job Number 25138410 Job Category Food and Beverage & Culinary Location JW Marriott Bengaluru Prestige Golfshire Resort & Spa, Nandi Hills Road, Karahalli Post, Bengaluru, Karnataka, India, 562164VIEW ON MAP Schedule Full Time Located Remotely N Position Type Non-Management Position Summary Direct and assist Stewards in order to make clean up more efficient. Ensure water temperature, and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed items. Support banquet and buffet by transporting and ensuring adequate stock. Return cleaned items to prope...

Posted 2 months ago

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