Grocery Procurement: Purchase groceries and kitchen items from multiple vendors as instructed Ensure quality and freshness of items purchased Keep and submit proper bills and receipts for all purchases Track grocery usage and inform management of restocking needs Vendor Coordination: Coordinate with regular vendors for supply and delivery Build good relationships to ensure timely service and fair pricing Report any vendor issues to the supervisor Other Duties: Support staff in daily errands or outdoor tasks (e.g., bank runs, courier delivery) Assist in basic maintenance tasks or report issues to the facilities team Perform any other duties assigned by the management Requirements: Valid driving license (LMV) Good knowledge of city routes and traffic laws Basic understanding of office etiquette and hygiene Physically fit and punctual Trustworthy and well-mannered Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹15,000.00 per month Schedule: Day shift Work Location: In person
Grocery Procurement: Purchase groceries and kitchen items from multiple vendors as instructed Ensure quality and freshness of items purchased Keep and submit proper bills and receipts for all purchases Track grocery usage and inform management of restocking needs Vendor Coordination: Coordinate with regular vendors for supply and delivery Build good relationships to ensure timely service and fair pricing Report any vendor issues to the supervisor Other Duties: Support staff in daily errands or outdoor tasks (e.g., bank runs, courier delivery) Assist in basic maintenance tasks or report issues to the facilities team Perform any other duties assigned by the management Requirements: Valid driving license (LMV) Good knowledge of city routes and traffic laws Basic understanding of office etiquette and hygiene Physically fit and punctual Trustworthy and well-mannered Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹15,000.00 per month Schedule: Day shift Work Location: In person
Roles and Responsibilities: Customer Interaction: Ensure high levels of customer satisfaction through prompt and effective communication. Record Keeping: Maintain accurate records of inquiries, outcomes, and client interactions. Product Knowledge: Stay up-to-date with features, specifications, and pricing of Swad’s offerings. Objection Handling: Confidently address customer concerns and resolve issues to foster positive outcomes. Lead Generation: Make outbound calls to potential customers and generate leads through cold calling. Sales Support: Persuade and assist customers in enrolling for Swad’s products or services. Skills & Requirements: Strong verbal and written communication skills in [languages—e.g., English, Hindi, Marathi] Friendly, professional demeanor with a positive attitude Basic knowledge of computers and phone systems Ability to multi-task, prioritize, and manage time effectively Prior experience in customer service or front desk roles is a plus Job Types: Full-time, Permanent, Fresher Pay: ₹8,000.00 - ₹18,000.00 per month Benefits: Cell phone reimbursement Internet reimbursement Schedule: Day shift Weekend availability Supplemental Pay: Overtime pay Work Location: In person
Roles and Responsibilities: Customer Interaction: Ensure high levels of customer satisfaction through prompt and effective communication. Record Keeping: Maintain accurate records of inquiries, outcomes, and client interactions. Product Knowledge: Stay up-to-date with features, specifications, and pricing of Swad’s offerings. Objection Handling: Confidently address customer concerns and resolve issues to foster positive outcomes. Lead Generation: Make outbound calls to potential customers and generate leads through cold calling. Sales Support: Persuade and assist customers in enrolling for Swad’s products or services. Skills & Requirements: Strong verbal and written communication skills in [languages—e.g., English, Hindi, Marathi] Friendly, professional demeanor with a positive attitude Basic knowledge of computers and phone systems Ability to multi-task, prioritize, and manage time effectively Prior experience in customer service or front desk roles is a plus Job Types: Full-time, Permanent, Fresher Pay: ₹8,000.00 - ₹18,000.00 per month Benefits: Cell phone reimbursement Internet reimbursement Schedule: Day shift Weekend availability Supplemental Pay: Overtime pay Work Location: In person
We are SWAD Institute of Culinary and Pastry Arts, located in the heart of Surat, Gujarat. With a legacy spanning over 25 years since our establishment in 1997, we have upheld a tradition of imparting exceptional 'culinary & pastry education' and training to budding chefs & entrepreneurs. Responsibilities; - Instructing students on fundamental and advanced baking techniques, including tools using skills, preparation, cooking methods, and presentation. - Develop innovative and industry-relevant dessert courses aligned with the institute's objectives to mentor students in both theory and practical formats - Lead and inspire a team of bakery instructors, fostering a culture of collaboration, continuous improvement, and professional development. - Cultivate partnerships with industry professionals, bakery organisations, and businesses to enrich student learning experiences through guest lectures, industry visits, and internship opportunities. Qualifications required; - Minimum 3-5 years of hands-on experience in bakery arts, preferably with a background in Hospitality Management. - The ability to work within Surat, Gujarat. - Proven track record as a faculty member or instructor in a bakery institute or similar educational setting is preferable. - Exceptional skills and proficiency in recipe development across diverse cuisines and baking techniques. - Strong interpersonal and communication skills, with the ability to effectively engage and inspire students of varying backgrounds and skill levels. - Flexibility to adapt teaching methodologies to both offline and online learning environments. Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹50,000.00 per month Benefits: Internet reimbursement Schedule: Day shift Morning shift Rotational shift Weekend availability Work Location: In person
