4.0 - 8.0 years

0 Lacs

coimbatore, tamil nadu

On-site

As an F&B Service team member at the Food Stop Diner, you will play a crucial role in ensuring the smooth operations of our store. Your responsibilities will include: - Checking the Managers log book, cash handover book, and accounts log for any communication from the previous shift - Ensuring all work stations are clean and well-arranged for operations - Conducting team briefings to inform about the day's targets - Following brand standards and processes - Monitoring daily sales and store targets - Preparing staff roster and getting approval from the Duty Manager - Ensuring regular cleaning of machines and maintaining food safety standards - Interacting with guests, taking feedback, and han...

Posted 2 days ago

AI Match Score

Apply

F&B Captain Ramoji Film City

2.0 - 6.0 years

0 Lacs

hyderabad, telangana

On-site

Job Description: You will be joining Dolphin Hotels Pvt. Ltd. as a full-time on-site F & B Captain in Hyderabad. Your main responsibilities will include overseeing the food and beverage operations, supervising staff, ensuring guest satisfaction, and maintaining quality standards at the hotel outlets. It will be crucial for you to excel in upselling and promoting the Food & Beverages to anticipate and meet guest satisfaction. To qualify for this role, you must hold a Diploma or Bachelor's degree in Hotel Management. Previous experience in a similar role within the hospitality industry, especially in renowned star hotels, will be highly preferred. Excellent communication and leadership skills ...

Posted 1 month ago

AI Match Score

Apply

Kst Supervisor Theobroma Foods

1.0 - 5.0 years

2 - 3 Lacs

Hyderabad

Work from Office

Role & responsibilities To conduct the departmental brief at the commencement of every shift To issue the cleaning equipment and chemicals from the store as per the operational requirements To maintain proper inventory of various KST equipment and materials To provide the correct cleaning chemicals and equipment as per the operational requirements To supervise the cleaning activities of the floors, kitchen outlets, drainages, sinks, utensils etc To supervise the various activities of cleaning, wiping and drying of the cutlery and crockeries To ensure proper wet mopping and dry mopping of the kitchen area floors at regular intervals as per the operational requirements To provide the necessary...

Posted 3 months ago

AI Match Score

Apply

Start Your Job Search Today

Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.