26 Temperature Control Jobs

Role Overview: As a Production Cutter Operator at Anmol Industries Limited (Thakurganj Plant, Bihar), your main responsibility will be to operate and maintain the biscuit cutting machines to ensure accurate shape, size, and weight of dough pieces as per production standards and quality requirements. You will work in the Production department and report to the Production Supervisor or Line In-charge at the Factory or Manufacturing Unit. Key Responsibilities: - Operate the dough sheeter and cutting machine following the production plan. - Adjust cutter rollers, speed, and pressure based on the product type. - Ensure accurate shape, size, and thickness of biscuits. - Monitor dough consistency a...

You will be responsible for overseeing the day-to-day operations in Kota. Your key responsibilities will include: - Managing a team of staff members - Ensuring smooth operations of the location - Implementing company policies and procedures effectively To qualify for this role, you should have: - 2-3 years of relevant experience in a similar role - Strong leadership and communication skills (Note: No additional details about the company are mentioned in the job description.),

As a Market Product Quality Specialist at DFM Foods, your role is crucial in ensuring consistent product quality reaches consumers. You will be responsible for conducting various audits, visits, and sampling to maintain high standards of product quality and compliance with regulatory requirements such as FSSAI and LM. Your efforts will contribute to consumer quality initiatives and drive continual improvement in collaboration with the plant quality team. Key Responsibilities: - Conduct regular retail product sampling and analysis to assess quality. - Collaborate with sales, supply chain, and manufacturing teams to address market quality concerns. - Evaluate product quality at distributor poi...

As an Air Conditioning Technician at our resort, your role is crucial in ensuring the comfort and satisfaction of our guests by maintaining the proper functioning of all air conditioning systems. Your responsibilities include: - Ensuring that the air conditioning systems in guest rooms are in optimal condition to provide comfort for guests at all times. - Regularly checking and maintaining AC units in various public spaces such as lobbies, restaurants, lounges, and wellness centers. - Responding promptly to guest complaints regarding temperature control to minimize any disruption to their experience. - Performing routine checks on all air conditioning systems to prevent breakdowns, especiall...

You will be responsible for maintaining a clean and sterile Operating Theatre (OT). This includes checking equipment, ensuring the sterility of instruments, setting up trolleys for procedures, assisting the surgeon, and advocating for the patient. Additionally, you will be in charge of patient handovers, counting instruments and swabs, sending specimens to the lab, washing and autoclaving instruments, and following hospital infection control protocols. It will also be your duty to maintain OT records, monitor temperature, humidity, and air changes, report incidents, and manage daily inventory. Key Responsibilities: - Maintain cleanliness and sterility of the OT - Check and maintain equipment...

As a Sales Manager at Brother Tech Solution, your role will involve identifying and targeting potential clients in industries such as restaurants, supermarkets, food processing plants, and warehouses. You will be responsible for generating leads through various methods including cold calling, networking, and customer visits. Additionally, you will conduct market mapping, gather competitor insights, and expand business opportunities. Your key responsibilities will include: - Preparing costing, equipment selection, quotations, proposals, and negotiating contracts effectively. - Meeting and exceeding monthly, quarterly, and annual sales targets. - Providing technical presentations and explainin...

Role Overview: As a Textile Dyeing Technician at GDR HomeFashions Pvt. Ltd., you will play a crucial role in the continuous dyeing process. Your responsibilities will include testing sample dyes, mixing dye batches, and recommending special finishes or treatments. Your expertise will be vital in maintaining records of dye development processes, developing chemical recipes for various colors, and determining appropriate temperatures for different dyeing methods. Key Responsibilities: - Testing sample dyes - Mixing dye batches - Recommending special finishes or treatments - Maintaining records of dye development processes - Developing chemical recipes for various colors - Determining appropria...

Job Responsibilities: The Healthcare National Account Manager is responsible for generating revenue streams for MOVIN by developing new business relationships and managing existing partnerships between MOVIN and designated Complex healthcare segment including Labs, Diagnostics, Biopharma, MedTech manufacturers and distributors based in its geographical locations. This position executes the business plans sales and revenue goals by developing sales strategies, building exciting customer solutions and presentations that match up the healthcare sector customers requirements to MOVIN Healthcare portfolio of products and services. Cultivate strong partnerships with multiple senior decision-makers...

You will be responsible for operating plastic manufacturing processes, particularly focusing on plastic sheet production, along with auxiliary equipment. Your role will entail a deep understanding of various types of plastic raw materials, operational specifications, and the operation of related equipment such as compressors, chillers, and cooling towers. It is essential to possess knowledge of raw material and product chemistry, as well as an understanding of how parameters changes, like temperature and speed control, can impact product quality. Your duties will include the operation of the complete extrusion line for sheet production, in addition to managing other associated equipment like...

You will be responsible for working on various organic and inorganic substances in a customized manner to analyze the volume vs temperature of different materials. Additionally, you will work on dealing with a mixture of materials and packaging, as well as testing the effect of temperature control on those materials. Your tasks will also include working on a complete report and analysis based on your findings. The company is a young group of enthusiastic individuals who strive to exceed customer expectations. They focus on creating sustainable products and services in the fields of robotics, renewable energy, IoT, etc. The company offers research-based workshops and tech sessions on innovati...

Department/Unit: CCR Operations Reporting To: CCR Shift In-charge Direct Reports: None Job Purpose/Summary: To operate and monitor the melting and holding furnaces in the CCR unit, ensuring a continuous supply of molten copper at the correct temperature and quality for the casting machine, while adhering to safety protocols. Key Responsibilities & Duties: Furnace Operation: Operate controls for charging copper cathodes, melting, refining (if applicable), and holding furnaces (e.g., burners, temperature controls, atmosphere controls). Molten Metal Transfer: Manage the transfer of molten copper from the melting furnace to the holding furnace and then to the casting machine, ensuring continuous...