We are looking for a passionate and experienced Senior CDP or Junior Sous Chef to join our dynamic kitchen team in Surat. If you have a strong background in culinary operations, team leadership, and high standards in food quality and hygiene, we want to hear from you! Responsibilities: Lead and supervise kitchen staff during prep and service Ensure consistency and high standards in food preparation and presentation Assist the Head Chef in menu development and kitchen management Maintain hygiene, cleanliness, and compliance with safety regulations Train junior chefs and maintain a collaborative kitchen environment Requirements: Minimum 4 years of kitchen experience (North Indian/Continental/Asian cuisines preferred) Prior experience as a CDP or Jr. Sous Chef Strong leadership and organizational skills Passionate, punctual, and quality-driven How to Apply: Submit your resume or call on - 820050599 Job Types: Full-time, Permanent Pay: ₹30,000.00 - ₹40,000.00 per month Schedule: Day shift Morning shift Supplemental Pay: Overtime pay Work Location: In person
We are looking for a passionate and experienced Senior CDP or Junior Sous Chef to join our dynamic kitchen team in Surat. If you have a strong background in culinary operations, team leadership, and high standards in food quality and hygiene, we want to hear from you! Responsibilities: Lead and supervise kitchen staff during prep and service Ensure consistency and high standards in food preparation and presentation Assist the Head Chef in menu development and kitchen management Maintain hygiene, cleanliness, and compliance with safety regulations Train junior chefs and maintain a collaborative kitchen environment Requirements: Minimum 4 years of kitchen experience (North Indian/Continental/Asian cuisines preferred) Prior experience as a CDP or Jr. Sous Chef Strong leadership and organizational skills Passionate, punctual, and quality-driven How to Apply: Submit your resume or call on - 820050599 Job Types: Full-time, Permanent Pay: ₹30,000.00 - ₹40,000.00 per month Schedule: Day shift Morning shift Supplemental Pay: Overtime pay Work Location: In person
Job Opening: Office Boy Wanted We are looking for a reliable and hardworking Office Boy for our office. Responsibilities: Serving tea/water to staff and visitors Cleaning and maintaining the office Washing and cleaning bathrooms/toilets Requirements: Honest and punctual Must maintain cleanliness and hygiene Basic reading and writing skills preferred Job Type: Full-time Pay: ₹8,086.00 - ₹16,558.64 per month Work Location: In person
Job Opening: Office Boy Wanted We are looking for a reliable and hardworking Office Boy for our office. Responsibilities: Serving tea/water to staff and visitors Cleaning and maintaining the office Washing and cleaning bathrooms/toilets Requirements: Honest and punctual Must maintain cleanliness and hygiene Basic reading and writing skills preferred Job Type: Full-time Pay: ₹8,086.00 - ₹16,558.64 per month Work Location: In person
Job Description We are hiring enthusiastic and motivated Telecounselors and Telecallers to join our team. The role involves handling inbound/outbound calls, guiding customers/students with accurate information, and helping them make informed decisions. Candidates should have excellent communication skills, a customer-first attitude, and the ability to achieve targets. Key Responsibilities Make outbound calls to prospective customers/students and handle inbound queries. Counsel individuals by providing information about products, services, or courses. Persuade and convince customers to take the next step (enrollment/registration/purchase). Maintain records of calls, inquiries, and follow-ups in the database/CRM. Achieve daily/weekly/monthly call and conversion targets. Ensure a professional and empathetic approach in all interactions. Requirements Minimum Qualification: 12th Pass / Graduate (preferred). Strong communication skills in Gujarati, Hindi, and English . Good listening, persuasion, and negotiation skills. Prior experience in telecalling, counseling, or sales is an added advantage. Ability to work independently and in a team. Salary & Benefits Hourly Salary + Attractive Incentives. Performance-based growth opportunities. Training and support provided. How to Apply: Send your updated resume to contact us at 8200505199 . Job Types: Full-time, Permanent Pay: ₹8,086.00 - ₹24,729.91 per month Work Location: In person
As the Head Chef (Culinary) at Swad Institute of Pastry and Culinary Arts, you will play a crucial role in leading the culinary team and guiding aspiring chefs towards excellence. Key Responsibilities: - Lead culinary training programs and workshops to enhance skills and knowledge - Develop and refine curriculum for culinary courses to ensure relevance and effectiveness - Train and mentor students in advanced culinary techniques for their professional growth - Maintain high standards of food safety and hygiene to create a safe learning environment - Collaborate with faculty and management for program development to drive continuous improvement Requirements: - Minimum [X] years of experience as a professional chef to bring valuable expertise - Strong background in international and modern cuisine to inspire creativity - Teaching/training experience preferred to effectively impart knowledge - Hotel Management/Culinary Arts degree or equivalent for a strong educational foundation - Excellent leadership and communication skills to effectively lead and guide the team Swad Institute of Pastry and Culinary Arts is a premier institution dedicated to excellence in culinary education. Joining the team means being part of an environment that values passion, creativity, and continuous learning. Please note that this is a full-time, permanent position with a day shift schedule, and the work location is in person.,
About Us: Swad Institute of Pastry and Culinary Arts is a premier institution dedicated to excellence in culinary education. We are looking for a passionate and experienced Head Chef (Culinary) to lead our team and mentor aspiring chefs. Key Responsibilities: ✔Lead culinary training programs and workshops ✔ Develop and refine curriculum for culinary courses ✔ Train and mentor students in advanced culinary techniques ✔ Maintain high standards of food safety and hygiene ✔ Collaborate with faculty and management for program development Requirements: ✔ Minimum [X] years of experience as a professional chef ✔ Strong background in international and modern cuisine ✔ Teaching/training experience preferred ✔ Hotel Management/Culinary Arts degree or equivalent ✔ Excellent leadership and communication skills Job Types: Full-time, Permanent Pay: ₹11,550.35 - ₹80,393.58 per month Work Location: In person