Job Summary:We are seeking an enthusiastic and dedicated Restaurant Captain to join our dynamic team. As a Restaurant Captain, you will play a pivotal role in delivering exceptional dining experiences to our guests. You will lead the front-of-house team, ensuring that service standards are met and exceeded while fostering a warm and inviting atmosphere. Key Responsibilities:Oversee daily restaurant operations, ensuring high standards of service and customer satisfaction. Lead, train, and motivate the front-of-house staff to deliver outstanding service. Monitor guest feedback and address any concerns promptly to enhance the dining experience. Assist in managing reservations, table assignments, and guest seating arrangements. Coordinate with the kitchen team to ensure timely food service and quality control. Maintain knowledge of menu items, including ingredients and preparation methods, to provide accurate information to guests. Handle cash transactions and manage billing processes efficiently. Create a welcoming environment by interacting with guests in a friendly manner. Support management in implementing promotional events or special menus. Required Qualifications: A minimum of 2 years' experience in a similar role within the hospitality industry. Proven leadership skills with the ability to inspire and develop a team. Excellent communication skills with a strong focus on customer service. A keen eye for detail and a passion for delivering high-quality dining experiences. A solid understanding of food safety regulations and best practices. Preferred Qualifications: Culinary or hospitality management qualifications are advantageous but not essential. Experience with POS systems and restaurant management software is preferred. If you are passionate about creating memorable dining experiences and leading a talented team, we would love to hear from you! Please submit your CV along with a cover letter outlining your relevant experience. Join us in providing exceptional service that keeps our guests coming back for more! Apply Now!Urgent Opening Shift time -1pm - 12pm(Any 10hrs shift) week off - 1 week off (between Monday - Thurday)
Job Summary:We are seeking an enthusiastic and dedicated Restaurant Captain to join our dynamic team. As a Restaurant Captain, you will play a pivotal role in delivering exceptional dining experiences to our guests. You will lead the front-of-house team, ensuring that service standards are met and exceeded while fostering a warm and inviting atmosphere. Key Responsibilities:Oversee daily restaurant operations, ensuring high standards of service and customer satisfaction. Lead, train, and motivate the front-of-house staff to deliver outstanding service. Monitor guest feedback and address any concerns promptly to enhance the dining experience. Assist in managing reservations, table assignments, and guest seating arrangements. Coordinate with the kitchen team to ensure timely food service and quality control. Maintain knowledge of menu items, including ingredients and preparation methods, to provide accurate information to guests. Handle cash transactions and manage billing processes efficiently. Create a welcoming environment by interacting with guests in a friendly manner. Support management in implementing promotional events or special menus. Required Qualifications: A minimum of 2 years' experience in a similar role within the hospitality industry. Proven leadership skills with the ability to inspire and develop a team. Excellent communication skills with a strong focus on customer service. A keen eye for detail and a passion for delivering high-quality dining experiences. A solid understanding of food safety regulations and best practices. Preferred Qualifications: Culinary or hospitality management qualifications are advantageous but not essential. Experience with POS systems and restaurant management software is preferred. If you are passionate about creating memorable dining experiences and leading a talented team, we would love to hear from you! Please submit your CV along with a cover letter outlining your relevant experience. Join us in providing exceptional service that keeps our guests coming back for more! Apply Now!Urgent Opening Shift time -1pm - 12pm(Any 10hrs shift) week off - 1 week off (between Monday - Thurday)
Join our vibrant team as a Bartender, where you will play a crucial role in delivering exceptional customer experiences and crafting delightful beverages. If you have a passion for mixology and thrive in a lively atmosphere, we want to hear from you! Key Responsibilities: Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer requests. Engage with customers to create a welcoming environment, providing information about drink specials and menu items. Maintain cleanliness and organization of the bar area, ensuring all equipment is properly sanitized. Monitor inventory levels, restock supplies as needed, and assist with ordering materials. Handle Bar Book accurately and efficiently while ensuring compliance with liquor laws. Create signature cocktails that reflect our brand’s unique style and flavor profile. Address customer complaints or concerns swiftly and professionally to ensure satisfaction. Qualifications: Proven experience as a bartender or in a similar role. Strong knowledge of drink recipes, mixing techniques, and bar equipment. Excellent communication skills with the ability to engage customers effectively. A friendly demeanor with a passion for providing outstanding service. Cocktail certification or bartending school diploma is preferred but not required. A flexible schedule that includes evenings, weekends, and holidays as needed. If you're ready to shake things up in an exciting environment while delivering top-notch service, apply now! We can't wait to see how you can contribute your skills to our team! How to Apply: Please send your resume along with a brief cover letter highlighting your bartending experience to [email address]. We look forward to meeting you! Urgent Hiring