Operates refining furnaces and monitors lead purification processes. Responsibilities: - Charge, heat, and tap lead in refining kettles. - Add refining agents, maintain temperature, monitor purity. - Ensure safe operation and follow SOPs. Location - Himachal Pradesh, Punjab, Haryana, Uttarakhand, Uttar Pradesh, Rajasthan, Delhi

You will be responsible for supervising and conducting research on various microbiological activities on a regular basis. This includes maintaining knowledge on different research methods and carrying out manual operations on supplies. You will also be required to develop and uphold validation in all protocols related to environmental controls. Your duties will involve performing laboratory analysis on materials post sterilization, conducting tests on component samples, identifying any contamination, analyzing the findings, and implementing corrective measures as necessary. Additionally, you will study cultures of microorganisms in isolation as per standard inhibition practices, ensuring con...

Prepare special meals or substitute items according to guest dietary needs or preferences. Regulate and monitor temperatures of ovens, broilers, grills, and roasters to ensure food safety and quality. Pull food from freezer storage and thaw in the refrigerator following proper food handling guidelines. Ensure proper portion sizes, attractive arrangement, and appropriate garnishes for all dishes. Maintain accurate food logs in compliance with safety and health regulations. Monitor food preparation to ensure high standards of quality and quantity are consistently met. Communicate assistance requirements to the team during peak service times. Notify Chef of excess inventory for possible use in ...

Prepare special meals or substitute items according to guest dietary needs or preferences. Regulate and monitor temperatures of ovens, broilers, grills, and roasters to ensure food safety and quality. Pull food from freezer storage and thaw in the refrigerator following proper food handling guidelines. Ensure proper portion sizes, attractive arrangement, and appropriate garnishes for all dishes. Maintain accurate food logs in compliance with safety and health regulations. Monitor food preparation to ensure high standards of quality and quantity are consistently met. Communicate assistance requirements to the team during peak service times. Notify Chef of excess inventory for possible use in ...

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management in hiring, t...

Prepare special meals or substitute items Regulate temperature of ovens, broilers, grills, and roasters Pull food from freezer storage to thaw in the refrigerator Ensure proper portion, arrangement, and food garnish Maintain food logs Monitor the quality and quantity of food that is prepared Communicate assistance needed during busy periods Inform Chef of excess food items for use in daily specials Inform Food & Beverage service staff of menu specials and out of stock menu items Ensure the quality of the food items Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist Prepare cold foods Assist management in hiring, training, sch...

Prepare ingredients for cooking, including portioning, chopping, and storing food Wash and peel fresh fruits and vegetables Weigh, measure, and mix ingredients Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist Prepare cold foods Operate ovens, stoves, grills, microwaves, and fryers Test foods to determine if they have been cooked sufficiently Monitor food quality while preparing food Set-up and break down work station Serve food in proper portions onto proper receptacles Wash and disinfect kitchen area, tables, tools, knives, and equipment Check and ensure the correctness of the temperature of appliances and food Follow all ...

Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, ...

Prepare ingredients for cooking by portioning, chopping, washing, and storing items properly. Wash and peel fresh produce; weigh, measure, and mix ingredients accurately. Cook and prepare food items following recipes, presentation standards, and quality guidelines. Operate and monitor kitchen equipment such as ovens, stoves, grills, microwaves, and fryers. Check food temperatures and appliance settings to ensure proper cooking and storage conditions. Set up and break down workstations efficiently and maintain cleanliness of tools and prep areas. Prepare cold foods and serve items in appropriate portions using correct serving vessels. Wash and disinfect kitchen tools, surfaces, and equipment ...

The Cook is responsible for preparing high-quality food items in accordance with recipes, quality standards, and presentation guidelines. This role involves monitoring food quality and quantity, maintaining food logs, assisting with kitchen operations during busy periods, and supporting management with training and team coordination. The Cook ensures compliance with safety, sanitation, and company policies while maintaining a professional work environment. Key Responsibilities: Prepare special meals and substitute items as needed. Regulate temperatures of ovens, broilers, grills, and roasters to ensure proper cooking. Pull food from freezer storage to thaw safely in refrigerators. Ensure pro...

Prepare special meals and substitute items according to recipes and standards. Regulate temperatures of ovens, broilers, grills, and roasters to ensure proper cooking. Thaw food safely by transferring from freezer to refrigerator as needed. Ensure proper portion size, arrangement, and garnish for food presentation. Maintain accurate food logs and monitor quality and quantity of prepared food. Communicate assistance needs during busy periods to management or team. Inform Chef about excess food items for daily specials preparation. Notify Food & Beverage staff about menu specials and out-of-stock items. Prepare cold food items following quality and presentation standards. Assist management wit...

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management in hiring, t...

Job Responsibilities: The Healthcare National Account Manager is responsible for generating revenue streams for MOVIN by developing new business relationships and managing existing partnerships between MOVIN and designated Complex healthcare segment including Labs, Diagnostics, Biopharma, MedTech manufacturers and distributors based in its geographical locations. This position executes the business plans sales and revenue goals by developing sales strategies, building exciting customer solutions and presentations that match up the healthcare sector customers requirements to MOVIN Healthcare portfolio of products and services. Cultivate strong partnerships with multiple senior decision-makers...

Managing storing & transporting temperature-sensitive goods, like pharmaceuticals, food, or dairy products, ensuring they remain within their optimal temperature range throughout the supply chain, from production to delivery, transportation logistic. Required Candidate profile Having 5+ yrs experience in Cold Chain and Temperature control logistics. Good communication skills in English.