4 Table Reservations Jobs

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1.0 - 3.0 years

2 - 2 Lacs

bengaluru

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Department name : - Food & Beverages - Service Unit : - Club (Imperial) Job Objective The Sr. Steward is responsible for ensuring guest satisfaction, maintaining a clean and safe work environment, and delivering high-quality food and beverage service. The role involves building rapport with guests, gathering feedback, and fostering a positive team culture through training and empowerment. Key Responsibilities Financial Record orders in the Point of Sales (POS) system accurately and handle payments efficiently. Conduct inventory checks, maintain organized workspaces, and uphold brand standards. Perform shift closures, restocking, and ensure smooth operations. Customer Warmly greet guests upon...

Posted 1 day ago

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1.0 - 3.0 years

2 - 2 Lacs

mumbai

Work from Office

Department name : - Food & Beverages - Service Unit : - Club (Imperial) Job Objective The Sr. Steward is responsible for ensuring guest satisfaction, maintaining a clean and safe work environment, and delivering high-quality food and beverage service. The role involves building rapport with guests, gathering feedback, and fostering a positive team culture through training and empowerment. Key Responsibilities Financial Record orders in the Point of Sales (POS) system accurately and handle payments efficiently. Conduct inventory checks, maintain organized workspaces, and uphold brand standards. Perform shift closures, restocking, and ensure smooth operations. Customer Warmly greet guests upon...

Posted 1 day ago

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2.0 - 3.0 years

2 - 3 Lacs

bengaluru

Work from Office

Department name : - Food & Beverages - Service Unit : - Club (Imperial) Job Objective : - The Restaurant Captain is responsible for ensuring guest satisfaction, maintaining a clean and safe work environment, and delivering high-quality food and beverage service. The role involves building rapport with guests, gathering feedback, and fostering a positive team culture through training and empowerment. Key Responsibilities : - Financial : - Conduct inventory checks and maintain organized workspaces. Ensure accurate order recording in POS system and handle payments efficiently. Perform shift closures and restocking to maintain operational readiness. Customer : - Warmly greet guests upon arrival ...

Posted 1 day ago

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2.0 - 3.0 years

2 - 3 Lacs

mumbai

Work from Office

Department name : - Food & Beverages - Service Unit : - Club (Imperial) Job Objective : - The Restaurant Captain is responsible for ensuring guest satisfaction, maintaining a clean and safe work environment, and delivering high-quality food and beverage service. The role involves building rapport with guests, gathering feedback, and fostering a positive team culture through training and empowerment. Key Responsibilities : - Financial : - Conduct inventory checks and maintain organized workspaces. Ensure accurate order recording in POS system and handle payments efficiently. Perform shift closures and restocking to maintain operational readiness. Customer : - Warmly greet guests upon arrival ...

Posted 1 day ago

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